Coffee Americano Cocktail Food

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AMERICANO



Americano image

Hailing from Italy, this thirst-quenching, easy-to-make cocktail features Campari, sweet vermouth and soda water.

Provided by Kevin Gray

Time 2m

Number Of Ingredients 4

1 1/2 ounces Campari
1 1/2 ounces sweet vermouth
Club soda, to top
Garnish: orange twist

Steps:

  • Fill a highball glass with ice, then add the Campari and sweet vermouth.
  • Top with the soda water and stir gently to combine.
  • Garnish with an orange twist.

Nutrition Facts : Calories 836 kcal, Carbohydrate 183 g, Cholesterol 0 mg, Fiber 28 g, Protein 12 g, SaturatedFat 0 g, Sodium 30 mg, Sugar 127 g, Fat 2 g, UnsaturatedFat 0 g

COFFEE AMERICANO COCKTAIL



Coffee Americano Cocktail image

Enjoy this coffee cocktail as a pick-me-up, a low-alcohol refresher, or on either end of a big meal.

Provided by Brian W. Jones

Yield Makes 1 drink

Number Of Ingredients 6

1 oz. Campari
1 oz. sweet vermouth
1 oz. cold-brew concentrate
Ice cubes
Club soda
Orange wheel, for garnish

Steps:

  • In a mixing glass, combine the Campari, vermouth, and coffee. Fill the mixing glass with ice and stir the drink until cold, about 20 seconds. Strain into an ice-filled highball glass and top with club soda. Stir once or twice, garnish with the orange wheel, and serve.

AMERICANO



Americano image

Try the Americano for a satisfying long cocktail, with Campari and sweet vermouth mixed with soda water and an orange wedge as garnish

Provided by Dustin Macmillan

Categories     Cocktails, Drink

Time 5m

Number Of Ingredients 5

35ml Campari
35ml sweet red vermouth (we used Antica Formula)
ice
200ml bottle soda water on the side (we used Fever Tree)
1 orange wedge

Steps:

  • Pour Campari and sweet red vermouth into a highball glass, add cubed ice and place the orange wedge garnish on top.
  • Serve with the bottle of soda water on the side to taste.

Nutrition Facts : Calories 91 calories, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Sodium 0.13 milligram of sodium

ARANCIO AMERICANO



Arancio Americano image

This was a menu item I created for Keith McNally's Morandi Italian restaurant.

Provided by Dale DeGroff

Yield Makes 1 cocktail

Number Of Ingredients 5

¾ ounce Aperol
¾ ounce Martini & Rossi Sweet Vermouth
1 ounce fresh orange juice
2 ounces Prosecco, such as Mionetto Prosecco Brut Valdobbiadene
Half orange wheel, for garnish

Steps:

  • Build the Aperol, vermouth, and orange juice in a highball glass filled three-quarters full with ice cubes. Stir and top with the prosecco. Garnish with the half orange wheel.

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