BACON WRAPPED DATES WITH CREAM CHEESE - APPETIZER
Recipe Other Bacon wrapped dates with cream cheese - appetizer - Recipe Petitchef
Provided by Billy Vasquez
Categories other
Time 45m
Yield 4
Number Of Ingredients 4
Steps:
- Remove seeds from dates if necessary. Stuff each date with cream cheese. Wrap 1/2 slice of bacon, overlapping bacon ends, around stuffed date and hold together by spearing through the date with a toothpick.
- Heat oven to 350 degrees. Arrange stuffed and skewered dates on a cookie sheet or a large pan. If you have a metal rack for the pan, it's even better for keeping extra grease off dates.
- Bake until bacon is brown and crispy, about 30 minutes. You will need to turn each bacon-wrapped date a couple of times during baking, so it does not blacken where it touches the pan - dates have such a high sugar content, they may burn if left in one position.
- Drain dates on paper towels for a minute. And serve warm with a cool martini !
BACON-WRAPPED DATES STUFFED WITH CREAM CHEESE AND ALMONDS
Steps:
- Heat the oven to 400 degrees F.
- Stuff 1 piece of cheese and 1 almond into each date, then wrap one piece of bacon around each date and secure bacon with a toothpick if desired. Arrange dates, bacon seam down and 1 inch apart in a shallow baking pan.
- Bake 5 minutes, then turn dates over with tongs and bake until bacon is crisp, 5 to 6 minutes more. Drain on a paper towel or parchment. Serve immediately.
DATES WRAPPED IN BACON
Make and share this Dates Wrapped in Bacon recipe from Food.com.
Provided by sugarpea
Categories Pork
Time 25m
Yield 12 appetizers
Number Of Ingredients 3
Steps:
- Soak 12 tooth picks in water for 15 minutes; preheat oven to 500°; line a jelly roll with parchment paper.
- Wrap each date with a piece of bacon and skewer with a toothpick; place seam side down on the baking sheet; sprinkle with brown sugar if desired.
- Bake 6 minutes or until well browned; rotate and bake 2-4 minutes more until bacon is crisp; drain on paper towels; cool a bit and serve.
Nutrition Facts : Calories 38.3, Fat 1.8, SaturatedFat 0.6, Cholesterol 2.7, Sodium 33.5, Carbohydrate 5.3, Fiber 0.6, Sugar 4.5, Protein 0.6
SIMPLE CREAM CHEESE STUFFED DATES
Easiest ever. The combination of the sweetness of the dates the slight saltiness of the cream cheese, and the savoury of the paprika works out surprisingly well.
Provided by Is This Really Nece
Categories Cheese
Time 5m
Yield 12 dates
Number Of Ingredients 3
Steps:
- Pit the dates. Stuff dates with 1 tsp cream cheese each. Put on plate and distribute paprika on top.
Nutrition Facts : Calories 41.3, Fat 1.8, SaturatedFat 1.1, Cholesterol 5.3, Sodium 14.6, Carbohydrate 6.5, Fiber 0.8, Sugar 5.3, Protein 0.6
BACON WRAPPED DATES WITH ALMONDS
Don't let anyone tell you otherwise...THESE ARE WONDERFUL. They are always the very first thing to go at a party. When I catered I always told my customers to order 2-3 times more of these than anything else. Most people expect scallops but are pleasantly surprised by the sweet wonderful flavor inside. A combination of sweet, crunchy, salty and smoky is a real winner! You won't be sorry you went out on a limb to try these. You can prep ahead of time, freeze and then pull them out of the freezer and bake right before the party.
Provided by sassafrasnanc
Categories Nuts
Time 45m
Yield 60 pieces, 25 serving(s)
Number Of Ingredients 3
Steps:
- Stuff each date with one almond.
- Cut bacon into half or thirds.
- Wrap bacon around date and secure with a round toothpick.
- Preheat oven to 400 degrees.
- Place dates on a foil lined (they are messy and this makes them much easier to clean up) baking pan and cook until bacon is crispy (around 15 minutes).
- Drain on paper towel and serve warm or room temperature.
- Watch them disappear!
BACON WRAPPED DATES
Rich blue cheese is at the center of these multi-layered bites. For a milder flavor, try cream cheese.
Provided by Chef mariajane
Categories < 15 Mins
Time 10m
Yield 32 appetizers
Number Of Ingredients 7
Steps:
- Slice dates lengthwise and open up like a book. Inside each date, place 1/2 teaspoons blue cheese and 1 almond, then close tightly.
- Wrap dates in bacon, trimming as needed, and secure with a cocktail pick. You can slice the bacon in halves or thirds to wrap various sized dates.
- Place dates on a parchment paper-lined baking sheet. (If making ahead, cover with plastic wrap and refrigerate until needed).
- When ready to serve, preheat oven to 400°F Brush dates with honey and bake for 5 minutes or until bacon is crisp. Season with salt and pepper, transfer to a platter and serve.
Nutrition Facts : Calories 41.7, Fat 1.4, SaturatedFat 0.6, Cholesterol 2.4, Sodium 36.7, Carbohydrate 7.4, Fiber 0.7, Sugar 6.3, Protein 0.7
More about "cream cheese filled dates wrapped in bacon food"
BACON WRAPPED CHEESE STUFFED DATES | RECIPES TO NOURISH
From recipestonourish.com
4.6/5 (86)Total Time 40 minsCategory Snacks-Small BitesCalories 79 per serving
- Prep dates – open up dates carefully with a paring knife, cut 2 lengthwise slits in the dates, making sure not to cut all the way through the date, remove small piece of date (save to snack on), remove pit if necessary.
- In a small bowl, mix the cream cheese, sea salt and optional cinnamon. Stuff dates with about ½ teaspoon (or more if you like overstuffed dates like my husband and I do) of the cheese mixture.
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