Cornflake Cookies Recipe Australia Food
CORN FLAKE COOKIES
Make and share this Corn Flake Cookies recipe from Food.com.
Provided by Sara 76
Categories Drop Cookies
Time 20m
Yield 30 cookies
Number Of Ingredients 7
Steps:
- Preheat th eoven to 180°C.
- Sift together the flour & baking powder.
- Beat margarine & sugar together until light & fluffy.
- Add eggs & vanilla and beat well.
- Add sifted dry ingredients & corn flakes, mix well for about 2 minutes.
- Drop tablespoons onto ungreased baking sheets.
- Bake for 10 minutes or until lightly browned.
CORNFLAKE COOKIES
Make and share this Cornflake Cookies recipe from Food.com.
Provided by Jenny White
Categories Bar Cookie
Time 7m
Yield 12 bars
Number Of Ingredients 5
Steps:
- Bring sugar and corn syrup to a boil.
- Remove from heat.
- Mix in butter and peanut butter.
- Stir in corn flakes.
- Press into the bottom of a 9 X 13 inch dish.
- Let cool.
- Cut into squares.
Nutrition Facts : Calories 355.6, Fat 12, SaturatedFat 2.9, Cholesterol 2.5, Sodium 276.8, Carbohydrate 61, Fiber 1.8, Sugar 28.4, Protein 6.8
CORNFLAKE (GOOFIE) COOKIES
This is a recipe my mum used to make, years later she made these every week for my husband who loved them. Now my daughter makes them for him. When we were young we knew them as Goofies! Easy and tasty! Any mixed fruit can be used, we often even put nuts in.
Provided by Tisme
Categories Dessert
Time 30m
Yield 20 cookies, 20 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 180dg cel.
- Cream butter and sugar and add the beaten egg.
- Add flour, fruit and vanilla.
- Roll into small balls and then roll to cover in cornflakes.
- Put on lined baking tray and put in oven for 15-20 minutes or until Corn Flakes are golden and cookies have spread.
Nutrition Facts : Calories 108.1, Fat 5.4, SaturatedFat 3.3, Cholesterol 22.7, Sodium 58.6, Carbohydrate 14.1, Fiber 0.4, Sugar 5.2, Protein 1.3
WORLD'S BEST COOKIES AKA THAT 70S ELUSIVE CORNFLAKE COOKIES
This wonderful recipe was in circulation when I was a kid in the 70s. Years later, a woman brought a tray of these to the office, which I instantly recognized as THOSE COOKIES FROM MY CHILDHOOD, and she refused to give me the recipe (said it was her babysitter's secret recipe)! I searched online (tried several recipes) and asked my friends and family off and on if they'd heard of it, for 10 years. I finally JUST found this online! They are SO GOOD! Bake them for your friends and family and share the recipe with the WORLD! Note, the number of cookies you get will vary - depending on how big you roll the balls.
Provided by Loves2Teach
Categories Dessert
Time 42m
Yield 4 dozen, 24 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 325.
- Cream butter, sugars, vanilla and egg.
- Add oil.
- Mix in dry ingredients.
- Form dough into walnut sized balls.
- Place on cookie sheet and flatten with a fork dipped in water.
- Bake for 10- 12 minutes.
- Cool on pan for a minute or two, then transfer to a rack to cook.
Nutrition Facts : Calories 345.9, Fat 20.3, SaturatedFat 6.6, Cholesterol 28.1, Sodium 325.4, Carbohydrate 38, Fiber 1.4, Sugar 17.7, Protein 4
CORNFLAKE CHOCKY ROCKS (CHOCOLATE CHIP COOKIES
My mum always cooked these delicious cookies when I was a child. I believe the recipe was originally published by Kellog's on the back of the cornflake cereal box (in Australia). My favourite way to eat these is raw. If I eat them cooked I like them so they are still gooey in the middle. I dont like them cooked for too long as they go crunchy and loose all of the gooey goodness.
Provided by Missy_Belle
Categories Dessert
Time 20m
Yield 20 cookies, 20 serving(s)
Number Of Ingredients 7
Steps:
- Cream butter and sugar until light and creamy.
- Add eggs, mix well.
- Add vanilla, sifted flour, choc chips and 2 cups cornflakes.
- With the remaining cornflakes cover them with plastic and smash them up slightly with the back of a rolling pin or other hard object.
- Roll dessert spoonfuls of mixture into balls and roll in extra cornflakes. (In this raw state they are delicious).
- Place on greased baking tray.
- Bake in a moderate oven (180 degrees Celsius or 350 degrees Fahrenheit) for 10 minutes.
CARAMEL CORNFLAKE COOKIES
Posted in response to a request in the forums. Recipe found in an old Australian Womens Weekly Cookbook. THis recipe is gluten-free sutiable as it contains no flour...though be sure to purchase gluten-free cornflakes if required for your diet. Cookies keep for a week if stored in an airtight container and are suitable to be frozen
Provided by Jubes
Categories Drop Cookies
Time 40m
Yield 25 cookies/biscuits, 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 180°C or 350°F
- Melt the butter in a large pan. Then add sugars and cook, stirring, until combined. Remove from heat
- Add all of the remaining ingredients and stir gently until combined
- Place level tablespoons pf mixture, about 3cm apart , on lightly greased oven trays
- Bake in a moderate oven (180C / 350F) about 15 minutes or until golden brown
- Stand for 5 minutes before removing from trays to cool on a wire rack.
More about "cornflake cookies recipe australia food"
WEEKENDER CORNFLAKE BISCUITS RECIPE | QUEEN FINE FOODS
Web 2018-05-17 Step 3. Place cornflakes in a shallow bowl, then drop generous teaspoonfuls of mixture into cornflakes. Roll lightly and place …
From queen.com.au
Servings 25Total Time 20 minsEstimated Reading Time 30 secs
From queen.com.au
Servings 25Total Time 20 minsEstimated Reading Time 30 secs
- Cream butter and sugar until light and fluffy. Add Vanilla Extract and egg, then beat well. Fold in sifted flour and fruit and mix well.
- Place cornflakes in a shallow bowl, then drop generous teaspoonfuls of mixture into cornflakes. Roll lightly and place on prepared tray 5cm apart. Bake for 15 minutes.
CORNFLAKE COOKIES | AUSTRALIAN WOMEN'S WEEKLY FOOD
Web 2020-10-21 Beat butter and sugar in small bowl with electric mixer until smooth, add egg, beat until combined. 3. Stir in sultanas and sifted flour. …
From womensweeklyfood.com.au
Cuisine Modern AustralianCategory Afternoon Tea, DessertServings 35Total Time 25 mins
From womensweeklyfood.com.au
Cuisine Modern AustralianCategory Afternoon Tea, DessertServings 35Total Time 25 mins
- Beat butter and sugar in small bowl with electric mixer until smooth, add egg, beat until combined.
- Roll rounded teaspoons of mixture in Corn Flakes, place about 3cm apart on greased oven trays; flatten slightly.
CORNFLAKE COOKIES (CHEWY + CRISPY!) - MY BAKING ADDICTION
Web 2020-12-13 Instructions. Preheat oven to 350° F. Line baking sheets with parchment; set aside. In a large mixing bowl with an electric mixer or in the bowl of a stand mixer fitted with the paddle attachment, cream butter; …
From mybakingaddiction.com
From mybakingaddiction.com
CLASSIC CORNFLAKE COOKIES | FOODLAND
Web Preheat oven to 350 degrees; lightly grease two 9”x13” baking sheets; Combine flour and baking powder and sift. Reserve; In a large mixing bowl, cream together butter, sugar and vanilla until fluffy
From foodland.com
From foodland.com
CHRISTMAS CORNFLAKE WREATHS – RECIPE FROM YUMMIEST FOOD …
Web 2022-12-21 Line a sheet pan with parchment paper or a silicone baking mat. In a large pot melt butter. Add marshmallows and stir until melted. Add the green food coloring and …
From yummiestfood.com
From yummiestfood.com
BEST CORNFLAKE COOKIES RECIPE - HOW TO MAKE CORNFLAKE COOKIES
Web 2020-12-10 Step 1 In a medium saucepan over medium heat, add peanut butter, sugar, corn syrup, and butter. Stirring constantly, let mixture come to a boil and let boil until …
From delish.com
From delish.com
RECIPE: CORNFLAKE COOKIES - GOODFOODWEEK
Web Line 2 baking trays with baking paper. Use electric beaters to beat the butter and honey in a bowl until pale and creamy. Beat in the egg. Fold in the flour, currants and salt and mix …
From goodfoodweek.com.au
From goodfoodweek.com.au
CORNFLAKE COOKIES RECIPE | GOURMET TRAVELLER
Web 2017-09-28 Preheat oven to 170°C. Divide dough into 12 even balls and, with damp hands, roll balls in cornflakes. Place on trays, leaving 5cm-6cm between each to allow for …
From gourmettraveller.com.au
From gourmettraveller.com.au
CORNFLAKE COOKIES RECIPE | KITCHN
Web 2022-11-08 Heat granulated sugar, light corn syrup, and kosher salt in a large pot until boiling and sugar dissolves, then stir in creamy peanut butter. Add cornflakes. Gently …
From thekitchn.com
From thekitchn.com
CORNFLAKE APRICOT COOKIES RECIPE | NEW IDEA FOOD
Web Ingredients. 250 g butter. ½ cup sugar. 3 tbsp sweetened condensed milk. 1- 2 drops vanilla essence. 2 ¼ cups plain flour. 2 tsp baking powder. 1 cup cornflakes
From newideafood.com.au
From newideafood.com.au
CORNFLAKE COOKIES RECIPES (PAGE 1) - FOODFERRET
Web Add salt and vanilla to egg whites and beat until stiff. Gradually beat in sugar. Fold in Corn Flakes and chopped nuts. Drop... Caramel Cornflake Cookies Recipe butter, corn …
From foodferret.com
From foodferret.com
CRUNCHY CORNFLAKE COOKIES
Web Add the egg and beat well. Stir in flour and then the sultanas and chocolate. Step 2. Drop tablespoonfuls of the mixture into the cornflakes and roll to coat. Place on a greased …
From taste.com.au
From taste.com.au
10 BEST CORNFLAKE COOKIES RECIPES | YUMMLY
Web 2022-12-13 corn flakes, dried fruit, yeast, eggs, sugar, softened butter and 2 more Chocolate Chip Cornflake Cookies Marsha's Baking Addiction chocolate chips, caster, …
From yummly.com
From yummly.com
FLORENTINES RECIPE | AUSTRALIAN WOMEN'S WEEKLY FOOD
Web 2022-10-21 Florentines. 1. Preheat oven to 180°C (160°C fan-forced). Grease two oven trays; line with baking paper. 2. Combine sultanas, corn flakes, peanuts, cherries and …
From womensweeklyfood.com.au
From womensweeklyfood.com.au
CORNFLAKE RECIPES - 8 RECIPES | WOOLWORTHS
Web cornflake recipes, Ingredients: 2 tsp gluten-free baking powder, 0.33 cup currants, 125 g soft butter, 3.5 cup gluten-free cornflakes, 1 egg lightly whisked, 0.5 cup brown sugar, 1 …
From woolworths.com.au
From woolworths.com.au
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love