Crock Pot Cabbage Sausage Food

CABBAGE AND SAUERKRAUT FOR THE CROCK POT

Steps:

• Place chopped cabbage into crock pot. Place sauerkraut and onions over top.
• In a mixing bowl, combine all remaining ingredients and mix well. Pour into crock pot.
• Cover and cook on low for 4-6 hours, or until cabbage is as tender as you want.
• Stir well before serving.

CROCK POT CABBAGE RECIPE

Steps:

• Place your cabbage in your crock pot
• Top with remaining ingredients
• Cover and cook on high for 4 -6 hours or until cabbage is tender.

POLISH SAUSAGE AND CABBAGE SOUP/CROCK POT

Steps:

• Place potatoes, coleslaw mix, onion, caraway seeds and sausage in crock pot. Pour broth over all.
• Cover; cook on low for 10 - 12 hours or high for 5 - 6 hours.
• Ladle in bowls.

KIELBASA, CABBAGE, AND ONIONS (LOW-CARB SLOW COOKER CROCK POT)

Steps:

• Coat the slow cooker crock with cooking spray. Add all the ingredients except the kielbasa to the crock, tossing so that the cabbage is well-coated with the broth and seasonings. Top mixture with kielbasa.
• Cover and cook on LOW for 7 hours; give mixture a good stir, then cook 1 hour more.

CABBAGE AND SAUSAGE CROCK POT

Steps:

• Layer ingredients in the order listed.
• Cook on high 4 to 6 hours or on low 8 to 10 hours.

CROCK POT SMOKED SAUSAGE CABBAGE (LOW CARB)

Steps:

• Place cabbage in the bottom of your slow cooker and pour broth on top.
• Salt and pepper to taste.
• Top with sausage and butter.
• Cook on high for 2-4 hours or low for 4-6.
• Serve with slotted spoon as a side or a ladle in bowls for more of a soup like meal.

SLOW COOKER SAUSAGE AND CABBAGE

Steps:

• Add ingredients to the slow cooker in this order: cabbage, potatoes, carrots, onion, minced garlic and Sweet Italian Sausage.
• Pour chicken broth on top of all the ingredients. Sprinkle salt, pepper and brown sugar on top.
• Close lid and cook on LOW for 6 hours.
• Serve and enjoy! You can serve as is or on top of egg noodles or rice.

SLOW COOKER CABBAGE AND SAUSAGE

Steps:

• Cut the cabbage in half through the stem remove and discard the core
• Chop the cabbage into 1-inch square pieces and add to the slow cooker.
• Cut the sausage into rounds. Add a skillet over medium heat and add the olive oil. Once hot, cook the sausage pieces until browned, save the grease.
• Add the sausage, grease, apple cider vinegar, chicken broth, salt, and pepper, and other seasonings. Stir to combine.
• Cook on high for 3 hours. If you want a crisper cabbage dish, cook for 2.5 hours on high.
• Stir, serve garnished with chopped parsley.

SAUSAGE AND CABBAGE SOUP FOR THE CROCK-POT

Steps:

• Heat skillet with olive oil over medium heat. Add chopped sausage and sautee until heated through.
• Add sausage, cabbage, carrots, garlic, onion, caraway seeds, italian seasoning, celery salt, broth, and water to crock pot. Cook on high for two hours, stirring occasionally.
• Add remaining seasonings to crock pot, stir well. Continue cooking on high for three more hours until carrots are soft and all cabbage is cooked throughout. Enjoy!

CROCK POT CABBAGE & SAUSAGE

Steps:

• 1. Place ingredients in slow cooker in order listed.
• 2. Cook for 6 hours on Low or 3 house on High.