Croatian Pepper Cookies Paprenjaci Food
CROATIAN PEPPER COOKIES (PAPRENJACI)
History of these cookies goes back to Renaissance times. It is traditional Croatian Christmas cookie. We usually use wooden mould with various characters. You can buy these moulds in Croatia, but I do not think you can purchase anywhere else. These cookies are also a traditional souvenir and if you are flying Croatia airlines I am sure you will get one cookie � just one, it is airplane catering what do you expect (this is not a commercial!).
Provided by nitko
Categories Dessert
Time 2h30m
Yield 25 cookies, 8 serving(s)
Number Of Ingredients 10
Steps:
- Keep lard 20 minutes on room temperature to become soft. Put lard into flour; add sugar, triturated walnut, yolk, and honey, cinnamon, clove, nutmeg and pepper. Make crisp dough out of it. Leave the dough 1 to 2 hours in cold place. Make thin (up to 5 mm) flat surface and cut cookies with your wooden mould. If you do not have one, use your mould you have for other cookies (stars, rabbits, ducks, Santa�s etc.). Put them on greased surface and bake them on 200°C about 25 minutes. Serve with hot tea. You can vary spices but be careful: no spice should prevail. I am not sure about number of cookies you will get, depends how big your mould is.
Nutrition Facts : Calories 632.5, Fat 36, SaturatedFat 10.3, Cholesterol 44.6, Sodium 11.6, Carbohydrate 69.6, Fiber 3.4, Sugar 23.8, Protein 9.6
ICELANDIC PEPPER COOKIES
Make and share this Icelandic Pepper Cookies recipe from Food.com.
Provided by ElizabethKnicely
Categories Dessert
Time 35m
Yield 3 dozen cookies, 36 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, cream butter and sugar. Stir in corn syrup and eggs; cream well. Sift together flour, baking powder, baking soda, salt, cinnamon, cloves, ginger, and pepper. Add dry ingredients to the butter mixture, and mix until smooth. Refrigerate dough over night.
- Preheat oven to 350ºF (175ºC).
- Roll out dough to 1/4 inch thickness. Cut out cookies with a 2-inch round cookie cutter. Place at least 1 inch apart on cookie sheet and bake for 8 to 10 minutes in preheated oven.
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- Put the dough on a floured board. Roll about 5-7 mm (1/5 - 1/4 inch) thick and lightly dust with flour. Stamp with a wooden mold and cut with a knife. If you don’t have a mold, cut cookies with cookie cutters.
- Put on greased baking sheet and bake for 10-15 minutes in 200 C (390 F) oven. Serve with tea, cocoa or eggnog.
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Flip the dough over several times as you roll it. Roll to the thickness of about 1/2 cm, then using wooden molds or a glass, or another type of small …
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- Whisk the butter and pork fat till it becomes foamy, add the other ingredients except for the flour, and combine well
- Then add the flour, little by little. Mix the dough that will form out of that mixture until it starts to fall off your fingers (it will take some time, but it pays off)
- Place the dough between two pieces of parchment paper, and roll out the dough - do not add flour to the surface. Flip the dough over several times as you roll it. Roll to the thickness of about 1/2 cm, then using wooden molds or a glass, or another type of small cookie cutter, and cut out the cookies to your desired shape
PAPRENJACI – CROATIAN PEPPER COOKIES
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Paprenjaci are traditional Croatian biscuits with honey and black pepper. They were usually prepared throughout the year, although they are mostly associated with Christmas time and winter. Originally, these were simple, square-shaped …
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Paprenjaci are traditional croatian cookies, and are often made for christmas and new year. The cookie usually shaped as a heart is elaborately decorated with, icing, flowers, messages and usually always contains a little mirror in the center. Sweet butter 1/2 cup sugar 1 egg yolk 1/2 tsp. This is traditional croatian cookie. Traditional croatian food you need to try. …
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Croatian Pepper Cookies Categories: Nb persons: 0 Yield: Preparation time: Total time: Source: Preheat oven to 400degrees Total Time: Prep Time: Cook Time: 2 hrs 30 mins 2 hrs 30 mins nitko's Note: History of these cookies goes back to Renaissance times. It is traditional Croatian Christmas cookie. We usually use wooden mould with ... Ingredients: Serves: 8Yield: 25 …
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Jun 6, 2015 - History of these cookies goes back to Renaissance times. It is traditional Croatian Christmas cookie. We usually use wooden mould with various characters. You can buy these moulds in Croatia, but I do not think you can purchase anywhere else. These cookies are also a traditional souvenir and if you are flying Croatia airlines I am sure you will get one cookie � …
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