Crab Bacon Mushroom Salad Food

facebook share image   twitter share image   pinterest share image   E-Mail share image

BACON-CRAB MUSHROOM CAPS



Bacon-Crab Mushroom Caps image

This is a Kraft recipe. I have not tried this but am putting it here for safe keeping. With the holidays coming up I hope to make them then. I like the idea of using either mushroom caps or cherry tomatoes or just using as a cracker spread.

Provided by Catnip46

Categories     Lunch/Snacks

Time 30m

Yield 1/3 cup, 36 serving(s)

Number Of Ingredients 6

36 medium mushroom caps
1 (6 ounce) can crabmeat, drained, flaked or 1 (8 ounce) package imitation crabmeat
1/2 cup kraft shredded sharp cheddar cheese
1/2 cup kraft real mayo mayonnaise
1/3 cup bacon, pieces or 1/3 cup bacon bits
1 1/2 tablespoons parsley flakes

Steps:

  • PREHEAT oven to 350°F Mix all ingredients except mushroom caps.
  • SPOON evenly into mushroom caps. Place on baking sheet.
  • BAKE 8 to 10 minutes or until cheese is melted.
  • Variation:.
  • Omit mushroom caps. Prepare crab meat mixture as directed. Use as a spread for your favorite NABISCO Crackers or as a flavorful filling for sandwiches or hollowed-out cherry tomatoes. Serve hot or cold! Makes 1-1/3 cups.

Nutrition Facts : Calories 33.1, Fat 2.3, SaturatedFat 0.7, Cholesterol 5.4, Sodium 84.5, Carbohydrate 1.4, Fiber 0.2, Sugar 0.6, Protein 2

CREAMY CRAB AND BACON PHYLLO CUPS



Creamy Crab and Bacon Phyllo Cups image

Let these creamy, crab-filled beauties take your holiday spread from basic buffet to cocktail soirée!

Provided by By Betty Crocker Kitchens

Categories     Appetizer

Time 45m

Yield 15

Number Of Ingredients 11

2 packages (1.9 oz each) phyllo cups (30 shells total)
2 slices bacon, coarsely chopped
1/2 cup finely chopped white mushrooms
1/2 cup finely chopped sweet onion
1/2 cup Progresso™ chicken broth (from 32-oz carton)
1 can (6 oz) lump crabmeat, drained and picked over
4 oz cream cheese (from 8-oz package), softened
2 cups chopped baby spinach
1/2 cup shredded Parmesan cheese
1 teaspoon lemon juice
1 tablespoon finely chopped thyme leaves

Steps:

  • Crisp phyllo cups as directed on package.
  • In 10-inch skillet, cook bacon over medium heat 4 to 5 minutes or until crisp. Remove with slotted spoon; drain on paper towel-lined plate. Add mushrooms and onion to drippings in skillet; cook 3 to 4 minutes, stirring occasionally, until mushrooms and onion are soft and skillet is nearly dry.
  • Add broth; cook 4 to 6 minutes or until most of liquid is absorbed. Add crabmeat and cream cheese; stir 1 to 2 minutes or until cream cheese melts. Stir in spinach until wilted and mixture is heated through. Stir Parmesan cheese into mixture; remove from heat, and stir in lemon juice.
  • Scoop rounded teaspoons crab filling into phyllo cups; top with bacon and thyme.

Nutrition Facts : Calories 170, Carbohydrate 6 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 9 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 490 mg, Sugar 0 g, TransFat 0 g

CRAB STUFFED MUSHROOMS WITH CREAM CHEESE AND BACON



Crab Stuffed Mushrooms with Cream Cheese and Bacon image

Creamy goodness in a little wrapper

Provided by Theresa Burgess

Categories     Seafood Appetizers

Time 40m

Number Of Ingredients 13

1 c lump crab meat picked clean of shells
1/2 c cream cheese softened
1/2 c fresh parsley chopped
1/2 c green onion chopped
1/4 c celery chopped
1 tsp garlic minced
1 pkg medium size mushrooms (white or brown)
1/2 c italian bread crumbs
5 slice applewood bacon
1/4 c green or red bell pepper chopped
1 Tbsp butter, melted
1 tsp vegetable oil
salt and pepper to taste

Steps:

  • 1. Preheat the oven to 375 degrees F. Coat baking sheet lightly with vegetable oil.
  • 2. Remove stems from mushrooms and chop finely. Combine the crabmeat, cream cheese, parsley, green onions,celery, bell pepper, chopped mushroom stems, garlic, butter and bread crumbs. Add salt and pepper to taste .
  • 3. Stuff the mushroom caps with the mixture. Wrap each mushroom cap with 1/2 slice of bacon. (tuck end of bacon under bottom of mushroom cap)
  • 4. Place mushrooms on lightly oiled baking sheet. Bake for 20 minutes or until filling is hot and melted and bacon is crisp.

More about "crab bacon mushroom salad food"

CRAB STUFFED MUSHROOMS WITH PARMESAN AND BACON
Nov 11, 2024 When you’re craving an appetizer that feels indulgent yet easy to make, Crab Stuffed Mushrooms with Parmesan and Bacon fit the bill perfectly. These delicious bites are …
From foodyhealthylife.com
Cuisine American
Total Time 35 mins
Category Snack


CRAB MEAT, BACON, AND MUSHROOM DISH? : R/EASYRECIPES - REDDIT
Certainly! Here's a simple recipe for a crab, mushroom, and bacon casserole without sour cream or cheese: Ingredients: 1 pound crab meat 8 slices bacon, cooked and crumbled 8 oz …
From reddit.com
Reviews 11


WARM MUSHROOM SALAD WITH BACON VINAIGRETTE - FOOD & WINE
May 24, 2017 Light-bodied Beaujolais is an ideal pairing for dishes like this salad: Its bright acidity is refreshing with the bacon and allows the flavor of the earthy mushrooms to stand out. …
From foodandwine.com


CRAB & BACON STUFFED MUSHROOMS - MY CHEF AI
Serve hot and enjoy your Crab & Bacon Stuffed Mushrooms! These stuffed mushrooms are a delightful blend of creamy cheese, savory crab, and crispy bacon, all nestled inside tender …
From mychefai.com


BACON CRAB MELT PANINI RECIPE - FOOD REPUBLIC
Jun 9, 2015 Heat the panini press to medium-high heat. In a medium-size bowl, combine the mayonnaise, celery, lemon juice, Old Bay seasoning, Dijon mustard and salt and pepper to …
From foodrepublic.com


CRAB FILLED MUSHROOMS: THE ULTIMATE PARTY APPETIZER
Feb 7, 2024 These Crab Filled Mushrooms make the perfect appetizer or snack. Filled with crab meat, cream cheese and mayonnaise, they're sure to be a hit!
From hiphipgourmet.com


BACON CRAB PASTA SALAD - DIZZY BUSY AND HUNGRY!
Sep 21, 2016 Bacon Crab Pasta Salad is great as a side dish or a light main dish. And so easy peasy to make! I am not a huge fan of peas, I will admit. But I truly do not mind them in this …
From dizzybusyandhungry.com


CRAB SALAD MUSHROOMS - HAVE WINE, WILL PAIR
Jun 17, 2023 Lump meat crab salad atop a tender mushroom infused with lemon and herbs. An crowd pleasing, no-bake appetizer. Best served chilled and paired with a dry, more mineral white.
From havewinewillpair.com


CRAB, BACON, & MUSHROOM SALAD
In a large bowl or salad bowl, mix lettuce, carrots, and red cabbage together. Layer mushrooms, tomato, bacon, cheese, crab, and green onions. Serve with Marie's Blue Cheese Viniagrette.
From topdish.com


CRAB & BACON STUFFED MUSHROOMS – DELICIOUS ORCHARDS
Dec 12, 2018 To the stuffing mixture, add Panko and bacon, stirring until well combined. Spoon mixture into mushroom caps and sprinkle with paprika. Bake for 15-20 minutes or until mushrooms are tender. Serve warm and enjoy.
From deliciousorchardsnj.com


CRAB STUFFED MUSHROOMS - MAEBELLS
Oct 16, 2024 These Crab and Bacon Stuffed Mushrooms are packed with creamy cheese, salty bacon and lumps of crab meat. The perfect low carb, keto, five ingredient appetizer!
From maebells.com


CRAB BACON MUSHROOM SALAD RECIPES
Let these creamy, crab-filled beauties take your holiday spread from basic buffet to cocktail soirée! Provided by By Betty Crocker Kitchens. Categories Appetizer. Time 45m. Yield 15. Number Of …
From tfrecipes.com


CRAB-AND-BACON LINGUINE RECIPE - SOUTHERN LIVING
Apr 9, 2018 White wine, heavy cream, and bacon combine to make an elegant pan sauce that pairs wonderfully with buttery jumbo lump crab. Serve with plenty of crusty bread on the side, …
From southernliving.com


CRAB SALAD WITH CRAB BON BONS AND BACON AIOLI RECIPE - BBC FOOD
To make the crab salad, mix all the ingredients together in a bowl and season with salt and pepper. Spoon the salad into a large serving bowl, pour over the dressing and top with the bon …
From bbc.co.uk


CRAB SALAD - BAREFEET IN THE KITCHEN
Feb 19, 2025 Easy crab salad: tender flaked imitation crab with crunchy, fresh celery, fragrant onion, and sliced black olives in an herbed mayo dressing. ... For more easy seafood salads, …
From barefeetinthekitchen.com


LION'S MANE CRAB LOUIE | MUSHROOM RECIPES
When blanched in salted water, lion’s mane mushrooms remarkably take on a flavor and texture of succulent shellfish such as crab or lobster, making them a perfect ingredient for a plant-forward version of the classic Crab Louie salad.
From mushroomcouncil.com


CREAMY CHILI CRAB PASTA • TWO PURPLE FIGS
Feb 10, 2025 Keyword chili oil pasta, chili pasta, Crab recipe, Crab recipes, creamy chili crab pasta, creamy chili pasta, creamy crab pasta Prep Time 10 minutes. Cook Time 27 minutes. …
From twopurplefigs.com


BACON WRAPPED CRAB STUFFED MUSHROOMS - BAKE. EAT. REPEAT.
Dec 15, 2017 These creamy, cheesy, crab stuffed mushrooms are wrapped in bacon for the perfect appetizer! Preheat the oven to 425 degrees F. Line a baking sheet with a silpat mat or …
From bake-eat-repeat.com


Related Search