CREOLE SAUSAGE AND VEGETABLES
If you're a fan of okra, you'll get a kick out of this zippy smoked sausage and vegetable mix from Jill Holland of Florence, Alabama. When served over rice, this dish makes a hearty meal with generous portions.
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 5 servings.
Number Of Ingredients 16
Steps:
- In a large skillet, cook the sausage, onion, sweet peppers and garlic in oil over medium heat until vegetables are tender. Stir in the tomatoes, Worcestershire sauce, sugar, lemon juice and seasonings. Bring to boil. Reduce heat; simmer, uncovered, for 15 minutes., Add okra; return to a boil. Reduce heat; simmer, uncovered for 7 minutes or just until okra is tender. Serve with rice if desired.
Nutrition Facts : Calories 227 calories, Fat 5g fat (1g saturated fat), Cholesterol 32mg cholesterol, Sodium 952mg sodium, Carbohydrate 31g carbohydrate (0 sugars, Fiber 7g fiber), Protein 16g protein. Diabetic Exchanges
ANDOUILLE SAUSAGE CREOLE
Steps:
- Combine oil and flour in a Dutch oven; cook over medium heat, stirring, until mixture is golden colored about 10 to 15 minutes. Add onion, garlic, green pepper, celery and green onions. Cook, stirring often, 10 minutes or more until vegetables are tender.
- Stir in tomatoes, tomato sauce, tomato paste, red pepper flakes, seasoning salt, bay leaves, 1 cup of water, hot sauce, lemon juice, Worcestershire sauce and sausage. Bring to a boil, lower the heat and cover. Simmer for 30 minutes, stirring occasionally. Remove the bay leaves. Garnish with parsley and serve over grits, if desired.
EASY SKILLET SAUSAGE AND VEGETABLES
Easy weeknight dish that makes an attractive presentation. Can be easily reheated for potluck events. Serve over rigatoni, rice, or with garlic bread.
Provided by Jessica Chrysam Wood
Categories Everyday Cooking
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Cook and stir sausage in a skillet over medium heat until cooked through, 5 to 7 minutes, partially draining the drippings. Add bell peppers and zucchini to the sausage; cook and stir until tender, about 5 minutes. Stir tomatoes, oil, chicken bouillon, salt, and pepper to sausage mixture; cook and stir until heated through, about 3 minutes.
Nutrition Facts : Calories 259.5 calories, Carbohydrate 6.9 g, Cholesterol 41 mg, Fat 20.7 g, Fiber 2 g, Protein 12.1 g, SaturatedFat 5.5 g, Sodium 862.8 mg, Sugar 3.5 g
SAUSAGE AND VEGETABLE SHEET PAN DINNER
An easy dinner exploding with flavor baked all in one pan! Broccoli, baby potatoes, and carrots are tossed in a mixture of olive oil, whole grain mustard, and Pecorino cheese, then baked alongside mild Italian sausage. The result is a satisfying family-friendly supper that requires hardly any effort.
Provided by Diana Moutsopoulos
Categories Meat and Poultry Recipes Pork Sausage
Time 50m
Yield 4
Number Of Ingredients 11
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Place broccoli, baby potatoes, carrot, and onion in a large bowl. Pour in olive oil, mustard, Pecorino Romano cheese, thyme, oregano, salt, and pepper. Toss well to coat, then spread vegetables in an even layer on a sheet pan. Arrange sausages in the pan, pushing aside the vegetables so that the sausages touch the bottom of the pan.
- Bake in the preheated oven, flipping sausages and vegetables halfway through until sausages are no longer pink in the center, 30 to 35 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).
Nutrition Facts : Calories 475.7 calories, Carbohydrate 25.2 g, Cholesterol 48.2 mg, Fat 33.3 g, Fiber 4.8 g, Protein 20.7 g, SaturatedFat 9.6 g, Sodium 1164.4 mg, Sugar 4.1 g
CREOLE SAUSAGE PASTA
My husband and I created a delicious okra creole recipe years ago. We use a lot of different kinds of meat and one day decided to try it out with Italian sausage. It was a huge hit! I make a batch on Sunday and we enjoy the leftovers during the week!-Lisa Nelson, Bluffton, South Carolina
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven, heat oil over medium heat. Add sausage, onions, green onions, pepper and garlic; cook 12-15 minutes or until sausage is no longer pink, breaking up sausage into large crumbles. Drain., Stir in wine. Bring to a boil; cook 2-3 minutes or until liquid is reduced by half. Stir in tomatoes, okra, tomato sauce, soy sauce, hot sauce and salt. Bring to a boil. Reduce heat; simmer, uncovered, 30-35 minutes or until okra is tender, stirring occasionally. Stir in parsley., Meanwhile, cook rigatoni according to package directions; drain. Serve with sausage mixture; sprinkle with cheese.
Nutrition Facts : Calories 659 calories, Fat 33g fat (10g saturated fat), Cholesterol 71mg cholesterol, Sodium 1594mg sodium, Carbohydrate 64g carbohydrate (12g sugars, Fiber 8g fiber), Protein 27g protein.
SAUSAGE CREOLE
Very old recipe handed down--and down--and, well it's really good. We put it over rice or baked potatoes.
Provided by MizzNezz
Categories Pork
Time 55m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Mix well sausage, green pepper, onion, and egg.
- Roll into small balls.
- In a bowl mix flour and spices.
- Roll the balls in flour mixture and place in casserole dish.
- Mix tomatoes, chili sauce and chili powder on med.
- speed of mixer briefly.
- Pour over sausage.
- Cover and bake at 350* for 45 minutes.
Nutrition Facts : Calories 419.4, Fat 31.9, SaturatedFat 10.5, Cholesterol 134.6, Sodium 1395.9, Carbohydrate 11.8, Fiber 2.1, Sugar 3.2, Protein 20.7
CREOLE SHRIMP AND SAUSAGE GUMBO #RAGU
Ragú® Recipe Contest Entry. A creole-style gumbo with Ragu Chunky Super Vegetable Primavera, shrimp, and sausage.
Provided by valdezjan
Categories Sauces
Time 1h
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- In a large pot over medium-high heat, cook the bacon until crisp. With a slotted spoon, remove the cooked bacon and set aside. Add the Italian sausage and smoked sausage. Cook for 2 minutes, until lightly browned. Remove the sausages and set aside.
- Whisk the flour into the bacon grease. Cook for 5 minutes, stirring constantly, until the roux is golden brown. Add onion, green bell pepper, celery, and garlic. Cook for 4-5 minutes, until the vegetables are softened.
- Add the creole seasoning, chicken stock, bay leaves, and Ragu Old World Style Marinara sauce. Bring to a boil, then reduce the heat to simmer. Add the cooked bacon, Italian sausage, and smoked sausage. Cover and simmer for 20 minutes, stirring occasionally.
- Add the okra and shrimp. Cook for 10 minutes, until the shrimp is fully cooked.
- Ladle the gumbo into bowls. Top each bowl with cooked rice, and garnish with green onions and cilantro.
Nutrition Facts : Calories 817.3, Fat 42.5, SaturatedFat 13.7, Cholesterol 368.9, Sodium 2905.8, Carbohydrate 44.5, Fiber 2.2, Sugar 7.3, Protein 59.8
More about "creole sausage and vegetables food"
CREOLE SAUSAGE AND VEGETABLE FOIL PACK DINNERS
From southernmadesimple.com
Estimated Reading Time 4 minsTotal Time 40 mins
OVEN ROASTED SAUSAGE AND VEGETABLES (ONE PAN) - ONE …
From onepotrecipes.com
ONE-PAN SAUSAGE AND VEGETABLE SAUTé RECIPE
From sofabfood.com
10 BEST CREOLE SIDE DISHES RECIPES | YUMMLY
From yummly.com
ONE POT SAUSAGE AND VEGETABLES RECIPE — EATWELL101
From eatwell101.com
CREOLE VEGETABLES RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
5/5 Category DinnerCuisine North America, CajunTotal Time 50 mins
SAUSAGE - CREOLE FOOD
From creolefood.com
CREOLE TURKEY SAUSAGE AND PEPPERS
From bariatricfoodcoach.com
SAUSAGE CREOLE - DELTA BLUES RICE
From deltabluesrice.com
CREOLE CHICKEN AND VEGETABLES RECIPE - FOOD NEWS
From foodnewsnews.com
CREOLE SAUSAGE AND VEGETABLES | RECIPE IN 2021 | SAUSAGE AND …
From pinterest.co.uk
AUTHENTIC CREOLE SEAFOOD GUMBO RECIPE - FLAVOR THE GLOBE
From flavortheglobe.com
CREOLE SAUCE RECIPE - SERIOUS EATS
From seriouseats.com
SWEET & SPICY CREOLE SAUSAGE SHEET PAN DINNER
From donutworrybehealthy.com
CREOLE MEATS
From creolefood.com
CREOLE SAUSAGE AND VEGETABLES | RECIPE | SAUSAGE CREOLE, SAUSAGE …
From pinterest.com
CREOLE SEAFOOD GUMBO - SAVOR THE BEST
From savorthebest.com
SHRIMP CREOLE WITH SAUSAGE - GYPSYPLATE
From gypsyplate.com
CREOLE SAUSAGE AND VEGETABLES | SAUSAGE AND VEGETABLE RECIPE, …
From pinterest.com
SHEET PAN ANDOUILLE SAUSAGE WITH POTATOES AND VEGGIES - DIETHOOD
From diethood.com
ROASTED ITALIAN SAUSAGE AND VEGETABLES - REAL FOOD WHOLE LIFE
From realfoodwholelife.com
HOW TO MAKE CAJUN RED BEANS & SAUSAGE (+ EASY RICE RECIPE)
From familysavvy.com
CAJUN SAUSAGE PASTA - 30 MINUTES AND SO CREAMY! - OUR HAPPY MESS
From ourhappymess.com
15 BEST CAJUN SIDE DISHES - INSANELY GOOD
From insanelygoodrecipes.com
ITALIAN SAUSAGE PASTA WITH VEGETABLES - JULIA'S ALBUM
From juliasalbum.com
SHEET-PAN SAUSAGE AND VEGETABLES - ONCE UPON A CHEF
From onceuponachef.com
10 BEST CAJUN CREOLE VEGETABLE RECIPES | YUMMLY
From yummly.com
SAUSAGE AND VEGETABLE SKILLET - BUDGET BYTES
From budgetbytes.com
CREOLE SAUSAGE AND VEGETABLES RECIPE: HOW TO MAKE IT
CREOLE VEGETABLE SOUP RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
SHEET-PAN CHICKEN & SHRIMP RECIPE | EATINGWELL
From eatingwell.com
DIFFERENCE BETWEEN CAJUN & CREOLE FOOD | THE GREGORY
From thegregorybr.com
CREOLE SAUSAGE AND VEGETABLES RECIPE - MEALPLANNERPRO.COM
From mealplannerpro.com
CREOLE CUISINE - WIKIPEDIA
From en.wikipedia.org
CREOLE BREAKFAST SAUSAGE - CREOLE CONTESSA
From creolecontessa.com
25 CONECUH SAUSAGE RECIPES WITH SOUTHERN CHARM
From insanelygoodrecipes.com
CAJUN SAUSAGE AND VEGETABLES - BUDGET BYTES
From budgetbytes.com
CREOLE SAUSAGE AND VEGETABLES RECIPE: HOW TO MAKE IT
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love