COLD ROAST BEEF SANDWICH PIZZA
Dinner ready in 25 minutes! Roast beef, tomatoes and lettuce mixed with Italian salad dressing makes this delicious sandwich pizza.
Provided by Betty Crocker Kitchens
Categories Entree
Time 15m
Yield 6
Number Of Ingredients 8
Steps:
- In small bowl, combine cream cheese, mayonnaise and horseradish sauce; mix well. Spread evenly over pizza crust.
- In medium bowl, combine roast beef, tomatoes, lettuce and dressing; toss gently to coat. Top pizza crust with roast beef mixture. To serve, cut into wedges.
Nutrition Facts : Calories 430, Carbohydrate 47 g, Cholesterol 40 mg, Fat 3 1/2, Fiber 2 g, Protein 13 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 5 g, TransFat 0 g
COLD ROAST BEEF SANDWICH WITH HORSERADISH CHEESE
With a luscious horseradish cream cheese spread and loaded with hand-sliced roast beef, piled with ripe tomatoes, peppery arugula and red onion, this is no ordinary roast beef sandwich
Provided by Lisa Lotts
Categories Main Course
Time 15m
Number Of Ingredients 12
Steps:
- In a small bowl, combine the cream cheese, horseradish, worcestershire sauce, chives, kosher salt and pepper. Use the back of a fork to mash the ingredients together into a creamy paste. Set aside.
- Slice the boule in into two halves (top and bottom). Divide the cream cheese spread evenly over both halves.
- Add the arugula to the bottom half of the bread and top with roast beef, onions and tomatoes.
- Place the top half of the bread on the sandwich. Use a very sharp knife to slice the sandwich into 8 wedges and serve.
- Assemble the sandwich and wrap it tightly in foil. Place a flat cutting board (or other flat surface) on top of the sandwich and weight it down with a cast iron pan or other heavy object to press the sandwich together. Let the sandwich rest with the weight on it for 20-30 minutes.
- Pack the well wrapped (and flattened) sandwich in a cooler. When you're ready to serve, use a very sharp knife to cut the sandwich into 8 wedges. Serve.
Nutrition Facts : Calories 107 kcal, Carbohydrate 3 g, Protein 2 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 31 mg, Sodium 277 mg, Sugar 2 g, ServingSize 1 serving
ROAST BEEF & TOMATO SANDWICH PIZZA
The great thing about this pizza is it has all the makings of my favorite roast beef sandwich. If time allows, I like to marinate the veggies in balsamic vinaigrette just before topping the pizza. -Seth Murdoch, Red Rock, Texas
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small bowl, combine the spinach, tomatoes, red onion and pepper. Add vinaigrette; toss to coat., In a small bowl, mix the cream cheese, mayonnaise, chives and horseradish sauce until blended; spread over pizza crust. Top with beef. Using a slotted spoon, place spinach mixture over beef. Sprinkle with green onion.
Nutrition Facts :
ROAST BEEF SANDWICHES
Provided by Food Network Kitchen
Categories main-dish
Time 1h30m
Yield 6 main-course servings
Number Of Ingredients 13
Steps:
- In a small bowl, mix together the onion and 1 tablespoon of the salt. Set aside for 20 minutes. Rinse the onions with cold running water. Drain and squeeze to remove excess liquid. Combine the onions and the vinegar and marinate at least 30 minutes or up to 24 hours.
- In a small bowl, mix together the mayonnaise, sour cream, horseradish, zest, and 2 teaspoons salt. Season generously with pepper and hot sauce to taste. Refrigerate the horseradish sauce for at least 30 minutes.
- Preheat the broiler. Slice the rolls in half lengthwise. Using your hands, shallowly scoop out the inside of each half. Transfer the rolls to a baking sheet and arrange scooped-side up. Toast the rolls under the broiler for about 1 minute. Slather the inside of the rolls with the horseradish sauce. On each of the roll bottoms, layer 2 tomato slices and season with salt and pepper to taste. Top the tomatoes with some of the roast beef overlapped into "ruffles" and season with salt and pepper. Top the meat with some of the onions and watercress and cover with the tops of the roll. Serve immediately.
SANDWICH ESSENTIALS: DELI STYLE COLD ROAST BEEF
I love hot roast-beef sandwiches (think Phili cheese steak); however, I also love a good deli sandwich, made with some great beef, and served cold. You need the right kind of cut of beef and the right kind of spices, but we will get into that in the recipe. One more thing, at the last minute, I decided to add the horseradish,...
Provided by Andy Anderson !
Categories Sandwiches
Time 4h30m
Number Of Ingredients 7
Steps:
- 1. PREP/PREPARE
- 2. THE ROAST My primary purpose for this roast is to make cold roast beef sandwiches, so we want a roast that does not have a lot of fat. On the other hand, a roast served hot needs plenty of marbling so that the fat melts and bastes the meat. Roast beef sandwiches work better made from a leaner cut. For this recipe, I decided to go with a top round. It is economical, and has just the right ratio of fat-to-beef, to pull off a good cold beef sandwich. Another thing is that you do not want a cut of beef that is so tender it falls apart. And a top round has just enough of a "bite" to keep it together.
- 3. Gather your Ingredients (mise en place).
- 4. Add the spices together in a small bowl.
- 5. Cover the beef with the spices, then cover in cling wrap, or place into a Ziploc bag.
- 6. Place in the refrigerator for a minimum of 3 hours or, ideally, overnight.
- 7. Lay a piece of aluminum foil down, and then cover with a piece of parchment paper. Remove the roast from the fridge, and allow to rest for one hour.
- 8. Place a rack in the middle position, and preheat the oven to 325f (165c).
- 9. Wrap up the roast in the parchment and foil.
- 10. Place into the oven, and bake until an instant-read thermometer registers 125f - 130f (50c - 55c), for a perfect medium rare, about 70 - 90 minutes.
- 11. Leave the roast wrapped, and allow it to cool down to room temp.
- 12. Place in the refrigerator for several hours (still wrapped), until completely cooled down.
- 13. Remove from the fridge, unwrap, and slice against the grain, as thin as possible.
- 14. Chef's Note: If you do not have a meat slicer, then get the sharpest knife you have in your kit, and use slow long strokes to make thin slices.
- 15. PLATE/PRESENT
- 16. Serve on crusty bread with a smear of spicy mayo, and some brown mustard. Enjoy.
- 17. Keep the faith, and keep cooking.
CLASSIC DELI ROAST BEEF SANDWICHES
Get out the Swiss cheese and the dill pickles! Our sour cream and horseradish sauce makes these classic deli-style roast beef sandwiches the real deal.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 2 servings, 1 sandwich each.
Number Of Ingredients 6
Steps:
- Mix sour cream and horseradish sauce; spread evenly onto 2 of the bread slices.
- Top with meat, cheese and pickles; cover with remaining bread slices.
Nutrition Facts : Calories 300, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1110 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 19 g
COLD ROAST BEEF PIZZA
This is a delicious appetizer or snack! We have it at our office potlucks often and it ALWAYS disappears... It looks like you put a lot into it but it is so simple to prepare..NO COOK recipe that tastes like a delicious roast beef sub, but even better..You gotta try it! Enjoy...
Provided by saintswife
Categories Vegetable
Time 15m
Yield 8-12 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl mix together cream cheese and horseradish.
- Spread mixture on pizza crust.
- In another bowl mix together remaining ingredients.
- Top pizza with roast beef mixture.
- Refrigerate up to 2 hours before serving.
- Cut in wedges and serve.
More about "cold roast beef sandwich pizza food"
ROAST BEEF SANDWICH RECIPE WITH QUICK ROAST BEEF SANDWICH ...
From theanthonykitchen.com
5/5 (3)Total Time 10 minsCategory Main CourseCalories 402 per serving
- Add all of the creamy horseradish sauce ingredients to a small mixing bowl, and whisk to combine. Set aside until ready to use.
- For the sandwiches, lay out the slices of bread onto a work surface. Smear desired amount of sauce across the bottom slice of bread and top with 3 slices of roast beef, folding each a bit like an accordion to fit it on on the slice of bread. Add shallots, roasted red pepper, and spinach to your liking, dividing the ingredients evenly amongst the sandwiches.
- Top with a generous dollop of creamy horseradish sauce, as well as a tiny pinch of Kosher salt and pepper. Top the sandwich with the other slice of bread, serve right away and enjoy.
PERFECT COLD ROAST BEEF - GOOD HOUSEKEEPING
From goodhousekeeping.com
Servings 8Total Time 1 hr 35 minsEstimated Reading Time 2 mins
OUR 40 BEST COLD SANDWICH RECIPES - TASTE OF HOME
From tasteofhome.com
Author Lisa Kaminski
COLD PORK ROAST SANDWICHES - RICARDO
From ricardocuisine.com
5/5 (9)Total Time 10 minsCategory Main DishesCalories 380 per serving
10 BEST DELI ROAST BEEF SANDWICH RECIPES - YUMMLY
ROAST BEEF SANDWICHES - NEWBIETO COOKING
From newbieto.com
Reviews 323Total Time 57 minsServings 4
COLD ROAST BEEF SANDWICH RECIPES RECIPES ALL YOU NEED IS …
From stevehacks.com
5/5 Servings 6Cuisine ItalianTotal Time 15 mins
HOW TO MAKE A COLD PIZZA SANDWICH WITH SPIKE'S THE FOOD ...
From meat-recipes.wonderhowto.com
Author Robin MansurEstimated Reading Time 50 secs
ROAST BEEF SANDWICHES - FOOD & WINE
From foodandwine.com
Estimated Reading Time 1 min
THE COLD ROAST BEEF SANDWICH - MANDY AND MICHELE
From mandyandmichele.com
Estimated Reading Time 6 mins
CHEZ HAILAR - 83 PHOTOS & 20 REVIEWS - PIZZA - 1612 RUE ...
From yelp.ca
4.5/5 (20)Phone (514) 846-0000Cuisine Pizza
PAMINOS PIZZA AND ROAST BEEF DELIVERY - 568 WALNUT STREET ...
From grabull.com
COLD ROAST BEEF SANDWICHES RECIPE - ALL INFORMATION ABOUT ...
From therecipes.info
COLD ROAST BEEF SANDWICH PIZZA RECIPE - BETTYCROCKER.COM ...
From mastercook.com
ROAST BEEF SANDWICH COLD CUT RECIPES | SPARKRECIPES
From recipes.sparkpeople.com
10 BEST ROAST BEEF COLD CUTS SANDWICH RECIPES - YUMMLY
From yummly.co.uk
COLD PORK ROAST SANDWICHES - RECIPES LIST
From recipes-list.com
ROAST BEEF SANDWICH RECIPES | MYRECIPES
From myrecipes.com
PIZZA, FLATBREADS, SANDWICHES
From garlicandzest.com
BEST COLD ROAST BEEF SANDWICH RECIPES
From tfrecipes.com
BEEF SANDWICH RECIPES | ALLRECIPES
From allrecipes.com
IFOOD.TV
WHAT TO PUT ON A COLD ROAST BEEF SANDWICH? – WIKIFAQBASE
From wikifaqbase.com
LEFTOVER POT ROAST SANDWICH - LA BREA BAKERY
From labreabakery.com
COLD ROAST BEEF SANDWICH PIZZA | RECIPE | ROAST BEEF ...
From pinterest.com
WHAT IS GOOD ON A ROAST BEEF SANDWICH? – GROUPERSANDWICH.COM
From groupersandwich.com
COLD ROAST BEEF SANDWICH PIZZA RECIPE
From crecipe.com
10 BEST ROAST BEEF COLD CUTS SANDWICH RECIPES - FOOD NEWS
From foodnewsnews.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love