Crock Pot Cheesy Potato Ham Casserole Food

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CROCK POT POTATO AND HAM CASSEROLE WITH CHEESE



Crock Pot Potato and Ham Casserole With Cheese image

This crock pot ham and potato casserole is easy to assemble with layers of sliced potatoes, ham, cheese, onions, and an easy sauce mixture.

Provided by Diana Rattray

Categories     Entree     Dinner

Time 8h20m

Yield 8

Number Of Ingredients 9

12 to 16 ounces ham (sliced or diced, divided)
8 to 10 medium potatoes (about 3 to 3 1/2 pounds), peeled and thinly sliced, divided
1 medium onion (peeled and thinly sliced, divided)
Kosher salt, to taste
Freshly ground black pepper, to taste
1 1/2 cups grated cheddar cheese (divided)
2 (10 3/4-ounce) cans condensed cream of celery or cream of mushroom soup
1/2 cup milk
Paprika , to taste

Steps:

  • Gather the ingredients.
  • Put half of the ham, potatoes, and onion in the crock pot. Sprinkle with salt and pepper, and then add 1 cup of the grated cheese.
  • Add the remaining ham, potatoes, and onion, and sprinkle lightly with more salt and pepper.
  • In a bowl, combine the condensed soup with the milk.
  • Spoon the soup mixture over the potatoes and top with the remaining 1/2 cup of cheese.
  • Sprinkle with the paprika.
  • Cover and cook on low for about 8 hours or 3 1/2 to 4 hours on high, or until the potatoes are tender.
  • Serve hot and enjoy.

Nutrition Facts : Calories 417 kcal, Carbohydrate 51 g, Cholesterol 66 mg, Fiber 5 g, Protein 24 g, SaturatedFat 6 g, Sodium 1152 mg, Sugar 5 g, Fat 14 g, ServingSize 6 to 8 servings, UnsaturatedFat 0 g

CROCK POT - CHEESY HAM POTATO SOUP



Crock Pot - Cheesy Ham Potato Soup image

COMFORT FOOD! Flavors blend well in this soup/chowder which can easily be cooked stovetop or in a crock pot. A great way to use leftover ham. EASY preparation. Your family will love this soup!

Provided by Seasoned Cook

Categories     Chowders

Time 4h10m

Yield 6 serving(s)

Number Of Ingredients 12

3 cups cooked ham, diced
1 celery rib, chopped
1 onion, chopped
2 carrots, chopped
5 potatoes, cut in cubes
2 (15 ounce) cans creamed corn
2 (14 ounce) cans chicken broth
2 cups milk
2 cups cheddar cheese, shredded
salt and pepper
2 tablespoons cornstarch (optional)
3 tablespoons cold water (optional)

Steps:

  • Place ham, celery, onion, carrots, potatoes, corn and chicken broth in crock pot. Add salt and pepper to taste. (The ham will provide some salt.) If cooking stovetop, cook until potatoes are done. Turn crock pot to low and cook 3 to 4 hours.
  • During last 10 minutes of cooking add evaporated milk. Heat only-do not boil. Str lightly to allow cheese to melt. If a thicker soup is desired, add optional cornstarch after dissolving it in cold water. Smash a few potatoes for thickening.
  • ENJOY!

SLOW COOKER SCALLOPED POTATOES WITH HAM



Slow Cooker Scalloped Potatoes with Ham image

If you like ham and potatoes, you'll love this creamy recipe! Its a big hit in my house, especially with my kids!

Provided by Raquel Davis

Categories     Side Dish     Potato Side Dish Recipes     Scalloped Potato Recipes

Time 4h20m

Yield 8

Number Of Ingredients 9

3 pounds potatoes, peeled and thinly sliced
1 cup shredded Cheddar cheese
½ cup chopped onion
1 cup chopped cooked ham
1 (10.75 ounce) can condensed cream of mushroom soup
½ cup water
½ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon black pepper

Steps:

  • Place sliced potatoes in slow cooker. In a medium bowl, mix together shredded cheese, onion and ham. Mix with potatoes in slow cooker. Using the same bowl, mix together condensed soup and water. Season to taste with garlic powder, salt and pepper. Pour evenly over the potato mixture.
  • Cover, and cook on High for 4 hours.

Nutrition Facts : Calories 265.4 calories, Carbohydrate 33.3 g, Cholesterol 24.3 mg, Fat 10.2 g, Fiber 3.9 g, Protein 10.8 g, SaturatedFat 4.7 g, Sodium 633.9 mg, Sugar 2.4 g

CROCK-POT CHEESY POTATOES AND HAM RECIPE



Crock-Pot Cheesy Potatoes and Ham Recipe image

Ham, frozen hash brown potatoes and handful of simple ingredients are combined in this easy casserole type recipe that can be served for dinner or breakfast. This recipe can also be made into a slow cooker freezer meal for days when you are super busy.

Provided by Crock-Pot Ladies

Categories     Breakfast     Entrée     Freezer Meals

Time 6h15m

Number Of Ingredients 7

28 ounces Frozen Hash Brown Potatoes (diced or shredded)
21 ounces Low Sodium Cream Of Mushroom Soup
1 medium Yellow Onion (chopped)
21 ounces Water (use the cans from the soup to measure)
2 whole Ham Steaks (chopped (about 8 ounces each))
8 ounces Shredded Mild Cheddar Cheese
2 teaspoons Freshly Ground Black Pepper

Steps:

  • Combine all ingredients in a 6 quart or larger slow cooker and mix to combine.
  • Cover and cook on LOW for 6 hours.
  • Serve and enjoy!

Nutrition Facts : Calories 604 kcal, Carbohydrate 48 g, Protein 27 g, Fat 37 g, SaturatedFat 16 g, Cholesterol 69 mg, Sodium 1469 mg, Fiber 4 g, Sugar 6 g, UnsaturatedFat 14 g, ServingSize 1 serving

CROCK POT CHEESY POTATO HAM CASSEROLE



Crock Pot Cheesy Potato Ham Casserole image

I absolutely love this Crock Pot Cheesy Potato Ham Casserole recipe. It is super simple to prepare and has an amazing flavor! Comfort food at its best!

Provided by Aunt Lou

Categories     Main

Time 2h41m

Number Of Ingredients 4

3 cups Ham (cubed)
3 cups Russet Potatoes (peeled and cut in large cubes)
10.75 oz Can Cream of Mushroom Soup ((plus half can of water))
2 cups Shredded Cheddar Cheese

Steps:

  • Place your potatoes in the bottom of a 4 quart slow cooker.
  • Add your cubed ham on top of the potatoes.
  • In a medium bowl, mix together your cream of mushroom soup and half a can of water until well blended.
  • Pour mixture over everything in crock pot.
  • Cover and cook on low for 5-6 hours or high for 2.5-3 hours, until your potatoes are fork tender.
  • Stir in shredded cheese until melted.

Nutrition Facts : Calories 618 kcal, Carbohydrate 25 g, Protein 43 g, Fat 38 g, SaturatedFat 19 g, Cholesterol 128 mg, Sodium 2143 mg, Fiber 2 g, Sugar 1 g, UnsaturatedFat 17 g, ServingSize 1 serving

AMY'S HAM AND CHEESY POTATOES FOR THE CROCK POT



Amy's Ham and Cheesy Potatoes for the Crock Pot image

Make and share this Amy's Ham and Cheesy Potatoes for the Crock Pot recipe from Food.com.

Provided by Vamy7913

Categories     Ham

Time 7h25m

Yield 6 serving(s)

Number Of Ingredients 9

6 -7 large potatoes, thinly sliced
1 (8 ounce) package of diced ham
1 (10 1/2 ounce) can cream of mushroom soup
1/2 cup milk
8 ounces Velveeta cheese, cubed
8 ounces shredded cheddar cheese
salt, to your liking
pepper, to your liking
1/2 medium vidalia onion, finely chopped

Steps:

  • Spray crock pot with Pam.
  • Mix soup and milk together in a bowl.
  • Layer some of the potatoes, some of the salt + pepper, some of the onions, some of the soup, some of the cheese, and some of the ham.
  • Repeat layers using equal amounts of each.
  • Cook on high for about 2 hours, then turn to low and cook about 5 hours more or until potatoes are tender.
  • Make sure to stir occasionally.
  • May need to add more milk if necessary.
  • All crock pots are different, this is the cooking time for mine, cooking times may vary.

Nutrition Facts : Calories 664.2, Fat 26.9, SaturatedFat 15.3, Cholesterol 92.1, Sodium 1720, Carbohydrate 73.8, Fiber 8.2, Sugar 7.2, Protein 32.9

SLOW COOKER HAM AND POTATO CASSEROLE



Slow Cooker Ham and Potato Casserole image

Our cheesy slow cooker ham and potato casserole is the ultimate comfort food. With hash browns, a creamy sauce, ham, and stuffing mix, you can throw it together in a matter of minutes and let it cook all day until you're ready to eat.

Yield 6

Number Of Ingredients 9

1 (30 ounce) package frozen hash brown potatoes (cubed or shredded)
1 Tablespoon dried minced onion
1 teaspoon salt
1 (8 ounce) container sour cream
1 (10.75 ounce) can reduced fat cream of chicken soup
2 cups shredded cheddar cheese
2 cups cooked diced ham (ham leftovers are perfect for this recipe!)
4 Tablespoons butter (melted)
1 (6 ounce) package herb-seasoned stuffing mix

Steps:

  • Spray slow cooker with non-stick cooking spray.
  • Combine hash browns, dried onion, salt, sour cream, cream of chicken soup, cheese, and ham and place in slow cooker. Sprinkle stuffing mix over top, then drizzle melted butter over stuffing.
  • Cover and cook on low for 5-6 hours or high 2-4 hours.

Nutrition Facts : Servingsize 1 serving, Calories 667 kcal, Fat 45 g, SaturatedFat 26 g, Cholesterol 145 mg, Sodium 3831 mg, Carbohydrate 13 g, Sugar 4 g, Protein 54 mg

CHEESY POTATO AND HAM CASSEROLE



Cheesy Potato and Ham Casserole image

Cook the potatoes ahead and at dinnertime, finish putting together the casserole. Makes for an easy and quick weeknight dinner.

Provided by Marie

Categories     One Dish Meal

Time 1h

Yield 6 serving(s)

Number Of Ingredients 11

6 tablespoons butter
6 tablespoons flour
1 teaspoon salt
black pepper (to taste)
1 1/2 cups milk
1 1/2 cups water
2 cups grated Velveeta cheese
8 cups diced cooked potatoes
3 cups diced ham
1 cup breadcrumbs
4 tablespoons butter

Steps:

  • Melt 6 tablespoons butter and remove from heat.
  • Stir in flour, salt and pepper.
  • Gradually stir in milk and water and cook over medium heat until thick.
  • Add cheese and stir until melted.
  • Combine potatoes and ham and add cheese sauce, stir gently, then place in greased casserole dish and set aside.
  • Melt butter in a skillet; add and brown bread crumbs.
  • Sprinkle crumbs on top of potato casserole and bake at 350° for 30 to 45 minutes.

Nutrition Facts : Calories 565.2, Fat 26.6, SaturatedFat 15.2, Cholesterol 95.8, Sodium 1760.1, Carbohydrate 56.7, Fiber 5.4, Sugar 2.7, Protein 25.1

CROCK POT CHEESY CHICKEN & HAM (SO GOOD!!!)



Crock Pot Cheesy Chicken & Ham (So Good!!!) image

This creamy crock pot meal is comfort food at its best! It reminds me of chicken cordon bleu, without the fuss!

Provided by truebrit

Categories     Chicken Breast

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 8

6 boneless skinless chicken breasts
3/4 cup butter or 3/4 cup margarine
1 teaspoon italian seasoning
1/8 teaspoon white pepper
1 (8 ounce) package cream cheese
1 (10 3/4 ounce) can cream of chicken soup
8 ounces fully cooked diced ham (1 cup)
cooked rice or pasta

Steps:

  • Dice chicken, and place in crock pot.
  • Cut butter into pieces, and distribute evenly over chicken.
  • Sprinkle Italian seasoning and white pepper over top, and place lid on crock pot.
  • Cook on low for 7-8 hours.
  • At end of cooking time, cut up the cream cheese, and drop into crock pot, together with the diced ham and chicken soup.
  • Stir, then replace lid.
  • Cook on high until cheese is melted.
  • Serve hot over rice or pasta.

CHEESY POTATO CASSEROLE (CROCKPOT)



Cheesy Potato Casserole (Crockpot) image

This recipe is different than the usual Cheesy Potato Casserole, it has stuffing on top for the crunch! I know that might sound weird but it is really good. I even make this into a complete meal instead of a side dish. I hope that you enjoy!!

Provided by Ginny Ax

Categories     Weeknight

Time 4h10m

Yield 1 crockpot, 8 serving(s)

Number Of Ingredients 9

2 (16 ounce) packages frozen hash browns (with or without peppers) or 2 (16 ounce) packages cubed potatoes
1 (10 ounce) can cream of chicken soup
1 (8 ounce) sour cream
1 small onions, diced or 1 tablespoon onion flakes
1/4 cup butter, plus
3 tablespoons butter, melted, divided
2 cups shredded cheddar cheese
1 1/2-2 cups herb seasoned stuffing mix (can use chicken or other)
season salt (to taste)

Steps:

  • Lightly butter the inside of your crockpot.
  • Combine soup, sour cream, onion, 1/4 c butter and seasonings in crock pot.
  • Add potatoes and cheese, mix well.
  • Cover mixture with dry stuffing mix and drizzle with the remaining 3 T of butter.
  • cook on low for 4-6 hours or on high for 2 hours. Do NOT stir while cooking.
  • * You can make a complete meal by adding cubed ham, frozen mixed veggies, and an extra can of soup.

HAM AND CHEESY POTATO DINNER



Ham and Cheesy Potato Dinner image

Super easy slow cooker recipe with few ingredients. A true comfort food.

Provided by CMDKQB

Categories     Main Dish Recipes     Pork     Ham

Time 5h10m

Yield 10

Number Of Ingredients 6

cooking spray
28 ounces frozen diced potatoes with peppers and onions, thawed
2 cups shredded Cheddar and Monterey Jack cheese
1 (10.75 ounce) can condensed cream of celery soup
1 (8 ounce) container sour cream
1 (3 pound) boneless fully cooked ham, halved lengthwise

Steps:

  • Spray the inside of slow cooker with cooking spray.
  • Combine potatoes, Cheddar and Monterey Jack cheese, cream of celery soup, and sour cream in the slow cooker.
  • Place ham on top of potato mixture.
  • Cook potato mixture on Low for 5 to 6 hours. Stir well before serving.

Nutrition Facts : Calories 557.3 calories, Carbohydrate 17.4 g, Cholesterol 113.4 mg, Fat 39 g, Fiber 0.2 g, Protein 33.4 g, SaturatedFat 17.1 g, Sodium 2158.5 mg, Sugar 0.6 g

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