Cold Brewed Coffee Concentrate Food

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COLD BREWED COFFEE CONCENTRATE



Cold Brewed Coffee Concentrate image

Make and share this Cold Brewed Coffee Concentrate recipe from Food.com.

Provided by Mike Pellerin

Categories     Beverages

Time 12h5m

Yield 8 Cups, 8 serving(s)

Number Of Ingredients 2

1 1/2 cups of finely ground coffee
4 cups filtered water

Steps:

  • Mix the coffee and water in a large covered jar or pitcher.
  • After 4 hours or so, the coffee grounds will separate and float to the top. Stir to remix them.
  • Cover the jar/pitcher and leave at room temperature overnight.
  • Strain into another jar/pitcher through triple fold of muslin. Dump the grounds in the muslin and give that a good squeeze.
  • Refrigerate.
  • Serve using a 1 to 2 ratio (one third coffee concentrate to two thirds cold water).
  • I would also suggest mixing up some and freezing it into ice cubes, so you don't water down your beverage.
  • It will keep at least a week.

Nutrition Facts : Calories 0.4, Sodium 4.4, Protein 0.1

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