SOY-GARLIC GLAZED COLA CAN CHICKEN
Crack open a can of cola for a more kid-friendly version of beer can chicken.
Provided by Food Network Kitchen
Categories main-dish
Time 4h35m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Marinate the chicken: Place the chicken in a large resealable gallon-sized plastic bag and add half of the can of cola, 2 sliced garlic cloves, 2 smashed ginger coin and 1/2 cup soy sauce. Seal the bag, put it in a rimmed dish and marinate for at least 2 hours or up to overnight in the refrigerator, flipping the bag periodically for even distribution of the marinade.
- Make the glaze: Meanwhile, combine the sake with 3 tablespoons brown sugar, 1/3 cup water and the remaining 1/2 cup soy sauce, 4 sliced garlic cloves, and 2 smashed ginger coins in a small saucepan. Bring to a gentle simmer and cook for 5 minutes to develop flavor. Using a fork, stir the cornstarch in a small bowl with 1 tablespoon water. Whisk the cornstarch slurry into the sauce. Simmer the sauce for 1 minute more. Remove from the heat and add 1 teaspoon vinegar. Cool to room temperature, then strain, discarding the solids. Set aside 1/4 cup for drizzling at the end.
- Make the pickled peppers: Place the sliced peppers in a medium bowl. Bring 1/2 cup of water to a boil with 1/2 teaspoon salt, then pour over the peppers. Let sit 10 minutes, then drain. Return the peppers to the same bowl. Add 1/4 cup vinegar, 2 tablespoons water, 1/2 teaspoon salt and remaining tablespoon of brown sugar, and stir to dissolve. Set aside.
- Take the chicken out of the fridge 30 minutes before cooking. Remove from the marinade, and pat dry with paper towels. (Discard the marinade.)
- Prepare a grill for medium indirect heat: For gas grills (with 3 or more burners), turn all the burners to medium-high heat; after about 15 minutes turn off one of the middle burners and turn the remaining burners down to medium. For charcoal grills, bank one chimney starter-full of lit and ashed-over charcoal briquettes to one side of the grill. Set up a drip pan on the other side to avoid flare-ups. (Be sure to consult the grill manufacturer's guide for best results.)
- Lightly sprinkle the chicken all over with salt and pepper, and place its cavity over the cola can so that the chicken is sitting upright. Carefully put the chicken on the can on the indirect side of the grill, with the back facing the hotter side. Cover and cook until an instant-read thermometer inserted in the breast (avoiding the bone) reads 140 degrees F, 35 to 40 minutes. Baste the chicken all over with the glaze and cover for 5 minutes. Turn the chicken so that the breast is facing the hotter side. Baste a second time, and cover again until the thermometer reads at least 165 degrees F in the thickest part of the thigh, about 25 minutes more. Carefully remove from the grill and let rest 20 minutes before carving. Drizzle with some of the glaze and sprinkle with the sesame seeds. Serve the pickled peppers on the side.
EASY COLA CHICKEN
The kids won't complain about dinner tonight when they hear they're having Cola Chicken. Simple and tasty with only a few ingredients.
Provided by Jenuine
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Place the chicken pieces into a 9x13 inch baking dish. Season with salt and pepper. In a medium bowl, mix together the Worcestershire sauce, ketchup and cola. Pour over the chicken. Cover with a lid or aluminum foil.
- Bake for 50 minutes in the preheated oven, until the chicken is no longer pink.
Nutrition Facts : Calories 222.2 calories, Carbohydrate 23.6 g, Cholesterol 67.2 mg, Fat 3 g, Fiber 0.2 g, Protein 25.6 g, SaturatedFat 0.8 g, Sodium 812.8 mg, Sugar 21.3 g
COLA CHICKEN
"Our daughters, Tricia, 7, and Kristin, 10, love to serve this tender chicken with instant mashed potatoes and peas when they have friends over for dinner," writes Keri Scofield Lawson of Fullerton, California. A can of cola gives the savory barbecue sauce a flavor boost.
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, saute onion in oil until tender. Add chicken; brown on all sides. Carefully add cola, ketchup, garlic powder, salt and pepper. Cover and simmer for 25-30 minutes or until a thermometer inserted in the chicken reads 170°. Remove the chicken and keep warm. , Combine the cornstarch and cold water until smooth; gradually add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened. Return chicken to pan; heat through.
Nutrition Facts : Calories 211 calories, Fat 8g fat (1g saturated fat), Cholesterol 16mg cholesterol, Sodium 804mg sodium, Carbohydrate 31g carbohydrate (18g sugars, Fiber 1g fiber), Protein 7g protein.
COLA CHICKEN
Everyone has to try this! Great for BBQ's, picnics, or yummy lunches for your hubby and kids. You will never hear complaints!
Provided by HAPIFEAT16
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Skillet
Time 2h2m
Yield 6
Number Of Ingredients 3
Steps:
- Place chicken breast halves into a 2 quart or slightly larger pot. Pour in ketchup and cola. Simmer over medium heat until the sauce is thick and sticky, about 2 hours. Eat chicken plain, or shred and serve on buns.
Nutrition Facts : Calories 464.6 calories, Carbohydrate 20.1 g, Cholesterol 144 mg, Fat 21.1 g, Fiber 0.2 g, Protein 48.3 g, SaturatedFat 6 g, Sodium 1032.9 mg, Sugar 18.2 g
COCA-COLA CHICKEN
Our Coca-Cola chicken features drumsticks simmered in a tangy sauce, giving it a great flavor that the whole family will love.
Provided by Stephanie Keeping
Categories Main Course
Time 55m
Number Of Ingredients 10
Steps:
- Using a 4 to 5-quart Dutch oven on medium-high heat, add 2 tablespoons oil.
- Add the chicken drumsticks, and sauté for 3 minutes on each side. Remove the drumsticks and set them aside.
- Add the remaining oil to the Dutch oven. Add the onion, and sauté uncovered for 2 minutes, stirring often. Keep the heat on medium-high.
- Add the garlic and ginger. Continue cooking and stirring often, for 1 to 1½ minutes. Keep the heat on medium-high.
- Next add the 2 cans of Coca-Cola, soy sauce, brown sugar, black pepper, and salt. Continue stirring often, and cook uncovered for 4 to 5 minutes.
- Reduce the heat to medium, and add back in the chicken drumsticks. Cook for 20 minutes uncovered, turning the chicken once.
- After cooking the chicken for 20 minutes, remove the chicken from the pot and set aside. Increase the heat to medium-high. Allow the sauce to reduce for 5 to 8 additional minutes. Once the sauce reduces, remove the pot from the heat. Ladle the sauce over the chicken, and serve while hot.
Nutrition Facts : Calories 474 kcal, Carbohydrate 27 g, Protein 29 g, Fat 28 g, SaturatedFat 15 g, TransFat 1 g, Cholesterol 140 mg, Sodium 1271 mg, Fiber 1 g, Sugar 23 g, UnsaturatedFat 10 g, ServingSize 1 serving
COLA CHICKEN
Make and share this Cola Chicken recipe from Food.com.
Provided by looneytunesfan
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a skillet, saute onion in oil until tender. Add chicken; brown on all sides.
- Carefully add cola, ketchup, garlic powder, salt and pepper. Cover and simmer for 25-30 minutes or until chicken juices run clear.
- Remove the chicken and keep warm.
- Combine the cornstarch and cold water until smooth; add to the skillet. Bring to a boil; cook and stir for 2 minutes or until thickened.
- Return chicken to pan; heat through.
Nutrition Facts : Calories 299, Fat 10, SaturatedFat 1.6, Cholesterol 72.6, Sodium 877.5, Carbohydrate 27.9, Fiber 0.6, Sugar 22.1, Protein 25.4
COLA CHICKEN
Make and share this Cola Chicken recipe from Food.com.
Provided by BrunetteBarbiie
Categories Chicken Breast
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Place chicken in 9 x 13-inch casserole dish.
- Sprinkle with salt and pepper.
- Mix ketchup, cola, and Worcestershire sauce; pour over chicken.
- Cover and bake at 350 degrees Fahrenheit for 50 minutes.
Nutrition Facts : Calories 222.1, Fat 3.2, SaturatedFat 0.7, Cholesterol 75.5, Sodium 891, Carbohydrate 22.6, Fiber 0.2, Sugar 20, Protein 26.1
COLA CHICKEN
A chicken stir-fry with a sweet, tangy sauce and plenty of aromatic vegetables.
Provided by Luke Bennet
Time 55m
Yield Serves 4
Number Of Ingredients 0
Steps:
- In a large wok or similar, heat the oil over medium heat for 1 minute, then add the chicken and garlic. Season with paprika and herbs, and cook for 10 minutes.
- In a saucepan, combine the cola, stock and passata and cook on a high heat for 5 minutes, then add to the chicken.
- Add the peppers and onions to the chicken, then cover and cook on a medium heat for 15 minutes.
- Add the peas, sweetcorn and beans, bring to the boil and then cover and simmer for 15 minutes.
WHISKEY COLA CHICKEN WITH BEETS AND SWEETS
Steps:
- Preheat oven to 375 degrees F.
- Boil the beets in salted water until softened, approximately 20 minutes. Using a rag and gloves, peel your beets. Cut into 1-inch wedges and set aside.
- Cut the sweet potatoes into 1-inch wedges. Place in a roasting pan with approximately 1/2 inch water. Top with margarine, cover pan with foil and bake until al dente, 15 to 20 minutes.
- Next, trim all fat off chicken thighs and discard. Set chicken aside. Whisk together honey, cola, whiskey, mustard, sriracha, ginger powder, 2 tablespoons blended oil and 1 teaspoon chopped garlic in a medium bowl. Set aside half the sauce for later, then add the chicken thighs to the remaining sauce. Mix until the chicken is fully coated, then place on a parchment-lined sheet pan and bake until sauce and chicken start to darken and the internal temperature is at least 165 degrees F, 15 to 20 minutes.
- Meanwhile, add the remaining 2 tablespoons oil to a saute pan set on medium-high. Once oil is hot, add diced onion and remaining teaspoon chopped garlic and cook until the onions and garlic turn translucent, then add sweet potatoes. Saute until the outsides of the sweet potatoes crisp up, 7 to 10 minutes.
- Toss beets and kale together in a mixing bowl. Add sweet potato mixture directly from the saute pan while hot. Mix all together, then add cilantro, parsley, rosemary and pepper and move to a sheet pan. Place in the oven to heat and crisp kale, approximately 5 minutes. Remove and plate with chicken. Top chicken with reserved sauce and serve.
COKE COLA CHICKEN WINGS
A great easy to make starter. Kids love them too.
Provided by shortie81
Time 5m
Yield Serves 2
Number Of Ingredients 0
Steps:
- measure out your ingredients in a jug and stir
- Add all of the ingredients from the jug into a frying pan along with your chicken wings
- put on a high heat till it start to boil
- Once boiling ruduce the heat to a low simmer
- Allow all the sauce to be absorbed to the wings. Stiring oftern to coat all the wing in the sauce.
- Once all the sauce has been absorbed by the wings and they are sticky remove from the frying pan and serve.
SLOW COOKER COCA COLA CHICKEN
Turn boring chicken breasts into a sweet and tangy dish with less than 5 minutes of prep. Easy slow cooker chicken recipe is full of delicious barbecue flavor.
Provided by Shauna
Categories Dinner
Time 4h5m
Number Of Ingredients 6
Steps:
- Spread the chicken breasts in the bottom of a 6-quart crockpot.
- Sprinkle the pepper, minced onion flakes, and garlic salt over the chicken. Pour ½ cup of the barbecue sauce over the chicken.
- Pour 1 cup Coca-Cola into the slow cooker.
- Cover and set on a high setting for 4 hours or low for 6 to 7 hours.
- After the chicken has cooked for about 3 hours on high (or 5 hours on low), drain all liquid from the slow cooker, leaving the chicken in the pot. Add the remaining ½ cup of Coca-Cola and the remaining 1 cup of barbecue sauce to the slow cooker. Continue cooking for the remaining hour.
- Serve whole with sauce spooned over the top or shred chicken and mix with excess sauce.
Nutrition Facts : Calories 279 kcal, Carbohydrate 36 g, Protein 25 g, Fat 3 g, SaturatedFat 1 g, TransFat 1 g, Cholesterol 72 mg, Sodium 1062 mg, Fiber 1 g, Sugar 29 g, UnsaturatedFat 2 g, ServingSize 1 serving
4-INGREDIENT SLOW COOKER COLA CHICKEN
Steps:
- Gather the ingredients.
- Cut the ends off the onion, peel it, and then cut it in half lengthwise. Slice the halves thinly.
- Place half of the onion slices in the bottom of the 5- to 6-quart slow cooker crockery insert.
- Place the chicken pieces on the onion layer. Sprinkle lightly with kosher salt and freshly ground black pepper.
- Top the chicken with the remaining onion slices.
- In a small bowl, combine the ketchup and cola or Dr Pepper. Mix to blend thoroughly.
- Pour the cola and ketchup mixture over the chicken pieces in the slow cooker.
- Cover the pot and cook on low for 4 1/2 to 7 hours, or until the chicken is fully cooked but not yet falling apart. If you want it shreddable, go for the longer time of 7 hours. The minimum safe temperature for chicken is 165 F (73.9 C). If in doubt, check for doneness with an instant-read food thermometer inserted into the thickest part of the chicken (not touching bone).
- Serve whole pieces and the onion slices on a platter with the sauce or shred the chicken and serve with the sauce on buns. Enjoy.
Nutrition Facts : Calories 1099 kcal, Carbohydrate 26 g, Cholesterol 426 mg, Fiber 1 g, Protein 110 g, SaturatedFat 17 g, Sodium 1026 mg, Sugar 20 g, Fat 60 g, ServingSize 4 servings, UnsaturatedFat 0 g
More about "cola chicken food"
GUY FIERI EATS SOME INSANE WHISKEY COLA CHICKEN | …
From youtube.com
Author Food NetworkViews 200K
SLIMMING WORLD CHICKEN RECIPES – DIET COLA CHICKEN ...
From slimmingworld.co.uk
Servings 4Total Time 55 minsCategory Dessert
COLA CHICKEN RECIPE AND NUTRITION - EAT THIS MUCH
From eatthismuch.com
Servings 6Total Time 2 hrs 2 mins
10 BEST COCA COLA CHICKEN RECIPES - YUMMLY
From yummly.com
COLA CHICKEN WINGS - BBC GOOD FOOD MIDDLE EAST
From bbcgoodfoodme.com
18 BEST RECIPES WITH COCA-COLA | RECIPELION.COM
From recipelion.com
COCA COLA CHICKEN RECIPE - SPEND WITH PENNIES
From spendwithpennies.com
4.8/5 (26)Total Time 55 minsCategory DinnerCalories 346 per serving
- Heat olive oil in a skillet over medium heat. Add chicken and cook just until browned on each side (about 5 minutes).
- Combine remaining ingredients in a small bowl. Pour over chicken and bring to a boil. Reduce heat to medium low and cover. Simmer 15 minutes.
- Remove lid, and simmer an additional 30-35 minutes turning chicken occasionally until chicken is cooked through and has reached 180°F.
CHINESE COCA COLA CHICKEN WINGS - EATFOODLICIOUS
From eatfoodlicious.com
5/5 (1)Total Time 45 minsCategory Appetizer, Main Course, Snacks
- Fry them in 2 batches and careful not to overcrowd as they may stick to each other. Cook for 2-3 minutes (per-side) or until slighly golden per batch. Set aside on a plate/bowl and continue with the rest of the chicken wings.
SLOW COOKER COCA COLA CHICKEN - SPACESHIPS AND LASER BEAMS
From spaceshipsandlaserbeams.com
Ratings 1Category Main CourseCuisine AmericanTotal Time 4 hrs 5 mins
- Sprinkle the pepper, minced onion flakes, and garlic salt over the chicken. Pour ½ cup of the barbecue sauce over the chicken.
COCA COLA CHICKEN - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
4.4/5 (9)Total Time 55 minsCategory Chicken, Dinner, RecipesCalories 222 per serving
- In a medium bowl, stir together Worcestershire sauce, ketchup, and Coke until well combined. Pour the mixture over the chicken. Cover the dish with aluminum foil.
- Bake for 50 minutes or until the chicken is no longer pink. Use a meat thermometer to ensure doneness. Cooked chicken has an internal temperature of 165 degrees Fahrenheit. Enjoy!
COCA COLA CHICKEN WING | CHINA YUMMY FOOD
From chinayummyfood.com
5/5 (8)Total Time 35 minsCategory Main CourseCalories 445 per serving
- Wash the chicken wings with water. Cut two knives on the back of the chicken wings. Cut a piece of ginger into silks.
- Add the chicken wings, 2 pieces of ginger and enough water in a pan and cook it until boiling. Continue to cook it for 2 minutes. Pour off the hot water, wash and drain the chicken wings.
- Heat a pan with oil, fry the chicken wings until fragrant. Turn it over and continue to fry it until fragrant.
- Sprinkle ginger silks and 2 tablespoons beer in the pan and cook it until the beer has thickened. Add 1 tablespoon light soy sauce and 1/2 tablespoon dark soy sauce in the pan.
COCA-COLA CHICKEN - TASTE OF ASIAN FOOD
From tasteasianfood.com
Reviews 3Calories 295 per servingCategory Main
- Heat some oil in a pan over medium heat, pan-fry the chicken pieces until both sides turn to light brown. Remove and set aside.
- Heat some oil in the same pan and saute the dried chili, ginger, garlic, scallion, star anise, and cinnamon until aromatic.
COCA COLA CHICKEN WINGS - CHINA SICHUAN FOOD
From chinasichuanfood.com
5/5 (1)Total Time 35 minsCategory Main CourseCalories 454 per serving
- Pork some small holes on the back of the chicken wings so we can keep a nice shape after cooked.
- Add around 1/2 tablespoon of cooking oil in a pan along with some ginger slices and scallion sections and fry the chicken wings until slightly browned.
- At the same time, cook the cola in another pot with the remaining coca cola, ginger slices and scallion.
- Add the cola and dried red chili pepper to the chicken wings. Simmer for 10 minutes and then turn up fire and cook for another 10 minutes. During this process, pick up ginger, scallion and remove the floats on the surface.
COCA-COLA CHICKEN THIGH - TIFFY COOKS
From tiffycooks.com
Cuisine American, Asian, Chinese, TaiwaneseCategory Appetizer, Main Course, Side DishServings 4Total Time 25 mins
COLA CHICKEN DRUMSTICKS | MISS CHINESE FOOD
From misschinesefood.com
Category Private Dish
DIET COLA CHICKEN | FOODTALK
From foodtalkdaily.com
Servings 4Total Time 50 mins
COCA COLA CHICKEN - ANG SARAP
From angsarap.net
Reviews 20Servings 4Cuisine ChineseCategory Main Course
COLA CHICKEN WINGS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
4.6/5 Servings 2Cuisine Not SetTotal Time 30 mins
COCA-COLA CHICKEN | COMMUNITY RECIPES | NIGELLA'S RECIPES ...
From nigella.com
Servings 4
ABOUT US – COLA FOODS
From colafoodsllc.com
CHINESE COCA COLA CHICKEN RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
COCA COLA CHICKEN WINGS RECIPE - CHINESE FOOD
From bellaonline.com
COLA FOODS – RHODE ISLAND MEAT DISTRIBUTOR AND MANUFACTURER
From colafoodsllc.com
40 COLA CHICKEN IDEAS | COOKING RECIPES, RECIPES, FOOD
From pinterest.com
COLA CHICKEN FEET | MISS CHINESE FOOD
From misschinesefood.com
CHERRY COLA CHICKEN WINGS RECIPE: YOU'LL FIND THESE CRISPY ...
From 30seconds.com
COLA(BUFFALO)CHICKEN WINGS#SHORTS #VIRAL 2022 - YOUTUBE
From youtube.com
COCA-COLA CHICKEN WINGS RECIPE / 可乐鸡翅 COOKING CHINESE …
From youtube.com
BOURBON PEACH CHICKEN WINGS RECIPE: STICKY, SWEET & CRISPY ...
From 30seconds.com
210 COLA CHICKEN IDEAS | COOKING RECIPES, RECIPES, FOOD
From pinterest.com
50 COLA CHICKEN IDEAS | COOKING RECIPES, FOOD, FOOD RECIPIES
From pinterest.ca
DIET COLA CHICKEN - SLIMMING WORLD
From slimmingworld.co.uk
CHICKEN WITH PEPSI COLA RECIPE - FOOD NEWS
From foodnewsnews.com
COKE COLA CHICKEN RECIPE - FOOD NEWS
From foodnewsnews.com
CHINESE COCA-COLA CHICKEN WINGS RECIPE
From travelchinaguide.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love