Crock Pot Chicken Breasts With Stove Top Stuffing Food

CROCK-POT CHICKEN AND STUFFING (5 WW POINTS)

Crock-Pot Chicken and Stuffing (5 Ww Points) image

from ww message boards NOTE: if you have a newer crockpot, i would only cook for about 4 1/2 -5 hours otherwise you will end up with dry chicken and a mushy mess. this does have a great flavor though, just try not to overcook it. :)

Provided by punkyluv

Categories Chicken Breast

Time 7h10m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb skinless chicken breast half
1 (6 ounce) package Stove Top stuffing mix
1/2 cup water
1 (10 ounce) can cream of mushroom soup, condensed (98% fat-free type )
1 cup fat-free chicken broth

Steps:

Place chicken on bottom of crockpot. Pour broth over the chicken. Mix together the stuffing, soup, and water, and place on top of the chicken. Cook on low for 7 hours.
MC NI = Per Serving (excluding unknown items): 208 Calories; 7g Fat (30.8% calories from fat); 30g Protein; 6g Carbohydrate; trace Dietary Fiber; 67mg Cholesterol; 817mg Sodium. Exchanges: 1/2 Grain(Starch); 4 Lean Meat; 1 Fat.
. . . . . . . . . .

Nutrition Facts : Calories 356.3, Fat 8.7, SaturatedFat 2, Cholesterol 73.1, Sodium 1460.7, Carbohydrate 37.3, Fiber 1.4, Sugar 4.6, Protein 30.2

SLOW COOKER CHICKEN WITH STUFFING

Slow Cooker Chicken with Stuffing image

Delicious and easy. Great to come home to a fully cooked meal that's ready to eat!

Provided by Beth Charnock

Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes

Time 7h5m

Yield 4

Number Of Ingredients 5

Ingredients

4 skinless, boneless chicken breasts
1 cup chicken broth
1 (10.75 ounce) can cream of chicken soup
1 (6 ounce) box stuffing mix
½ cup water

Steps:

Place chicken into bottom of a slow cooker. Pour broth over chicken. Mix soup, stuffing, and water in a bowl; spoon on top of chicken.
Cook on Low for 7 hours.

Nutrition Facts : Calories 355.7 calories, Carbohydrate 38.1 g, Cholesterol 68.6 mg, Fat 8.4 g, Fiber 1.4 g, Protein 29.6 g, SaturatedFat 2.3 g, Sodium 1465.8 mg, Sugar 4.2 g

CROCK POT CHICKEN AND STUFFING

Crock Pot Chicken and Stuffing image

This dish is so easy and everyone that has tried it has absolutely loved it. Just throw it in the crock pot and it will be done in time for dinner.

Provided by Lubie

Categories One Dish Meal

Time 4h15m

Yield 4-6 serving(s)

Number Of Ingredients 4

Ingredients

4 chicken breasts
1 (6 ounce) package Stove Top stuffing mix (amount can vary depending on how dry or wet you like it)
1/2 cup sour cream
1 (10 1/2 ounce) can soup (cream of chicken, cream of mushroom, or cream of celery.)

Steps:

Place chicken breasts in the bottom of crock pot.
Pour dry stuffing mix over chicken.
Mix sour cream and soup and pour over chicken and stuffing.
Cook on low for 4 hours.
Fluff all ingredients and serve.

CROCK POT CHICKEN AND STUFFING DINNER

CROCK POT CHICKEN AND STUFFING DINNER image

This Crock Pot Chicken and Stuffing Dinner is a whole meal in one. Chicken breasts, cream of chicken soup, sour cream, green beans and stuffing - yum!

Provided by Brandie @ The Country Cook

Categories Main Course

Time 5h5m

Number Of Ingredients 8

Ingredients

3 large chicken breasts
2 tsp. garlic powder, (divided use)
salt and pepper, (to taste)
1 (6 oz) box Stove Top chicken stuffing
1 (10.5 oz) can cream of chicken soup
1 cup (8 oz) sour cream
1 (10 oz) frozen whole green beans
1/3 cup water (or milk)

Steps:

Place the chicken breasts in the crockpot. Season chicken breasts with one teaspoon garlic powder, salt and pepper.
Sprinkle the dry Stove Top chicken stuffing mix over the chicken.
In a medium bowl, mix together the cream of chicken soup, sour cream, and water.
Spread this mixture over the stuffing layer.
Sprinkle the frozen green beans on top. Season again with one teaspoon garlic powder and a bit more salt and pepper.
Cook on high for 4 ½ to 5 hours. Chicken temperature should be 165f degrees when fully cooked.
Then dig in!

Nutrition Facts : Calories 468 kcal, Carbohydrate 46 g, Protein 27 g, Fat 19 g, SaturatedFat 8 g, Cholesterol 90 mg, Sodium 1270 mg, Fiber 3 g, Sugar 7 g, ServingSize 1 serving

CROCK POT CHICKEN BREASTS WITH STOVE TOP STUFFING

Crock Pot Chicken Breasts With Stove Top Stuffing image

This is such an easy recipe that the whole family will love! I usually have all the ingredients on hand. The seasoning in the Stove Top cooks right into the chicken and your home will smell amazing! My 2 year old and picky husband leave their plates clean every time I make this dish!

Provided by Sidneys mommy

Categories One Dish Meal

Time 6h10m

Yield 4 breasts, 4 serving(s)

Number Of Ingredients 9

Ingredients

4 boneless skinless chicken breast halves
4 slices swiss cheese
1 (10 1/2 ounce) can condensed cream of chicken soup
1 (10 1/2 ounce) can condensed cream of mushroom soup
1 cup chicken broth
1/4 cup milk
2 -3 cups Stove Top stuffing mix, dry
1/2 cup melted butter
salt and pepper

Steps:

Place chicken breasts in crock pot. Pour chicken broth over chicken breasts. Season chicken with salt and pepper. Put one slice of swiss cheese on each breast.
In a separate bowl, combine both cans of soup and milk. Pour soup mixture evenly over chicken breasts. Sprinkle stuffing over entire top of dish. Drizzle melted butter on top of stuffing. Cook on low for 6-8 hours or on high for 4 hours.

CROCK POT CHICKEN AND STUFFING

Crock Pot Chicken and Stuffing image

Has a nice moist stuffing flavored with cranberries throughout. The chicken is tender and moist and almost falling off the bone. Very good for warm-up meals!

Provided by PalatablePastime

Categories Chicken

Time 5h15m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

3 lbs chicken pieces (bone-in breasts, legs, etc)
1 (6 ounce) box cornbread stuffing mix
1 celery rib, chopped
1 medium onion, chopped
1/2 cup dried cranberries (Craisins)
2 tablespoons butter or 2 tablespoons margarine
2 cups chicken broth

Steps:

Cook onion and celery in butter until tender; place in crock pot with stuffing mix, craisins, and chicken broth; mix well.
Skin chicken and trim of fat (if desired); brown chicken in skillet then place on top of stuffing in the crock pot.
Operate crock pot on low for 5-6 hours, or until chicken is cooked through.

Nutrition Facts : Calories 699.1, Fat 39.5, SaturatedFat 13.2, Cholesterol 170.5, Sodium 1122.5, Carbohydrate 37.6, Fiber 7.2, Sugar 4.2, Protein 45.6

SLOW COOKER CHICKEN AND STOVE TOP

Slow Cooker Chicken and Stove Top image

Provided by My Food and Family

Categories Home

Time 8h

Number Of Ingredients 5

Ingredients

4-6 boneless skinless chicken breasts
2 cans any variety cream soups
1 can any variety broth
1 box any flavor Stove Top Dressing
1/2 cup melted butter

Steps:

Place chicken in bottom of slow cooker.
Pour both soups and broth over chicken; dump whole box of Stove Top Dressing over that; drizzle melted butter on top.
Cook on low about 8 hrs; stir and ENJOY!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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