Classic Aperol Spritz Food

CLASSIC APEROL SPRITZ

Classic Aperol Spritz image

Learn how to make a classic Aperol spritz! These bubbly Italian cocktails are refreshing and so easy to make. Aperol spritzes are best made one by one, so the recipe is written to yield one cocktail and you can make more as necessary. Cheers!

Provided by Cookie and Kate

Time 3m

Number Of Ingredients 5

Ingredients

Ice
3 ounces (1 part) Aperol
3 ounces (1 part) dry Prosecco
1 ounce (a splash) club soda or unflavored sparkling water
Orange slice, for garnish

Steps:

Add ice to a wine glass until it is nearly full. Pour in the Aperol (I usually eyeball this and pour until I've filled about one-third of the glass).
Pour in an equal amount of Prosecco. Top your drink off with a splash of club soda and add a slice of orange. Enjoy!

Nutrition Facts : Calories 171 calories, Sugar 10.5 g, Sodium 8.9 mg, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Carbohydrate 11.1 g, Fiber 0 g, Protein 0 g, Cholesterol 0 mg

APEROL SPRITZ

Aperol Spritz image

Provided by Giada De Laurentiis

Categories beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 4

Ingredients

1 1/2 ounces Aperol
3 ounces prosecco
3/4 ounce sparkling water or club soda
1 orange slice, for garnish, optional

Steps:

Fill a white wine glass halfway with ice. Add the Aperol, prosecco and sparkling water, and stir twice with a spoon. Serve with an orange slice if desired.

APEROL SPRITZ

Aperol Spritz image

Provided by Katie Lee Biegel

Categories beverage

Time 10m

Yield 4 servings

Number Of Ingredients 0

Ingredients

Steps:

Combine 3 cups prosecco, 2 cups Aperol and 1 cup seltzer in a pitcher. Pour into 4 ice-filled glasses. Garnish with orange slices.

APEROL SPRITZ

Aperol spritz image

Get a taste of summer with our take on this classic Italian cocktail of Aperol, prosecco and soda. Try our proportions or adjust the ratio to taste

Provided by Good Food team

Categories Cocktails, Drink

Time 5m

Number Of Ingredients 4

Ingredients

ice
100ml Aperol
150ml prosecco
soda, to top up

Steps:

Put a couple of cubes of ice into 2 glasses and add a 50 ml measure of Aperol to each. Divide the prosecco between the glasses and then top up with soda, if you like.

Nutrition Facts : Calories 195 calories, Carbohydrate 19 grams carbohydrates, Sugar 19 grams sugar

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