Constant Comment Extra Special Tea Food
CONSTANT COMMENT EXTRA SPECIAL TEA
Mom's favorite tea flavor was Bigelow's 'Constant Comment'. Mom told me numerous occasions that neither she, or Grandma or Great Grandmother flavored their tea with lemon slices rather orange slices. (Lemon slices with tea was only when one was ill!) With inspiration from this tea recipe Recipe #173172, I added my own little twist to the final product and used an extra special teapot to serve the tea (photo coming soon!). I'm sure it would taste equally good iced. Rest in Peace, Dear Mom. This is for you.
Provided by COOKGIRl
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Boil water for tea. Place the tea bags (or loose tea in a tea strainer) and sprig of lavender in the teapot and pour in water.
- Brew for about 5 minutes then stir in the rose water.
- Pass the cream, the sugar bowl and a plate of orange slices around to flavor the tea.
- If desired, float a few mint leaves, lemon verbena leaves or lavender blooms in each teacup.
- Servings are estimated.
Nutrition Facts :
COPYCAT CONSTANT COMMENT TEA
I miss Bigelow's most popular tea so much, I had to make a replacement. Sure, friends do send it in "care" packages but never enough.
Provided by omeomy 2
Categories Beverages
Time 5m
Yield 1/2 cup
Number Of Ingredients 4
Steps:
- Combine all ingredients well and store in an airtight container.
Nutrition Facts : Calories 8.9, Sodium 0.2, Carbohydrate 2.4, Fiber 0.8, Protein 0.1
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