CREAMY ITALIAN DRESSING
Provided by Food Network Kitchen
Categories condiment
Time 10m
Yield about 3/4 cup dresssing
Number Of Ingredients 11
Steps:
- Whisk the mayonnaise, sour cream, vinegar, olive oil, garlic, oregano, sugar, 1/4 teaspoon salt and a few grinds of pepper in a medium bowl. Stir in the parsley, parmesan and pecorino. Season with more salt and pepper. (The dressing will keep, refrigerated, up to 1 week.)
CREAMY PARMESAN ITALIAN DRESSING (WEIGHT WATCHER FRIENDLY)
Can't get any faster than this!! This is especially good on steamed veggies. Can cut the recipe in half. This counts for 1 point per 2 T serving
Provided by Abby Girl
Categories Salad Dressings
Time 5m
Yield 1 1/3 cup
Number Of Ingredients 7
Steps:
- Whisk together all ingredients and store in an air-tight container in the fridge.
- Mix well before using.
- Can be used on steamed veggies.
Nutrition Facts : Calories 317.4, Fat 14.8, SaturatedFat 3.9, Cholesterol 23.9, Sodium 3001, Carbohydrate 40.9, Fiber 1.6, Sugar 39, Protein 6.4
CREAMY PARMESAN DRESSING LIKE BRIO'S
Make and share this Creamy Parmesan Dressing Like Brio's recipe from Food.com.
Provided by Cook4_6
Categories < 15 Mins
Time 10m
Yield 1 quart
Number Of Ingredients 9
Steps:
- In a mixing bowl add buttermilk, mayonnaise and sour cream. Mix with a wire whisk. Once completely blended, add the remaining ingredients and mix well. Refrigerate immediately. Dressing should keep for 3 to 4 days,.
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