MILD CROCK POT CHILI
I had set out to make Chef#59780 's Recipe #101273, only to discover after I had started that I didn't have quite the right ingredients. So I improvised and even dh loved it! It is very mildly spiced. You will need a larger crockpot for this one.
Provided by helowy
Categories Meat
Time 6h20m
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- Brown ground beef in a large skillet and drain.
- Combine beef with the next nine ingredients in a large crock pot.
- Cook for 6-8 hours on Low or 3-4 hours on High.
- Serve, adding cheddar cheese and/or sour cream, if desired.
EASY CROCK POT CHILI
My latest chili recipe - I've found it tastes best if made the day before. Adjust the heat by using hot, medium or mild picante sauce and taco seasoning (I use hot for both). Red pepper flakes are optional, but I like it hot and use 2 teaspoons.
Provided by Lisa1
Categories < 4 Hours
Time 3h15m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Mix all ingredients in Crock Pot.
- Cover; cook on HIGH for 3 to 4 hours.
- Note: To make on stovetop, mix all ingredients in a big soup pot; cover and simmer for about an hour or so.
DEBBIE'S CROCK POT CHILI
Everybody who tries this chili loves it. The girls at work always like when I bring leftovers in! Everyone takes a copy of this recipe.
Provided by Debbie in Florida
Categories Beans
Time 6h30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix together seasoning mix.
- Store in an airtight container in a cool, dry place. (You will only use 5 tsp in this recipe - save the rest for next time!).
- In a skillet, cook ground beef until no longer pink.
- Drain.
- Add onion and 3 tsp of seasoning mix.
- In Crock-Pot, add tomatoes, tomato sauce, one can of beans and two more teaspoons of seasoning mix.
- Place the other can of beans in a blender and process until smooth.
- Add beans and meat to the crock pot.
- Stir together.
- Cook on low for 6 to 8 hours.
EASY CROCK POT CHILI
Another great chili recipe that cooks while you are working or out and about. We top this with a handful of crunchy tortilla chips.
Provided by Geema
Categories Poultry
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In small skillet, saute onion, garlic and peppers.
- In big skillet, brown beef or turkey.
- Drain fat.
- Add all ingredients to crock pot.
- Cook on high 4 to 6 hours or medium 6 to 8 hours.
NOT FOR SISSIES RED HOT CHILI - CROCK POT CHILI
I don't remember how I came about this recipe, but it beat out my dad's chili in our family chili cookoff! This is powerful chili, so tailor the spices to your liking. I like to serve my chili over corn bread or fritos, and top it with cheddar and onions.My mom in law serves it over rice.
Provided by GirlyJu
Categories Spicy
Time 10h10m
Yield 8 serving(s)
Number Of Ingredients 15
Steps:
- Brown bacon and add to crockpot.
- Brown ground beef in bacon drippings.
- Add beef, beans, crushed tomatoes,tomatos paste, onions, chili powder, cayenne pepper, and beef broth in the crockpot.
- Puree jalapeno, garlic and tomatoes in food processor, then add to crockpot.
- Stir all ingredients, then cook 10-12 hrs on low, or 5-6 hrs on high.
Nutrition Facts : Calories 1081.2, Fat 64.4, SaturatedFat 22.8, Cholesterol 192.8, Sodium 2287.2, Carbohydrate 61.7, Fiber 21.7, Sugar 12.9, Protein 68.1
CHILI IN THE CROCK POT
Our family loves chili and this recipe with the cocoa and coke has a nice mole taste to it. It is quick to prepare and so easy.
Provided by mellen2
Categories Beans
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients in crock pot and cook on low for 6 hours.
Nutrition Facts : Calories 185.8, Fat 8.2, SaturatedFat 3.2, Cholesterol 49.1, Sodium 845.9, Carbohydrate 11.5, Fiber 2.7, Sugar 4, Protein 17.4
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