Crispix Mix Cereal Peanut Mix Food

CARAMEL CRISPIX SNACK MIX RECIPE

Steps:

• Place one paper bag inside the other and pour cereal, peanuts, and M&M candies into it.
• Add brown sugar, butter, Karo syrup and salt to a large saucepan. Boil for 1-1/2 minutes. Remove from heat and stir in the baking soda. Be careful because the mixture will foam up and be very hot. Pour into the paper bag over the cereal mixture.
• Roll the top of the bag down and shake to distribute the sugar mixture throughout the cereal mixture. Heat bag in the microwave on high for 1 minute. Remove and reshake. Return to the microwave for a total of 3 times.
• Spread out on rimmed cookie sheets to dry for a couple hours or overnight. Occasionally break up the mix. Store dried mix in an airtight container.

CRISPIX SNACK MIX

Steps:

• Preheat oven to 250°F.
• Melt butter in 9x13-inch pan in oven. Remove from oven and stir in garlic powder, onion powder, lemon juice, and Worcestershire sauce.
• Add cereal, nuts, and pretzels stirring until coated.
• Bake for 45 minutes, stirring every 15 minutes. Spread on absorbent paper to cool.
• Microwave directions combine ingredients as above, placing in a glass container and microwave on full power 4 minutes stirring after 2 minute
• Cool as above.

CRISPIX SWEET MINGLERS

Steps:

• In a large microwave-safe bowl, melt chocolate on HIGH for 1 minute.
• Stir and heat an additional 30 seconds at HIGH or until melted.
• Stir in peanut butter and peanuts.
• Gently stir in cereal, until well coated.
• Place powdered sugar in 2-gallon storage bag.
• Add cereal and close bag.
• Gently toss cereal mixture until well-coated.
• Store in airtight container in refrigerator.
• Note: You can make this on the stove-top.
• Use a double boiler to melt chocolate, stirring constantly.
• Remove from heat.
• Stir in peanut butter and peanuts.
• Pour mixture over cereal and proceed with recipe.

CARAMEL CRISPEX MIX

Steps:

• Place cereal and pecans in a large enough bowl to mix. Set aside.
• Mix butter, brown sugar, and corn syrup in a microwave safe bowl.
• Microwave on high 1 1/2 minutes. Stir. Heat additional time until mixture boils.
• Remove from microwave and add baking soda and vanilla.
• Pour mixture over cereal and pecans.
• Place on cookie sheet.
• Bake at 250°F for 1 hour; stirring twice.
• Place in ziplock baggies or sealed container.

CARAMEL CRISPIX® MIX

Steps:

• Bring butter, brown sugar, and corn syrup to a boil.
• Boil 2 minutes.
• Remove from heat and add baking soda (it will foam).
• Put the cereal in a large bowl and pour the boiled mixture over the cereal and stir to coat.
• Bake 1 hour at 200-250F degrees.
• Stir every 15 minutes.
• You may add nuts if you desire.

PUPPY CHOW SNACK MIX

Steps:

• Melt chocolate chips, butter & peanut butter over medium heat. Stir to blend.
• Pour over Crispix in large bowl.
• Pour confectioners sugar in paper grocery bag.
• Add Crispix and shake vigorously until it breaks apart. Serve in new doggie dish.