Colada Cooler Punch Food
PINA COLADA
Steps:
- Put the ice, frozen pineapple, juice, coconut cream, and the white and dark rums into a blender. Blend until smooth and frosty. Pour the drink into 2 glasses and garnish the rim with pineapple slices.
PINA COLADAS
Velvety-smooth texture and a taste of the tropics are what this tropical drink delivers. The easy-to-make drink can be mixed and chilled ahead of time. When ready to serve, just blend for a creamy and delicious beverage. -Linda Schend, Kenosha, Wisconsin
Provided by Taste of Home
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a 2-qt. pitcher, combine pineapple juice, cream of coconut and rum. Refrigerate, covered, until chilled. For each serving, add a generous cup of rum mixture and 1 cup ice to a blender. Process, covered, until smooth. Pour into a chilled hurricane or highball glass. Cut a 1-in. slit into tip of a pineapple wedge; slide wedge over rim of glass.
Nutrition Facts : Calories 457 calories, Fat 13g fat (10g saturated fat), Cholesterol 0 cholesterol, Sodium 42mg sodium, Carbohydrate 55g carbohydrate (52g sugars, Fiber 0 fiber), Protein 0 protein.
BOBBY FLAY'S COCONUT-BANANA COLADA
Provided by Bobby Flay | Bio & Top Recipes
Categories beverage
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Place the bananas and pineapple in a blender; puree until smooth. Add the rum, cream of coconut, 2 cups ice cubes and the juice of half the lime; blend until smooth and frothy. Thinly slice the remaining lime half. Pour the colada into glasses; garnish with lime slices and toasted coconut, if desired.
ANTBOYS COFFEE COLADA
I started making recipes and naming them after my favorite people. I go according to there favorite flavors. Heres one for my nephew Anthony which also is a member of JAP. I got the idea from a NYC bar, didnt have recipe, so this is what I came up with. Pic from Bing
Provided by Lisa G. Sweet Pantry Gal
Categories Cocktails
Time 10m
Number Of Ingredients 5
Steps:
- 1. Combine all ingredients in blender (except garnish) and blend till smooth. Place rim of glasses in pineapple juice, then in toasted coconut, Pour drink into glasses and garnish with pineapple.
COLADA COOLER PUNCH
Make and share this Colada Cooler Punch recipe from Food.com.
Provided by carolinafan
Categories Punch Beverage
Time 10m
Yield 24 serving(s)
Number Of Ingredients 6
Steps:
- Mix pina colada and juice concentrate in large container. Stir in water.
- Just before serving, pour into punch bowl. Add soda and lemon and lime slices. Pour over ice in glasses.
Nutrition Facts : Calories 100, Fat 0.1, Sodium 14.3, Carbohydrate 25.1, Fiber 0.1, Sugar 23.6, Protein 0.2
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