Crunchy Wheat And Honey Bread For Bread Machine Food

BREAD MACHINE HONEY WHEAT BREAD

Bread Machine Honey Wheat Bread image

Make and share this Bread Machine Honey Wheat Bread recipe from Food.com.

Provided by Karen in KS

Categories Yeast Breads

Time 3h10m

Yield 12 serving(s)

Number Of Ingredients 8

Ingredients

3/4 cup water
1 tablespoon honey
1 tablespoon butter or 1 tablespoon margarine
1 1/2 cups white bread flour
1/2 cup whole wheat flour
1 tablespoon powdered milk
1 teaspoon salt
1 teaspoon fast rise yeast or 1 1/2 teaspoons active dry yeast

Steps:

Add ingredients in the order recommended by your bread machine.
Select white bread cycle.
Can also be made with rapid or delayed cycles.

HONEY WHOLE WHEAT BREAD

Honey Whole Wheat Bread image

Honey whole wheat bread for a bread machine. This bread is very tasty.

Provided by Kathy Nowell

Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread

Time 3h5m

Yield 10

Number Of Ingredients 7

Ingredients

1 ⅛ cups warm water (110 degrees F/45 degrees C)
3 tablespoons honey
⅓ teaspoon salt
1 ½ cups whole wheat flour
1 ½ cups bread flour
2 tablespoons vegetable oil
1 ½ teaspoons active dry yeast

Steps:

Add ingredients according to the manufacturer's directions to your bread machine. Use the wheat bread cycle and light color setting.

Nutrition Facts : Calories 180.4 calories, Carbohydrate 33.4 g, Fat 3.5 g, Fiber 2.8 g, Protein 5.2 g, SaturatedFat 0.5 g, Sodium 79.4 mg, Sugar 5.3 g

BREAD MACHINE WHEAT BREAD

Bread Machine Wheat Bread image

To fit in the bread machine, we adjusted the amounts of ingredients to produce only one loaf. This whole wheat bread machine recipe retails the same sweet taste and tender texture as the original loaf, without having to knead the dough by hand.- Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 3h5m

Yield 1 loaf (1-1/2 pounds).

Number Of Ingredients 9

Ingredients

1/2 cup warm milk (70° to 80°)
1/2 cup water (70° to 80°)
1 egg
3 tablespoons honey
2 tablespoons butter, softened
1-1/2 teaspoons salt
2 cups bread flour
1 cup whole wheat flour
2-1/4 teaspoons active dry yeast

Steps:

In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).

Nutrition Facts :

WHOLE WHEAT HONEY BREAD

Whole Wheat Honey Bread image

This is our family favorite! Very moist.

Provided by MELH

Categories Bread 100+ Bread Machine Recipes

Time 3h5m

Yield 12

Number Of Ingredients 7

Ingredients

1 ⅛ cups water
3 cups whole wheat flour
1 ½ teaspoons salt
⅓ cup honey
1 tablespoon dry milk powder
1 ½ tablespoons shortening
1 ½ teaspoons active dry yeast

Steps:

Place ingredients in bread machine pan in the order suggested by the manufacturer. Select Whole Wheat setting, and then press Start.

Nutrition Facts : Calories 148.2 calories, Carbohydrate 30 g, Cholesterol 0.1 mg, Fat 2.2 g, Fiber 3.8 g, Protein 4.6 g, SaturatedFat 0.5 g, Sodium 296.8 mg, Sugar 8.2 g

CRUNCHY WHEAT AND RYE

Crunchy Wheat and Rye image

This is a great multi-grain bread with a touch of honey and brown sugar. Quick and easy to prepare in a bread machine, it's our family favorite!

Provided by Richard Salinas

Categories Bread Yeast Bread Recipes Whole Grain Bread Recipes Wheat Bread

Time 3h5m

Yield 12

Number Of Ingredients 11

Ingredients

1 ⅓ cups water
2 tablespoons honey
3 tablespoons butter, softened
1 cup bread flour
2 cups whole wheat flour
½ cup rye flour
1 ½ tablespoons dry milk powder
3 tablespoons brown sugar
1 teaspoon salt
2 teaspoons bread machine yeast
½ cup wheat and barley nugget cereal (e.g. Grape-Nuts™)

Steps:

Place the ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select whole wheat setting and press Start.

Nutrition Facts : Calories 195.6 calories, Carbohydrate 36.9 g, Cholesterol 7.8 mg, Fat 3.6 g, Fiber 3.9 g, Protein 5.7 g, SaturatedFat 2 g, Sodium 251.2 mg, Sugar 7.4 g

CRUNCHY WHEAT AND HONEY BREAD FOR BREAD MACHINE

Crunchy Wheat and Honey Bread for Bread Machine image

This is a Crunchy Wheat and Honey Bread recipe. This recipe is for the bread machine. It is very good, and your family will love it. My family eats it up like no tomorrow. Give it a try.

Provided by Alexine Golden @redpapillon

Categories Other Breads

Number Of Ingredients 9

Ingredients

1 1/4 cup(s) water
3 tablespoon(s) honey
2 tablespoon(s) margarine or butter, softened
2 cup(s) whole wheat flour
1 1/2 cup(s) bread flour
1/2 cup(s) slivered almonds, toasted
1 1/2 teaspoon(s) salt
2 teaspoon(s) regular active dry yeast, or
1 3/4 teaspoon(s) bread machine yeast, or quick-acting active dry yeast

Steps:

Remove bread pan; attach kneading blade. Place all ingredients in bread pan in the order listed. Insert bread pan, close lid and plug in.
Select bread type: Press ">"until Whole Wheat is blinking. Press select. Select crust color: Press ">" until Medium is blinking. Press select.
If rapid cycle is desired press Select when Rapid is blinking. Or press ">" if Rapid cycle is not desired. Select loaf size: Press ">" until Large or Small is blinking. Press select.
If delay bake option is desired, press Hour and Min to set timer. Press Start. Bread will be done baking in the number of hours indicated.

FABULOUS HONEY WHITE BREAD (BREAD MACHINE)

Fabulous Honey White Bread (Bread Machine) image

This recipe makes a loaf of bread that is high rising, soft textured, slices well, and keeps well too. All the qualities we get in store bought bread but, warm and fresh out of the bread machine, at a fraction of the cost too. I make this recipe 3 to 4 times a week. You will love this!!!

Provided by QueenBof6

Categories Yeast Breads

Time 3h5m

Yield 1 large loaf (2 LB Capacity), 18 serving(s)

Number Of Ingredients 6

Ingredients

1 1/4 cups warm milk
1 1/2 tablespoons honey (stir spoon around in warm milk to get all the honey)
1 1/2 tablespoons butter flavor shortening
1 1/2 teaspoons salt
3 cups white flour
1 1/2 teaspoons bread machine yeast (or amount specified by yeast for 3 cups flour)

Steps:

Place ingredients in bread pan in order specified by your manual.
Use the white bread and light crust setting.
Press start.
Your dough should be slightly tacky to the touch and soft when you press down on it, like playdoe when you first open it. If too dry add warm milk 1 teaspoon at a time. If too wet add white flour 1 Tablespoon at a time.

INCREDIBLE HONEY WHEAT BREAD (NO BREAD MACHINE REQUIRED!)

Incredible Honey Wheat Bread (No Bread Machine Required!) image

I can't remember where I found this but it was somewhere on the internet. If you don't have instant yeast, you can use active dry yeast and heat water, honey, and butter to 125 degrees before adding it to the mixture, that's what I do. This bread goes great with everything! I recommend chicken salad. Despite the many instructions and ingredients, this is quite easy.

Provided by Pintsizechef

Categories Yeast Breads

Time 2h15m

Yield 4 medium loaves, 12 serving(s)

Number Of Ingredients 10

Ingredients

1 1/2 cups warm water
2 tablespoons margarine, melted
1/2 cup honey
2 cups bread flour
1 2/3 cups whole wheat flour
1 tablespoon cocoa
1 tablespoon granulated sugar
2 teaspoons instant coffee
1 teaspoon salt
2 1/4 teaspoons instant yeast

Steps:

Combine all ingredients in a medium-sized bowl.
Stir until dough comes together and pulls away from sides of bowl.
Knead for 10 minutes until smooth.
Transfer to lightly oiled bowl, turning to coat all sides.
Cover and allow to rise until doubled in size, at least 1 hour.
Shape into 4 long loaves and place on lightly greased cookie sheet, cover.
Let rise for 1 hour.
Bake in preheated 350 degree oven about 30-35 minutes. Baking times will vary.

Nutrition Facts : Calories 200.9, Fat 2.6, SaturatedFat 0.5, Sodium 218.6, Carbohydrate 41.2, Fiber 2.7, Sugar 12.8, Protein 4.8

WHOLE WHEAT, FLAX & HONEY BREAD MACHINE BREAD

Whole Wheat, Flax & Honey Bread Machine Bread image

Make and share this Whole Wheat, Flax & Honey Bread Machine Bread recipe from Food.com.

Provided by radmusic

Categories Yeast Breads

Time 3h45m

Yield 2 lb. loaf

Number Of Ingredients 9

Ingredients

1 1/3 cups water
2 tablespoons skim milk powder
2 tablespoons olive oil
1 tablespoon lemon juice
3 tablespoons honey
1 1/2 teaspoons salt
3 1/2 cups whole wheat flour
1 3/4 teaspoons yeast
1/4 cup ground flax seed

Steps:

Add the ingredients in the order listed and sprinkle the ground flax over top. I use the whole wheat, 2 lb, and light crust settings and make the bread overnight so it's fresh first thing in the morning. I have also added a 1/4 cup of sunflower seeds sprinkled over top of the flaxseed.

Nutrition Facts : Calories 1069.5, Fat 27.9, SaturatedFat 3.6, Cholesterol 0.8, Sodium 1786.1, Carbohydrate 187.3, Fiber 29.2, Sugar 29.5, Protein 34.6

HONEY GRAIN LIGHT WHEAT BREAD (BREAD MACHINE - ABM)

Honey Grain Light Wheat Bread (Bread Machine - Abm) image

I call this "Light" because there is more white flour than wheat flour. It is not intended to mean it's low in calories or light in color! Adapted from my Oster Bread Machine Book. Note: First ingredients listed are for a 1.5 lb. loaf. Ingredient amounts in parentheses are for a 2 lb. loaf.

Provided by Karen..

Categories Yeast Breads

Time 3h50m

Yield 1 loaf

Number Of Ingredients 8

Ingredients

1 cup water (1 3/8 c )
2 tablespoons butter (2 1/2 tbl )
1 1/2 tablespoons honey (2 tbl )
1 teaspoon salt (1 3/4 tsp )
2 1/4 cups bread flour (2 1/2 c )
1 cup whole wheat flour (1 1/4 c )
1/2 cup quick-cooking oats (2/3 c )
2 teaspoons dry active yeast (2 1/4 tsp )

Steps:

All ingredients should be at room temperature.
Add to bread machine as your model's instructions direct. Mine are as follows.
Add liquid ingredients to bread pan.
Add dry ingredients, except yeast, to bread pan.
Make a well in dry ingredients and carefully add yeast.
Select the "Wheat" or "Whole Wheat" Setting on your machine.
Choose crust color, if applicable.
Press Start!

Nutrition Facts : Calories 1910.6, Fat 32, SaturatedFat 16.1, Cholesterol 61.1, Sodium 2551.2, Carbohydrate 357.7, Fiber 26.7, Sugar 27.5, Protein 53.8

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