Crock Pot Bbq Boneless Beef Ribs Food

SLOW COOKER BARBEQUED BEEF RIBS

Slow Cooker Barbequed Beef Ribs image

Beef ribs with a homemade BBQ sauce in a slow cooker (or on top of stove, if you have the time). Very, very good made on High for 4 hours...better on Low for 8. Serve over hot cooked rice.

Provided by sharron

Categories Main Dish Recipes Rib Recipes

Time 8h10m

Yield 4

Number Of Ingredients 8

Ingredients

1 cup water
1 cup ketchup
1 (6 ounce) can tomato paste
¾ cup brown sugar
½ cup vinegar
2 tablespoons prepared mustard
1 tablespoon salt
2 pounds beef back ribs

Steps:

Mix water, ketchup, tomato paste, brown sugar, vinegar, mustard, and salt in a slow cooker, stirring to dissolve brown sugar and salt.
Place short ribs into the sauce and stir to coat. Set cooker on Low, cover, and cook for 8 hours.

Nutrition Facts : Calories 1034.5 calories, Carbohydrate 50.2 g, Cholesterol 165.6 mg, Fat 76.1 g, Fiber 2.2 g, Protein 39 g, SaturatedFat 31.7 g, Sodium 2965.4 mg, Sugar 45.3 g

EASY CROCK POT BEEF RIBS

Easy Crock Pot Beef Ribs image

A super easy recipe with only three ingredients! I use the original Kraft Barbecue sauce for this recipe.

Provided by Deputys Wife

Categories Meat

Time 8h

Yield 5 serving(s)

Number Of Ingredients 3

Ingredients

3 lbs boneless beef ribs
1 (18 ounce) bottle barbecue sauce
1 medium onion, sliced

Steps:

Place beef ribs in the crock pot.
Pour entire bottle of barbecue sauce over the ribs.
Add sliced onions over the top.
Cover and cook on low for eight hours.

Nutrition Facts : Calories 945.5, Fat 75.5, SaturatedFat 30.6, Cholesterol 193.2, Sodium 1064.5, Carbohydrate 16.6, Fiber 1.7, Sugar 5.3, Protein 46.8

SLOW COOKER BBQ SHORT RIBS

Slow Cooker BBQ Short Ribs image

This is summer in a slow cooker! It's also one of those recipes that will mellow and taste even better the next day.

Provided by Annacia

Categories Meat

Time 8h5m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

4 lbs beef short ribs
1 large onion, coarsely chopped
1 cup barbecue sauce, your favorite
2 tablespoons honey
1/4 cup flour
1 tablespoon yellow mustard

Steps:

Place ribs and onions in slow cooker.
Mix barbecue sauce, honey, flour and mustard; pour over ingredients in slow cooker.
Cover and cook on LOW for 6 to 8 hours (or on HIGH for 5 hours) or until ribs are tender.
Remove ribs from slow cooker; cover to keep warm.
Skim excess fat from sauce; return ribs to sauce.
Stir gently until evenly coated.

Nutrition Facts : Calories 1931.6, Fat 164.8, SaturatedFat 71.5, Cholesterol 344.7, Sodium 796.3, Carbohydrate 41, Fiber 1.4, Sugar 26.6, Protein 66.7

SLOW COOKER BBQ RANCH RIBS RECIPE

Slow Cooker BBQ Ranch Ribs Recipe image

The most sweet and tangy ribs come from these delicious slow cooker BBQ ranch ribs.

Provided by Contributor

Categories Main Course

Time 6h10m

Number Of Ingredients 11

Ingredients

2 pounds boneless country pork ribs
.25 ounce dry ranch seasoning mix (1 packet)
1½ cups ketchup
3 Tablespoons yellow mustard
4 Tablespoons Worcestershire sauce
2 Tablespoons white vinegar
1½ Tablespoons lemon juice
1 Tablespoon Honey
2 Tablespoons brown sugar
1 teaspoon pepper
salt (pinch)

Steps:

Place ribs into slow cooker and sprinkle ranch dressing packet on top.
In a medium bowl, whisk together ketchup, mustard, Worcestershire sauce, white vinegar, lemon juice, honey, brown sugar, pepper and salt.
Pour BBQ sauce over ribs.
Place lid on slow cooker and cook on high for 3-4 hours or low for 6-8 hours.

Nutrition Facts : Calories 299 kcal, Carbohydrate 26 g, Protein 20 g, Fat 12 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 73 mg, Sodium 892 mg, Fiber 1 g, Sugar 21 g, ServingSize 1 serving

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