Cola Sauerkraut Food
COLA SAUERKRAUT
Make and share this Cola Sauerkraut recipe from Food.com.
Provided by BLUE ROSE
Categories Vegetable
Time 1h35m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- Melt the butter in a large skillet or Dutch oven over medium heat. Saute onions in butter until translucent. Stir in the sauerkraut and cola.
- Cover, reduce heat to low, and simmer for 1 hour, adding up to 1/2 cup of water if necessary to prevent sticking. Remove cover and increase heat to medium for at least 15 minutes, or until most of the juice cooks down, and the sauerkraut glistens.
COCA-COLA SHIPWRECK CASSEROLE
Extremely easy, and very good! This casserole is made in layers and baked! The ingredients are usually on hand in your fridge and pantry, too! Now what could be easier than that? The recipe comes from Foodgeeks.com.
Provided by silly sally
Categories One Dish Meal
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Spread oil in bottom of 9x13-inch pan.
- Layer ingredients in order listed above.
- Pour the cola evenly over top of casserole.
- Cover with foil.
- Bake at 350°F for 1 hour.
Nutrition Facts : Calories 310.5, Fat 10.9, SaturatedFat 3.7, Cholesterol 38.6, Sodium 405.4, Carbohydrate 37.5, Fiber 5.2, Sugar 9, Protein 16.3
COLA SAUERKRAUT
A sauerkraut that is great for dishes from sausage to pork or just by itself. Every time a recipe calls for sauerkraut I use this.
Provided by DREW THE COP
Categories Vegetable Side Dishes
Time 1h35m
Yield 12
Number Of Ingredients 5
Steps:
- Melt the butter in a large skillet or Dutch oven over medium heat. Saute onions in butter until translucent. Stir in the sauerkraut and cola.
- Cover, reduce heat to low, and simmer for 1 hour, adding up to 1/2 cup of water if necessary to prevent sticking. Remove cover and increase heat to medium for at least 15 minutes, or until most of the juice cooks down, and the sauerkraut glistens.
Nutrition Facts : Calories 102.2 calories, Carbohydrate 8.2 g, Cholesterol 20.3 mg, Fat 7.8 g, Fiber 2.3 g, Protein 1 g, SaturatedFat 4.9 g, Sodium 556.6 mg, Sugar 5.2 g
SLOW-COOKER SAUERKRAUT
The recipe was made by a special someone in my life. I was never a fan of sauerkraut until I tried this and fell in love. It's terrific as a side dish or on reuben sandwiches. -Karen Tringali, Minooka, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 1h20m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a large skillet, cook bacon and onions over medium heat until bacon is crisp and onions are just tender, 5-7 minutes. Add vinegar and sugar to skillet; cook and stir 5 minutes. Add sauerkraut and caraway seeds to skillet; stir to combine. Transfer mixture to 4-qt. slow cooker. Cover and cook on low to allow flavors to blend, 1-2 hours.
Nutrition Facts : Calories 173 calories, Fat 9g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 675mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 2g fiber), Protein 4g protein.
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6 Cola Sauerkraut gjort det | 95 anmeldelser | fotos Opskrift af: DREW THE COP"En surkål, der er fantastisk til retter fra pølse til svinekød eller bare i sig selv. Hver gang en opskrift kræver surkål, bruger jeg det her." > Gem jeg lavede det tilføjet til indkøbsliste .. ingredienser 1 h 35 m portioner 102 cals Originalopskrift giver 12 portioner JustereOSmetric Bemærk ...
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