Cowboy Hot Dogs With Bushs Homestyle Baked Beans Food

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HOT DOG & HAMBURGER COWBOY BEANS



Hot Dog & Hamburger Cowboy Beans image

These Hot Dog and Hamburger Cowboy Beans will knock your socks off with their unbelievable flavor and amazing taste! You won't have to ring that dinner bell twice when these are on the table!

Provided by Nikki Lee - Soulfully Made

Categories     Main Dish     Side

Time 18m

Number Of Ingredients 10

1 pkg Hot Dogs (sliced, (12 to 16 oz) I use all beef)
1 pound lean ground beef
1/2 cup sweet onion (diced)
1 cup light brown sugar
1 cup ketchup
3 tbsp yellow mustard
1/2 cup molasses or maple syrup
55 ounce baked beans (Bush's Original)
3 cans pinto beans (15 ounce)
3 cans white beans (great northern)

Steps:

  • In skillet or Ninja 3 in 1 - Saute onion & lean ground beef (Round). When Hamburger abut half way done add in sliced hot dogs. If using skillet transfer to crock pot after meat is done cooking.
  • To crock pot add beans. Then add brown sugar, ketchup, mustard & molasses. Stir. Put on Lid and cook on high for 4 hours or low for 8 hours.

Nutrition Facts : ServingSize 1 grams, Calories 532 kcal, Carbohydrate 92 g, Protein 27 g, Fat 9 g, SaturatedFat 3 g, Cholesterol 35 mg, Sodium 857 mg, Fiber 14 g, Sugar 38 g, UnsaturatedFat 5 g

COWBOY CASSEROLE



Cowboy Casserole image

This is out of Betty Crocker Bisquick weeknight meals October 2005. This is so good--try it with the country bush's baked beans or the honey bush's baked beans it turns out great but different with either one. Cattlemens is the choice barbecue sauce to use in the flavor of your choice, or another good thick flavorful barbecue sauce

Provided by ICook4dannyPuddin

Categories     One Dish Meal

Time 45m

Yield 6 serving(s)

Number Of Ingredients 7

1 lb ground beef
16 ounces baked beans, 1 can
1/2 cup barbecue sauce
2 cups original Bisquick baking mix
2/3 cup milk
1 tablespoon butter or 1 tablespoon margarine, softened
1/2 cup cheddar cheese

Steps:

  • Brown ground beef and drain, preheat oven to 425°F.
  • Stir baked beans and barbecue sauce into beans heat to boiling while stirring, pour into sprayed 2 quart casserole dish.
  • Stir Bisquick mix, milk, and butter until dough forms. Drop by spoonfuls onto beef mixture.
  • Bake uncovered 20 minutes until topping is golden brown.
  • Sprinkle with cheese and cook about 3 minutes more or until cheese is melted (I like to let the cheese get a little crisp).

Nutrition Facts : Calories 492.7, Fat 24.2, SaturatedFat 10, Cholesterol 71, Sodium 1070.2, Carbohydrate 45.4, Fiber 4.2, Sugar 12.4, Protein 24.5

BAKED BEANS WITH BACON AND HOT DOGS



Baked Beans With Bacon and Hot Dogs image

You may reduce or increase the amount of hot dogs if desired, I also like to add in some cayenne pepper, 3/4 cup of brown sugar will produce a sweet taste you may if you prefer a less sweeter taste then use 1/2 cup or adjust the amount to taste.

Provided by Kittencalrecipezazz

Categories     Pork

Time 2h

Yield 8 serving(s)

Number Of Ingredients 11

5 slices uncooked thick bacon, diced (can use more)
1 large onion, chopped
2 tablespoons fresh minced garlic
2 (28 ounce) cans baked beans
3 tablespoons molasses
2 tablespoons prepared yellow mustard
1 tablespoon mustard powder
1/2 teaspoon seasoning salt
1/2 cup canned diced tomato (do not use the juice)
1/2-3/4 cup brown sugar
4 large hot dogs, chopped (preferably a good brand of beef hot dogs)

Steps:

  • Set oven to 350 degrees F.
  • Grease a 2-quart casserole dish.In a large bowl.
  • In a skillet cook the bacon with onions until evenly browned.
  • Add in garlic and cook stirring for 2 minutes; drain and place into a large bowl.
  • Add in the 2 cans baked beans, molasses, prepared yellow mustard, dry mustard powder, seasoned salt, tomatoes and brown sugar (start with 1/2 cup and add in more to taste) mix well to combine.
  • Mix in the hot dogs.
  • Transfer to prepared casserole dish.
  • Bake uncovered for 1 hour and 15 minutes or until thickened and bubbly.

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