Crock Pot Pork Tenderloin Gravy Food

CROCK POT PORK LOIN WITH GRAVY

Steps:

• Place your pork loin in your 2.5-quart crock pot (I used this one.)
• Spoon your soup over your pork loin
• Sprinkle your gravy mix evenly over everything
• Pour your water over the top of everything
• Cover and cook on low for 5-6 hours
• Remove your pork loin from your crock pot, place in a serving dish, give your gravy a good stir and pour over your pork loin in your serving dish

SLOW COOKER PORK TENDERLOIN AND GRAVY

Steps:

• 1. Combine seasons and rub on all sides of tenderloin.
• 2. Heat butter in frying pan until melted. Next brown the meat in the butter on all sides.
• 3. Place tenderloin into slow cooker. Combine lemon juice, chicken broth and soy sauce. Pour over tenderloin.
• 4. Cook on low setting for 4 hours. For bigger pork loins cook on low 7-8 hours.
• 5. When done set tenderloin to the side and keep warm. Pour juices into a sauce pan.
• 6. Combine water and corn starch until mix completely. Heat juices on stove till hot. Whisk cornstarch mixture into juices until thick gravy appears.
• 7. Serve tenderloin with mashed potatoes and green beans covered with the gravy. Mmm!

CROCK POT PORK TENDERLOIN

Steps:

• 1. Place potatoes in slow cooker.
• 2. In a small bowl combine fennel seeds, oregano, paprika, garlic powder, salt and pepper. Mix well.
• 3. Rub mixture onto pork tenderloin. Tenderloin might have to be cut in half in order to fit into the slow cooker. (The rub can be applied to the tenderloin the night before and refrigerated to save time and add extra flavor.).
• 4. Place tenderloin on potatoes.
• 5. Pour broth over pork and potatoes.
• 6. Cover; cook on low setting for 8-9 hours.

CROCK POT PORK TENDERLOIN & GRAVY

Steps:

• Dump all 3 cans of soup in crockpot( do not add water) and stir until well combined, add the pork tenderloin and turn a couple times to coat with soup. Turn crockpot to low and cook for 7-8 hours or on high for 5 hours. Remove pork from crockpot and let rest. Turn crockpot to high, mix together cornstarch and water, stir into the soup mixture til thickened. Serve this with noodles or mashed potatoes and a veggie.

AMAZING PORK TENDERLOIN IN THE SLOW COOKER

Steps:

• Place pork tenderloin in a slow cooker with the contents of the soup packet. Pour water, wine, and soy sauce over the top, turning the pork to coat. Carefully spread garlic over the pork, leaving as much on top of the roast during cooking as possible. Sprinkle with pepper, cover, and cook on low setting for 4 hours. Serve with cooking liquid on the side as au jus.

CROCK POT PORK TENDERLOIN

Steps:

• Combine cranberry sauce and water in crockpot, cutting to spread the cranberry sauce evenly. Add bouillon cubes, onion powder, garlic powder, salt and pepper. Scatter grapes throughout sauce.
• Place tenderloins on top of sauce mixture, and season with salt and pepper if desired. Cook in crockpot, on high, for 3.5 hours.
• Remove pork from crockpot. Using immersion blender, blend sauce until mostly smooth. (You'll have some grape skin that is difficult to blend but it's very tender.).
• Return pork to crockpot, and continue cooking for 45 minutes.

CROCK POT MUSHROOM PORK TENDERLOIN

Steps:

• Place pork in crock pot.
• In a bowl, combine the soups and stir until smooth.
• Add the mushrooms to the soup mixture and pour over pork.
• Cover and cook on low for 4-5 hours or until the meat is tender.

EASY CROCK POT PORK TENDERLOIN ROAST

Steps:

• Put pork tenderloin in crock pot.
• Add the soup.
• Add the water.
• Add dash pepper.
• Put sliced onion on top of roast.
• Cook on high for approximately 5-6 hours or until tender.