Crowd Pleaser Buffalo Chicken Dip Food

CROWD PLEASING BUFFALO CHICKEN DIP

Steps:

• In a 13x9 baking pan, combine the shredded chicken with the entire bottle of hot sauce, spreading to make an even layer.
• In a saucepan, combine the cream cheese and ranch dressing over medium heat until smooth.
• Pour the cream cheese/ranch mixture evenly over the chicken. Sprinkle with the celery and then cheese.
• Bake uncovered at 350* for 30-40 minutes until bubbly, making sure that the top does not brown.
• Let stand 10 minutes before serving.
• Serve hot or warmed with tortilla chips, Fritos and celery!

BUFFALO CHICKEN DIP RECIPE

Steps:

• Set aside some of the cheddar cheese for the top.
• Mix all other ingredients in a bowl thoroughly.
• Smooth the mixture into a greased casserole dish and top with the rest of the cheddar cheese.
• Bake at 350 degrees for 20-30 minutes until the cheese is melted and the mixture is beginning to bubble.
• Serve with crackers or chips. Best served warm.

HUNGRY GIRL BUFFALO CHICKEN DIP.

Steps:

• Preheat oven to 350 degrees.
• Place cream cheese in a medium bowl and stir until smooth. Mix in Frank's RedHot, mozzarella cheese, ranch dressing, and yogurt. Stir in chicken until thoroughly combined. Spoon mixture evenly into a deep 8-inch by 8-inch baking dish.
• Bake in the oven for 20 minutes, or until mixture is heated through. Stir well and enjoy!
• P.S. We love dipping carrot sticks and red bell pepper chunks into this dip, but we've also dunked baked tortilla chips into it and used it as a sandwich spread!
• HG Alternative! To make this dish FAST, skip the oven altogether. Prepare dip according to the directions, but in a microwave-safe dish. Then microwave uncovered on high for 5 minutes (stopping and stirring halfway through cooking), or until hot.

BUFFALO CHICKEN DIP

Steps:

• Slowly cook chicken and hot sauce together in a large skillet.
• Once chicken is done, add cream cheese and ranch dressing to the chicken and hot sauce until well blended.
• Add the cheddar cheese and blend until smooth.
• Serve hot with your favorite chips, crackers, and or celery.