CHEESY BROCCOLI CASSEROLE WITH BACON
Classic broccoli and cheese gets a flavor-blasted update, thanks to savory bacon crumbles, indulgent Gruyere cheese, and the sharp tang of feta!
Provided by Katerina | Diethood
Categories Side Dish
Time 55m
Number Of Ingredients 15
Steps:
- Preheat oven to 375˚F.
- Lightly spray a 3-quart baking dish with cooking oil and set aside.
- Bring a large pot of water to a boil.
- Add broccoli to boiling water and cook for 2 minutes.
- Drain the broccoli; rinse with cold water until completely cooled.Transfer broccoli back to the pot where you cooked the broccoli. Set aside.
- Melt butter in a large saucepan set over medium heat.
- Whisk in the flour to combine; cook for 2 minutes.
- Slowly whisk in the Half & Half; cook and whisk until the mixture starts to thicken.
- Remove from heat and whisk in the gruyere cheese, ½ cup feta, garlic powder, salt, and pepper. Whisk and stir until it's completely combined and melted.
- Pour the cheese sauce over the broccoli; add in the crumbled bacon, and toss to coat.
- Transfer broccoli to previously prepared baking dish; sprinkle with remaining feta, and set aside.
- In a mixing bowl stir together melted butter, crumbs, salt, pepper, and chives.
- Sprinkle over the broccoli.
- Bake for 25 to 30 minutes, or until top is browned and mixture is bubbly.
- Remove from oven and let stand 5 minutes before serving.
Nutrition Facts : ServingSize 10 g, Calories 395 kcal, Carbohydrate 11 g, Protein 19 g, Fat 31 g, SaturatedFat 17 g, Cholesterol 92 mg, Sodium 655 mg, Fiber 2 g, Sugar 2 g
CREAMY BROCCOLI-BACON BAKE
Get cheesy with our Creamy Broccoli-Bacon Bake! In under an hour, you and your family can enjoy this Creamy Broccoli-Bacon Bake filled with deliciousness.
Provided by My Food and Family
Categories Home
Time 45m
Yield 8 servings, 1/2 cup each
Number Of Ingredients 8
Steps:
- Heat oven to 425°F.
- Add broccoli and carrots to saucepan of boiling water; cook 2 to 3 min. or until crisp-tender. Drain, reserving 1/4 cup cooking water. Meanwhile, mix next 3 ingredients until blended.
- Return cooked vegetables to saucepan. Add cream cheese mixture and onions; stir until vegetables are evenly coated with sauce, adding reserved cooking water if necessary for desired consistency.
- Spoon into 2-qt. casserole sprayed with cooking spray; top with shredded cheese and bacon. Cover.
- Bake 25 min. or until heated through, uncovering for the last 5 min.
Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 230 mg, Carbohydrate 6 g, Fiber 2 g, Sugar 3 g, Protein 8 g
BACON CHEDDAR BROCCOLI BAKE
Oven baked casserole that is gooey and delicious! Broccoli, bacon, cheddar cheese, cream cheese and green onions
Provided by Steve Cylka
Categories Side Dish
Time 1h
Number Of Ingredients 11
Steps:
- Preheat oven to 350F.
- Cook the bacon until crispy. Drain and then crumble. Set aside.
- Steam the broccoli until almost tender. They should seem a little undercooked.
- Melt the butter in a medium saucepan. Add the flour and stir until thoroughly mixed. Add in the cream cheese and stir until melted.
- Add the milk and spices. Stir until well heated but do not bring to a boil as that might scald the milk.
- Stir in 1 cup of the grated cheese and remove from the heat.
- Dump the broccoli in a 13x9 baking dish. Pour the cheese mixture over the broccoli. Sprinkle bacon (minus about 2 tablespoons) and sliced green onions (minus about 2 tablespoons). Gently fold so that the broccoli is coated in the cheese mixture and the bacon and green onions are mixed throughout.
- Evenly spread the broccoli in the baking sheet. Sprinkle remaining cheddar cheese, bacon and green onions on top.
- Bake for about 20 minutes or until bubbly and the cheese is melted
Nutrition Facts : Calories 441 kcal, Carbohydrate 16 g, Protein 16 g, Fat 36 g, SaturatedFat 18 g, Cholesterol 93 mg, Sodium 805 mg, Fiber 3 g, Sugar 6 g, ServingSize 1 serving
CHEESY BROCCOLI BACON CASSEROLE
Make and share this Cheesy Broccoli Bacon Casserole recipe from Food.com.
Provided by Marie
Categories Vegetable
Time 35m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Make a white sauce with butter, flour, milk and salt and pepper.
- When thickened, add cheese and stir until melted.
- Pour sauce over cooked broccoli in 9" baking dish.
- Top with almonds, bacon and buttered crumbs.
- Bake at 350 degrees for 20 minutes or until bubbly.
Nutrition Facts : Calories 276.9, Fat 19, SaturatedFat 7, Cholesterol 31.8, Sodium 281.7, Carbohydrate 18.6, Fiber 4.4, Sugar 2.2, Protein 10.5
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