Crispy Smashed Potatoes With Truffle Oil Food
CRISPY "SMASHED" POTATOES WITH TRUFFLE OIL
For an extra burst of truffle flavor, substitute 1 teaspoon of truffle salt for part of the sea salt
Provided by gailanng
Categories Potato
Time 40m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Put the potatoes in a large saucepan and cover with water. Add 1 teaspoon salt to the water. Bring to a boil over high heat, reduce to a simmer and cook the potatoes until they are very tender but not overcooked, about 10 minutes.
- Remove the potatoes from the water and let them drain on a dishtowel, gently patting to dry. Allow to cool.
- Gently press down on one potato with a spatula to gently flatten it to about 1/2 inch thick. Repeat, one potato at a time, until all the potatoes are flattened. Don't worry if some break apart a bit; they are still fine to use.
- Cover a large rimmed baking sheet with aluminum foil; this reduces cleanup. Transfer the flattened potatoes carefully to the baking sheet.
- Heat the oven to 450°F Pour the olive oil over the potatoes and sprinkle with the remaining salt and a few grinds of black pepper. Lift the potatoes gently to make sure some of the oil goes underneath them and that they are well coated on both sides. Roast the potatoes, about 10 to 15 minutes, turning over once gently with a spatula. Continue to roast fingerlings for about another 10 minutes until they're crispy and deep brown around the edges,. Remove from oven.
- Drizzle each potato with a few drops of truffle oil and serve hot.
Nutrition Facts : Calories 89.5, Fat 10.1, SaturatedFat 1.4, Sodium 1162.9
ROASTED RED POTATOES WITH TRUFFLE OIL AND PARMESAN
The truffle oil tastes amazing with these simple cheesy potatoes. My mom bought me some truffle oil at a farmers' market and I came up with this recipe to use it. You can substitute vegetable oil, and still enjoy the parsley and Parmesan combination.
Provided by Lil' Punkin
Categories Side Dish Potato Side Dish Recipes Roasted Potato Recipes
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Spray a glass baking dish with cooking spray.
- Combine potatoes, onion, truffle oil, and parsley in the prepared baking dish; stir to coat potatoes with oil.
- Bake in the preheated oven for 20 minutes. Stir, and continue to bake, stirring every 10 minutes, until crispy, 20 to 30 minutes longer.
- Sprinkle with Parmesan cheese and bake until melted, about 5 minutes.
Nutrition Facts : Calories 278.9 calories, Carbohydrate 35.5 g, Cholesterol 5.9 mg, Fat 12.8 g, Fiber 3.9 g, Protein 6.8 g, SaturatedFat 2.7 g, Sodium 116.3 mg, Sugar 2.8 g
More about "crispy smashed potatoes with truffle oil food"
CRISPY SMASHED TRUFFLED POTATOES RECIPE
Web 2016-05-04 Instructions. Place the potatoes in a pot fitted with a steaming rack and add water. Cover and steam over high heat until the potatoes …
From mygourmetconnection.com
Cuisine AmericanCategory Side DishesServings 4Total Time 45 mins
From mygourmetconnection.com
Cuisine AmericanCategory Side DishesServings 4Total Time 45 mins
- Place the potatoes in a pot fitted with a steaming rack and add water. Cover and steam over high heat until the potatoes are tender when pierced with a knife, 18 to 20 minutes. Drain and set aside to cool for about 10 minutes.
- While the potatoes are cooling, preheat the oven to 425°F and line a baking sheet with parchment paper.
- One by one, place the potatoes on the prepared baking sheet and gently flatten them to a thickness of about 1/2-inch with the back of a spatula or the palm of your hand.
- In a small bowl, combine the melted butter and truffle oil. Brush the potatoes generously with half the butter mixture and season with truffle salt and a few grinds of black pepper.
EASY PARMESAN TRUFFLE SMASHED POTATOES
Web 2018-09-12 Preheat the oven to 400 degrees F. Place the unpeeled potatoes and salt in a large pot of boiling water over medium-high heat and boil for 20 minutes or until you can pierce the potatoes easily with a fork. …
From gritsandpinecones.com
From gritsandpinecones.com
CRISPY TRUFFLED SMASHED POTATOES - WOODLAND FOODS
Web Add 2 teaspoons salt to water, and stir to dissolve. Bring to a boil over high heat. Reduce heat to a simmer, and cook potatoes until very tender, about 15 to 20 minutes, testing during final 5 minutes of cooking so as not to …
From woodlandfoods.com
From woodlandfoods.com
ROASTED POTATOES WITH ROSEMARY, TRUFFLE OIL, AND …
Web 2012-09-06 Toss the potatoes in a bowl with the rosemary, olive oil, and salt and pepper until well coated. Spread the potatoes in a single layer on a baking sheet. Roast the potatoes for 1 hour turning them around with a …
From food52.com
From food52.com
CRISPY SMASHED POTATOES WITH TRUFFLE & SMOKED SEA SALT
Web Drizzle olive oil over the potatoes and roast until golden brown, about 30-40 minutes. Remove from oven, transfer to serving dish, and sprinkle on 1 Tablespoon Truffle & Smoked Sea Salt. Add more if preferred.
From sabatinotruffles.com
From sabatinotruffles.com
CRISPY TRUFFLE SMASHED POTATOES IN 2022 | HEALTHY POTATO RECIPES ...
Web 2022-08-10 bring a large pot of water to a boil. once boiling, add potatoes and continue cooking for about 15 minutes or until fork tender. drain and let sit for 5 minutes. preheat …
From pinterest.com
330K pins
From pinterest.com
330K pins
CRISPY TRUFFLED “SMASHED” POTATOES. THIS SIMPLE & DELICIOUS RECIPE …
Web Nov 7, 2017 - This simple & delicious recipe for crispy roasted potatoes with truffle oil is guaranteed to be a “smash” hit. Kids and grownups alike will find them just as fun to …
From pinterest.com
From pinterest.com
CRISPY SMASHED TRUFFLE POTATOES – SEVEN BARRELS
Web Heat the oven to 450°F. Pour the olive oil over the potatoes and sprinkle with the remaining salt, making sure potatoes are well coated on both sides. Roast the potatoes until …
From 7barrels.com
From 7barrels.com
MASHED POTATOES WITH WHITE TRUFFLE OIL - WHOLE FOODS MARKET
Web Put whole potatoes in a saucepan and add enough cold water to cover. Bring to a boil, reduce heat and simmer, uncovered, until fork tender, 15 to 20 minutes.
From wholefoodsmarket.com
From wholefoodsmarket.com
CRISPY TRUFFLE SMASHED POTATOES – SISTRY FOODS
Web Make sure all potatoes are covered in oil mixture and put on high. Flip every 5 minutes until all sides are brown and crispy. Once done, place potatoes on a baking sheet lined with …
From sistryfoods.com
From sistryfoods.com
CRISPY SMASHED POTATOES WITH WHITE TRUFFLE AND PARMESAN
Web Preheat the oven to 400℉ (200℃). Add potatoes to a parchment lined sheet tray. Using a large measuring cup, mug or bowl, press down firmly on each potato to smash it. Drizzle …
From kanalifestyle.com
From kanalifestyle.com
TRUFFLE MASHED POTATOES - SAVOR THE BEST
Web 2022-10-08 Mash potatoes with a potato masher. Stir in the milk, melted butter, truffle oil, and sour cream. Add in 2 tablespoons of the truffle butter and let it melt into the hot …
From savorthebest.com
From savorthebest.com
PARMESAN SMASHED POTATOES | DON'T GO BACON MY HEART
Web 2022-12-18 Instructions: Add the potatoes to a pot of cold water with 2 tsp salt and bring to a boil. Cook for 20mins, or until fork tender. Drain and allow them to sit for 5mins to …
From dontgobaconmyheart.co.uk
From dontgobaconmyheart.co.uk
CRISPY SMASHED POTATOES ON THE GRILL - SMOKED BBQ SOURCE
Web 2022-12-15 Bring the water to a boil over medium-high heat, then reduce to a simmer and let the potatoes cook for about 15 minutes. To check for doneness, simply insert a fork …
From smokedbbqsource.com
From smokedbbqsource.com
RECIPE: RIBEYE STEAKS & CREAMY TRUFFLE POTATOES WITH BLOOD …
Web Once the potatoes have cooked, heat the pan of reserved fond on medium-high until hot (if the pan seems dry, add a drizzle of olive oil). Add the sliced shallot and sliced …
From blueapron.com
From blueapron.com
ROSEMARY & TRUFFLE CRISPY SMASHED POTATOES – STONEHOUSE OLIVE OIL
Web 4 tablespoons Rosemary EVOO. 3/4 tsp Black Truffle Sea Salt (plus a pinch more for finishing if you really like the truffle flavor to "pop") optional few sprigs minced parsley, …
From stonehouseoliveoil.com
From stonehouseoliveoil.com
CRISPY SMASHED TRUFFLE POTATOES – SEVEN BARRELS
Web 2021-06-15 Heat the oven to 450°F. Pour the olive oil over the potatoes and sprinkle with the remaining salt, making sure potatoes are well coated on both sides. Roast the …
From 7barrels.com
From 7barrels.com
FRENCH-ONION SMASHED POTATOES RECIPE | EATINGWELL
Web 2022-12-13 Drain the potatoes well and pat dry with a clean kitchen towel; transfer to a large bowl. Step 3. Step 4. Step 5. Drizzle the potatoes with the remaining 1 tablespoon …
From eatingwell.com
From eatingwell.com
TRUFFLE MASHED POTATOES RECIPE - TASTY SIDE DISH - CHISEL & FORK
Web 2021-11-02 Instructions. Place the potatoes into a large stockpot and cover with salted cold water. Bring the potatoes to a gentle boil and cook for 15-20 minutes or until tender. …
From chiselandfork.com
From chiselandfork.com
[HOMEMADE] CRISPY DUCK LEG WITH TRUFFLE MASHED POTATOES : R/FOOD
Web The hub for Food Images and more on Reddit. Advertisement Coins. 0 coins. Premium Powerups . Explore ... Crispy duck leg with truffle mashed potatoes. Related Topics . …
From reddit.com
From reddit.com
ROAST POTATOES RECIPE: MAKE ‘DELICIOUS’ ROAST POTATOES IN THE AIR …
Web 15 hours ago Set the temperature to 400 Fahrenheit or 200 degrees Celsius and cook the potatoes for 20 minutes. You can “shake the air fryer once or twice” to ensure all sides …
From express.co.uk
From express.co.uk
RICH TRUFFLE MASHED POTATOES - WHERE IS MY SPOON
Web 2022-12-14 Cook potatoes: Bring them to a boil on high heat. Add about ½ tablespoon salt. Boil on medium-high heat for about 15 minutes or until fork tender. Drain potatoes …
From whereismyspoon.co
From whereismyspoon.co
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love