Creamy Chipped Beef Dip Food

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CHIPPED BEEF DIP



Chipped Beef Dip image

This Chipped Beef Dip is the definition of easy appetizer recipe! With only 3 ingredients, it comes together in no time and is so addictive!

Provided by The Endless Appetite

Categories     Appetizer

Number Of Ingredients 3

8 oz Cream Cheese (softened)
3 oz Chipped Beef
1 tsp. Garlic Powder

Steps:

  • Chop chipped beef into small pieces.
  • In a medium bowl, combine softened cream cheese, chopped chipped beef and a teaspoon garlic powder. Stir until well combined.
  • Refrigerate until ready to eat.

Nutrition Facts : Calories 79 kcal, Carbohydrate 1 g, Protein 1 g, Fat 8 g, SaturatedFat 4 g, Cholesterol 25 mg, Sodium 73 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CREAM CHEESE AND CHIPPED BEEF DIP



Cream Cheese and Chipped Beef Dip image

This is wonderful. I was given this recipe after I tried it at a local open house. Putting it here for safe keeping.

Provided by MsSally

Categories     Spreads

Time 5m

Yield 20 serving(s)

Number Of Ingredients 5

8 ounces light cream cheese (block)
8 ounces light chive & onion cream cheese (tub)
10 ounces chipped beef (chopped fine)
1 tablespoon Worcestershire sauce
1 teaspoon garlic powder

Steps:

  • Mix all ingredients with mixer. Chill and serve with crackers.

Nutrition Facts : Calories 52.2, Fat 2.9, SaturatedFat 1.8, Cholesterol 19.8, Sodium 449.1, Carbohydrate 1, Sugar 0.5, Protein 5.6

CHIPPED BEEF DIP



Chipped Beef Dip image

An easy party dip recipe for a crowd, chipped beef dip made with cream cheese and pressed dried beef, seasoned with garlic and Worcestershire is always a hit!

Provided by Kelly Wildenhaus | the hungry bluebird

Categories     Appetizer

Time 15m

Number Of Ingredients 5

2 (2-ounce) packages Buddig brand smoked, pressed beef
1 (8-ounce) block of cream cheese, softened at room temp
½ teaspoon garlic powder (or more to taste)
2 dashes Worcestershire sauce (or to taste)
1-2 tablespoons milk

Steps:

  • Slice pressed beef into thin strips and then chop into smallish squares or cut into ½-inch pieces. Set aside.
  • In bowl, place softened cream cheese and add garlic powder and Worcestershire and combine well with a fork. Add milk, a little at a time, to soften consistency for ease of spreadability. Add chopped beef and combine well. Taste for seasonings, adding a little salt and pepper, if desired.
  • Transfer to a pretty serving bowl, add a little cocktail serving knife and serve with assorted crackers or jumbo corn chips. Enjoy!

Nutrition Facts : Calories 95 kcal, Carbohydrate 2 g, Protein 4 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 30 mg, Sodium 245 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 3 g, ServingSize 1 serving

CHIPPED BEEF DIP



Chipped Beef Dip image

This is a dip served in a bread bowl with the scooped out bread cut into bite sized squares to dip with. Very easy and inviting to look at...

Provided by WildlifeDi

Categories     Meat

Yield 1 serving(s)

Number Of Ingredients 7

1 jar dried beef, sliced, cut into small pieces
1 cup mayonnaise, fat reduced ok
1 cup sour cream, fat reduced ok
1 teaspoon dill, do not add more....it will get very salty
1 teaspoon celery seed
2 teaspoons fresh onions, minced (amount to your taste)
1 loaf bread, unsliced (use your favorite bread)

Steps:

  • Slice the top of the bread off.
  • Using a knife cut out the inside (being careful not to cut all the way through the bread). Cut the hollowed out bread and the cut off top into bite sized squares.
  • Put in a sealed container.
  • Mix the rest of the ingredients together and put in the bread "bowl" on a platter.
  • Arrange the bread squares around the bowl.
  • I always buy extra bread for dipping.
  • Don't forget to eat the bowl too.
  • All of this can be made days ahead and the dip actually is BETTER after several days.
  • Let me know how you liked it.

Nutrition Facts : Calories 2588, Fat 139.5, SaturatedFat 41.9, Cholesterol 259.7, Sodium 6692.4, Carbohydrate 269.4, Fiber 9.9, Sugar 43.3, Protein 69

SLOW-COOKER CREAMY BEEF DIP



Slow-Cooker Creamy Beef Dip image

Prepared in a slow cooker, a creamy and meaty dip is great for appetizer buffets.

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 2h20m

Yield 26

Number Of Ingredients 7

2 packages (8 oz each) cream cheese, cut into pieces and softened
2 jars (2.25 oz each) dried beef, chopped (1 1/4 cups)
1 cup shredded Swiss cheese (4 oz)
1/3 cup sliced green onions (about 5 medium)
3/4 teaspoon dry mustard
1/2 cup beer or reduced-sodium beef broth
About 1 1/4 lb sliced pumpernickel cocktail bread

Steps:

  • In medium bowl, mix all ingredients except bread. Spoon into 2- to 3-quart slow cooker.
  • Cover and cook on Low heat setting 1 to 2 hours, stirring occasionally, until mixture is melted and hot. Dip will hold on Low heat setting up to 2 hours. Serve with bread.

Nutrition Facts : Calories 100, Carbohydrate 3 g, Cholesterol 25 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 0 g, TransFat 0 g

CREAMY CHIPPED BEEF DIP



Creamy Chipped Beef Dip image

This is such an easy, flavorful dip! Great for entertaining! Can be made ahead of time and gets better the next day. Enjoy!

Provided by KPD123

Categories     Lunch/Snacks

Time 5m

Yield 4-6 serving(s)

Number Of Ingredients 6

2 (8 ounce) packages cream cheese, softened
2 (2 1/2 ounce) jars chipped beef, chopped
16 ounces sour cream
1 bunch green onion, chopped
1 large bell pepper, chopped
1 (1 ounce) envelope ranch dressing mix

Steps:

  • Blend all ingredients together.
  • Place in your favorite serving bowl or a 9x9 casserole dish.

Nutrition Facts : Calories 723.7, Fat 65.4, SaturatedFat 40.9, Cholesterol 205.4, Sodium 1393.9, Carbohydrate 13.2, Fiber 1.5, Sugar 3, Protein 24.3

CREAMY HOT BEEF DIP



Creamy Hot Beef Dip image

A good hot dip for those cold months and holiday get-togethers, or just any time for something a little different.

Provided by Nicole Brummett

Categories     Vegetable

Time 45m

Yield 2 cups

Number Of Ingredients 9

1 (8 ounce) package cream cheese, softened
1 cup sour cream
3 ounces dried beef, rinsed and finely chopped
2 tablespoons chopped green peppers
1 1/2 tablespoons minced onions
1 teaspoon dried green chili pepper flakes (optional)
1/2 teaspoon garlic powder
pepper
raw vegetables or raw cracker

Steps:

  • Combine first eight ingredients in a 1 quart baking dish.
  • Bake at 375 degrees, uncovered, for 30 minutes or until hot and bubbly.
  • Serve with veggies and/or crackers.

CHIPPED BEEF DIP



Chipped Beef Dip image

This is an easy cold dip that my husband begs me to make every holiday. I originally got the recipe from my mother-in-law, and I substituted chives for the green onion since I am allergic to onions. They can be added back into the recipe if desired. I serve this with celery sticks, baby carrots, sliced peppers, and crackers.

Provided by RayleneMcC

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 8h15m

Yield 10

Number Of Ingredients 5

2 (10 ounce) jars sliced dried beef
1 bunch green onions, chopped
2 (8 ounce) packages cream cheese, softened
1 (16 ounce) container sour cream
1 (1 ounce) package ranch dressing mix

Steps:

  • Rinse dried beef in warm water, pat dry with paper towels, and slice into smaller pieces.
  • Mix beef, green onions, cream cheese, sour cream, and ranch dressing mix in a bowl.
  • Cover bowl with plastic wrap and refrigerate 8 hours to overnight.

Nutrition Facts : Calories 364.2 calories, Carbohydrate 7.9 g, Cholesterol 119 mg, Fat 26.4 g, Fiber 0.6 g, Protein 24.8 g, SaturatedFat 16.4 g, Sodium 2114 mg, Sugar 2.4 g

DRIED BEEF AND CREAM CHEESE DIP



Dried Beef and Cream Cheese Dip image

This is an adopted recipe that received rave reviews when I tested it at a local party. I served it with Triscuits, as it is a hearty dip and needs a sturdy cracker.

Provided by Ms B.

Categories     < 15 Mins

Time 10m

Yield 8-10 serving(s)

Number Of Ingredients 5

1 (2 1/2 ounce) jar dried beef, finely chopped
3 -4 green onions, chopped (i like a lot of onion in mine)
1 (8 ounce) package cream cheese
1/4-1/2 cup sour cream (add enough to make a creamy consistency)
1 tablespoon garlic powder, i just keep sprinkling and mixing until i get the flavor desired

Steps:

  • Mix everything together with a mixer, serve with Wheat thins or Triscuits.
  • Enjoy!

Nutrition Facts : Calories 130.4, Fat 11.3, SaturatedFat 6.4, Cholesterol 42, Sodium 345.7, Carbohydrate 2.9, Fiber 0.3, Sugar 1.6, Protein 4.9

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