CREAMY MUSHROOM TORTELLINI ALFREDO
This creamy, comforting dish is easy to make using prepared tortellini and a homemade Alfredo sauce.
Provided by fabeveryday
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Fill a large pot with water and 1 tablespoon oil; bring to a rolling boil. Stir in tortellini and cook until they float to the top and the filling is hot, about 7 minutes. Drain and transfer to a large bowl.
- Meanwhile, melt 2 tablespoons of butter in a large saucepan over medium-high heat. Saute mushrooms, onion, and garlic until the vegetables are soft, about 5 minutes. Use a slotted spoon to remove vegetable mixture from the pan and add it to the bowl with the tortellini.
- Drain the excess liquid from the mushrooms from the saucepan. Reduce heat to medium and melt remaining 6 tablespoons butter. Stir in half-and-half, salt, pepper, garlic powder, and cayenne. Cook, stirring occasionally, until thick and bubbly, about 10 minutes. Gradually stir in Parmesan cheese until melted and sauce has thickened.
- Pour the sauce over the tortellini and mushroom mixture, and toss to combine. Serve in bowls and garnish with fresh thyme.
Nutrition Facts : Calories 934.2 calories, Carbohydrate 79.1 g, Cholesterol 180.3 mg, Fat 57.1 g, Fiber 5.7 g, Protein 32.1 g, SaturatedFat 32.5 g, Sodium 1266.3 mg, Sugar 6.8 g
CREAMY MUSHROOM TORTELLINI
Creamy Mushroom Tortellini - the creamiest and most delicious tortellini recipe with rich buttery mushroom sauce. Quick, easy and budget-friendly!!
Provided by Rasa Malaysia
Categories Italian Recipes
Time 20m
Number Of Ingredients 14
Steps:
- Heat up a pot of water and add the olive oil. Boil the tortellini per the package instructions. Drained and set aside.
- Heat up a skillet with the melted butter. Saute the garlic until aromatic, add the mushroom and cook for 1 minutes before adding the chicken broth and cream. Add the spinach, Parmesan cheese, salt, sugar and black pepper. Transfer the tortellini into the skillet, stir to combine well with the mushroom cream sauce. Add the parsley, dish out and serve immediately.
Nutrition Facts : Calories 155 calories, Carbohydrate 110 grams carbohydrates, Cholesterol 180 milligrams cholesterol, Fat 62 grams fat, Fiber 10 grams fiber, Protein 41 grams protein, SaturatedFat 26 grams saturated fat, ServingSize 2 people, Sodium 1398 milligrams sodium, Sugar 8 grams sugar, UnsaturatedFat 0 grams unsaturated fat
MUSHROOM STROGANOFF TORTELLINI
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil. Add the tortellini and cook as the label directs. Reserve 1/4 cup cooking water, then drain.
- Meanwhile, melt the butter in a large skillet over medium heat. Add the mushrooms and shallots and cook, stirring occasionally, until softened, 4 to 5 minutes. Increase the heat to medium high and cook until the mushrooms start browning, 1 to 2 minutes. Sprinkle with the paprika, thyme, 1/4 teaspoon salt and a few grinds of pepper.
- Push the mushrooms to the edge of the skillet and add the tomato paste to the center; cook, stirring, until slightly darkened, about 1 minute. Stir the tomato paste into the mushrooms, then stir in the beef broth and heavy cream. Simmer until slightly thickened, about 2 minutes.
- Add the tortellini to the sauce and toss, adding the reserved cooking water as needed to loosen. Top with parsley.
Nutrition Facts : Calories 430, Fat 21 grams, SaturatedFat 12 grams, Cholesterol 75 milligrams, Sodium 761 milligrams, Carbohydrate 46 grams, Fiber 4 grams, Protein 13 grams, Sugar 5 grams
MUSHROOM TORTELLINI ALFREDO
Refrigerated tortellini is good quality, and oh so suitable for a quick and easy weeknight meal. Alfredo sauce is rich, velvety, and indulgent, but it's worth the splurge occasionally, and you'll look like a super chef.
Provided by lutzflcat
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 25m
Yield 4
Number Of Ingredients 10
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil; stir in tortellini and return to a boil. Cook uncovered, stirring occasionally, until the tortellini float to the top and are tender yet firm to the bite, 2 to 3 minutes; do not overcook. Drain, reserving some pasta water.
- Meanwhile, melt butter over medium heat in a large skillet. Add mushrooms, and saute until tender and golden brown, about 5 minutes. Reduce heat to low, pour in 1 1/2 cups of cream, and simmer, stirring occasionally, 4 to 5 minutes.
- Remove the skillet from the heat and add drained tortellini; toss to combine. Stir in remaining 1/2 cup of heavy cream, 1 1/2 cups Parmesan cheese, lemon zest, nutmeg, sea salt, and pepper; toss until well incorporated.
- Place the skillet over low heat and cook until Parmesan has melted and sauce has thickened slightly, 1 to 2 remaining Parmesan and parsley.
Nutrition Facts : Calories 1115.8 calories, Carbohydrate 67.1 g, Cholesterol 292.5 mg, Fat 81.7 g, Fiber 4.2 g, Protein 33.8 g, SaturatedFat 49.5 g, Sodium 1090.9 mg, Sugar 4.8 g
TORTELLINI WITH CREAMY MUSHROOM SAUCE
You can use any kind of tortellini, and mushrooms for this recipe. You can make this a vegetarian dish, or not.
Provided by Katanashrp
Categories Weeknight
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook the pasta until al dente, drain and return to the pan to keep warm.
- Meanwhile, heat the oil, add the mushrooms, and cook for 5 minutes.
- Add garlic and cook for 1 minute.
- Stir in the wine, and cook for another 5 minutes, or untill the liquid has reduced by half.
- Add cream, nutmeg and parsley and stir to combine.
- Cook for another 3-5 minutes, until the sauce has thickened slightly.
- Season with salt and pepper.
- Place tortellini on serving plates, spoon the sauce over and sprinkle with Parmesan
- Enjoy!
Nutrition Facts : Calories 753.7, Fat 49.3, SaturatedFat 23.1, Cholesterol 149.7, Sodium 422.6, Carbohydrate 57, Fiber 2.3, Sugar 1.6, Protein 17.2
CREAMY MUSHROOM TORTELLINI
Creamy Mushroom Tortellini is mouthwateringly delicious! This easy pasta recipe with mushrooms and a rich cream sauce is ready in 15 minutes!
Provided by Christi
Categories Main Course
Number Of Ingredients 11
Steps:
- While you are making the mushrooms and cream sauce, boil your tortellini according to the package instructions and drain when finished. Note: Add salt and 1 tablespoon of olive oil to your pasta water so the tortellini does not stick.
CREAMY TORTELLINI WITH HAM, MUSHROOMS AND PEAS
Make and share this Creamy Tortellini With Ham, Mushrooms and Peas recipe from Food.com.
Provided by lazyme
Categories Ham
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In large saucepan, cook tortellini to desired doneness as directed on package.
- Drain; rinse with hot water.
- Return to saucepan.
- Add remaining ingredients; blend well.
- Cook over medium heat until sauce is thickened and smooth, stirring constantly.
CREAM OF MUSHROOM TORTELLINI SOUP
Get one taste of Cream of Mushroom Tortellini Soup and you're sure to want more! Italian dressing and thyme add some zest to this mushroom tortellini soup.
Provided by My Food and Family
Categories Soup Recipes
Time 20m
Yield 7 servings
Number Of Ingredients 7
Steps:
- Cook tortellini as directed on package, substituting broth for the water and eliminating the draining step of the cooked tortellini.
- Meanwhile, heat dressing in large skillet on medium-high heat. Add mushrooms; cook 4 to 5 min. or until evenly browned, stirring frequently.
- Add mushrooms and all remaining ingredients to tortellini; cook on medium heat 3 to 5 min. or until heated through, stirring occasionally.
Nutrition Facts : Calories 260, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 810 mg, Carbohydrate 32 g, Fiber 1 g, Sugar 4 g, Protein 10 g
More about "creamy mushroom tortellini food"
EASY CREAMY MUSHROOMS - DAMN DELICIOUS
From damndelicious.net
ONE-SKILLET CREAMY CHICKEN TORTELLINI - REAL FOOD BY DAD
From realfoodbydad.com
CREAMY MUSHROOM AND CHICKEN TORTELLINI SOUP
From withpeanutbutterontop.com
CREAMY CHEESE TORTELLINI + MUSHROOM SOUP - SIMPLE …
From simplehealthykitchen.com
HOMEMADE MUSHROOM TORTELLINI RECIPE - SERIOUS EATS
From seriouseats.com
CREAMY SPINACH MUSHROOM TORTELLINI RECIPE - THE SALTY …
From thesaltymarshmallow.com
MUSHROOM CREAM SAUCE RECIPE WITH TORTELLINI
From wonkywonderful.com
VEAL TORTELLINI WITH CREAMY MUSHROOM SAUCE RECIPE
From goodfood.com.au
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
CREAMY MUSHROOM TORTELLINI (ONE PAN) - MOMSDISH
From momsdish.com
CREAMY SPINACH MUSHROOM TORTELLINI WITH CARAMELIZED …
From juliasalbum.com
CREAMY MUSHROOM TORTELLINI RECIPE - BEST CRAFTS AND …
From bestcraftsandrecipes.com
CREAMY MUSHROOM AND KALE TORTELLINI RECIPE - HOME …
From homechef.com
CREAMY SPINACH MUSHROOM TORTELLINI - WITH PEANUT …
From withpeanutbutterontop.com
23 BEST TORTELLINI RECIPE IDEAS - FOOD NETWORK
From foodnetwork.com
Reviews 45Author By
TORTELLINI WITH MUSHROOM CREAM SAUCE | COOKING PROFESSIONALLY
From cookingprofessionally.com
ONE POT CREAMY MUSHROOM TORTELLINI – PACIFIC FOODS CANADA
From pacificfoods.ca
FRESH MUSHROOM TORTELLINI RECIPE | DELICIOUS. MAGAZINE
From deliciousmagazine.co.uk
CREAMY WILD MUSHROOM TORTELLINI - DELALLO
From delallo.com
TORTELLINI WITH MUSHROOM CREAM SAUCE RECIPE | GOOD FOOD
From goodfood.com.au
ONE PAN CREAMY GARLIC MUSHROOM TORTELLINI - A LA INGA
From alainga.com
BAKED TORTELLINI WITH MUSHROOMS - TWO PURPLE FIGS
From twopurplefigs.com
CREAMY SPINACH MUSHROOM TORTELLINI WITH CARAMELIZED ONIONS
From consciously-vegan.com
TORTELLONI IN CREAMY MUSHROOM SAUCE RECIPE | HELLOFRESH
From hellofresh.com
CREAMY MUSHROOM TORTELLINI RECIPE (QUICK & EASY) | KITCHN
From thekitchn.com
CHEESY TORTELLINI WITH MUSHROOMS - COOKTORIA
From cooktoria.com
CREAMY TORTELLINI WITH MUSHROOMS AND PISTACHIO - TRIED AND TRUE …
From triedandtruerecipe.com
30 BEST TORTELLINI RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
TORTELLINI WITH MUSHROOMS & PEAS | PASTA, MUSHROOM, VEGETABLES …
From noreciperequired.com
ONE POT CREAMY MUSHROOM TORTELLINI RECIPE - PACIFIC FOODS
From pacificfoods.com
CREAMY PARMESAN MUSHROOM AND SPINACH TORTELLINI SOUP
From closetcooking.com
CREAMY SPINACH MUSHROOM TORTELLINI - TORTELLINI | RECIPES
From recipesneat.com
CREAMY TORTELLINI WITH SPINACH AND MUSHROOMS (ONE PAN!)
From saltandlavender.com
CREAMY HAM AND MUSHROOM TORTELLINI - A LA INGA
From alainga.com
SHIITAKE MUSHROOM TORTELLINI W/ SOY CREAM SAUCE - THE WOKS OF LIFE
From thewoksoflife.com
CREAMY MUSHROOM TORTELLINI ALFREDO (EASY TORTELLINI WITH …
From fabeveryday.com
EASY TORTELLINI RECIPES | KITCHN
From thekitchn.com
10 BEST TORTELLINI CREAM OF MUSHROOM RECIPES | YUMMLY
From yummly.com
CREAMY MUSHROOM AND SPINACH TORTELLINI - PEAS AND CRAYONS
From peasandcrayons.com
CREAMY TOMATO TORTELLINI - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love