Cream Cheese Waffles With Honey Whipped Cream Food

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HONEY-WALNUT CREAM CHEESE



Honey-Walnut Cream Cheese image

Provided by Jeff Mauro, host of Sandwich King

Categories     condiment

Time 5m

Yield 4 servings

Number Of Ingredients 5

8 ounces cream cheese, at room temperature
1/2 cup toasted walnuts, chopped
2 tablespoons honey
1/4 teaspoon cinnamon
Pinch sea salt

Steps:

  • In a bowl, mix the cream cheese, walnuts, honey, cinnamon and salt until combined. Spread on anything and eat!

CREAM CHEESE WAFFLES WITH HONEY WHIPPED CREAM



Cream Cheese Waffles with Honey Whipped Cream image

These Cream Cheese Waffles with Honey Whipped Cream will take breakfast to a whole new level! Deliciously sweet and fluffy waffles served with honey whipped cream and fresh berries.

Provided by Katerina | Diethood

Categories     Breakfast

Time 25m

Number Of Ingredients 13

2 cups all-purpose flour
1 tablespoon baking powder
1/8 teaspoon salt
2 tablespoons light brown sugar (, packed)
4 ounces 1/3 Less Fat Cream Cheese (, softened)
2 eggs (, separated)
1-1/2 cups milk
2 tablespoons canola oil
1/2 tablespoon pure vanilla extract
Fresh Berries for garnish
Honey (, optional)
1 cup cold heavy whipping cream
4 tablespoons honey

Steps:

  • Preheat waffle maker.
  • In a medium mixing bowl, combine flour, baking powder, salt and light brown sugar; whisk until well combined and set aside.
  • In your mixer's bowl, combine cream cheese and egg yolks; mix until smooth.
  • Add milk, oil and vanilla; mix until just combined.
  • Add flour mixture to cream cheese mixture and stir just until dry ingredients are moist. Set aside.
  • Place egg whites in your mixer's bowl and beat until stiff peaks form.
  • Using a rubber spatula, fold the egg whites gently into the waffle-batter; fold just until thoroughly combined. Do not overmix.
  • Pour about 1/3-cup of the batter onto the preheated waffle iron and close the lid.***
  • Bake for about 2 to 3 minutes, or until lightly browned a toothpick inserted in the middle comes out clean.

Nutrition Facts : Calories 463 kcal, Carbohydrate 52 g, Protein 9 g, Fat 24 g, SaturatedFat 12 g, Cholesterol 121 mg, Sodium 186 mg, Fiber 1 g, Sugar 17 g, ServingSize 1 serving

EASY AND FAST FRUIT 'N CREAM WAFFLES



Easy and Fast Fruit 'n Cream Waffles image

This isn't so much of a recipe as it is a method. I had these at my friends house and they were awesome. I personally love peaches on mine, but you can substitute any flavour cream cheese and any type of fruit(canned or fresh)you like! Fresh strawberries and strawberry cream cheese is delicious!

Provided by Leslie

Categories     Breakfast

Time 5m

Yield 4 serving(s)

Number Of Ingredients 5

8 frozen waffles
3 ounces cream cheese
14 ounces canned peaches or 14 ounces fruit
1 tablespoon brown sugar
whipped cream

Steps:

  • Toast Waffles.
  • Cover with a layer of cream cheese.
  • Add a layer of fruit.
  • Sprinkle with Brown Sugar.
  • Cover completely with whipped cream.

Nutrition Facts : Calories 576, Fat 28.5, SaturatedFat 8.4, Cholesterol 126.9, Sodium 840.8, Carbohydrate 68, Fiber 1.3, Sugar 17.2, Protein 13.6

HONEY-CINNAMON CREAM CHEESE SPREAD



Honey-Cinnamon Cream Cheese Spread image

Make and share this Honey-Cinnamon Cream Cheese Spread recipe from Food.com.

Provided by That Napa Chicken R

Categories     Cheese

Time 5m

Yield 10 serving(s)

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
2 tablespoons honey
1/4 teaspoon cinnamon

Steps:

  • Combine all ingredients until well mixed. Store in the refrigerator for up to one week.

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