Citrus Cider Punch Food
CITRUS CIDER PUNCH
I share this refreshing punch recipe with people who visit our apple cider mill. It's perfect for autumn and holiday gatherings. -Carolyn Beck, St Johns, Michigan
Provided by Taste of Home
Time 5m
Yield 19 servings (4-3/4 quarts).
Number Of Ingredients 4
Steps:
- In a large punch bowl, combine cider and lemonade. Add lemon slices and apple rings. If desired, serve with additional lemon slices and apple rings.
Nutrition Facts : Calories 138 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 22mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
CIDER PUNCH
Steps:
- Combine 4 cups apple cider, 1 cinnamon stick, 3 whole cloves and a pinch of salt in a saucepan. Halve 1 orange; squeeze the juice into the pan and add the peels. Bring to a simmer, then remove from the heat and let steep 10 to 15 minutes. Strain into a pitcher and add 3/4 cup apple brandy or bourbon. Chill at least 2 hours or overnight. Serve in tall glasses on the rocks or reheat and serve warm in punch mugs. Garnish with orange slices.
SPARKLING CITRUS PUNCH
Provided by Food Network Kitchen
Categories beverage
Time 35m
Yield 4 servings (about 5 1/2 cups)
Number Of Ingredients 7
Steps:
- In a serving pitcher, combine the orange, grapefruit and lime juices. Add the sugar and stir until dissolved. Refrigerate until ready to serve. Stir in the seltzer water. Serve in glasses filled with ice and garnished with citrus slices, if desired.
WARM APPLE CITRUS PUNCH
A delicious fall beverage to warm you up!
Provided by SweetSuzee
Categories Drinks Recipes Punch Recipes Non-Alcoholic Punch Recipes
Time 30m
Yield 36
Number Of Ingredients 6
Steps:
- Combine apple cider, orange juice concentrate, lemonade concentrate, brown sugar, cinnamon sticks, and cloves in a large pot; bring to a boil, reduce heat to medium-low, and simmer for 20 minutes. Strain cinnamon sticks and cloves from punch before serving.
Nutrition Facts : Calories 87.7 calories, Carbohydrate 22 g, Fiber 0.2 g, Protein 0.2 g, Sodium 13.7 mg, Sugar 19.7 g
SPARKLING CITRUS PUNCH
People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.-Edie DeSpain, Logan, Utah
Provided by Taste of Home
Time 10m
Yield 4 quarts.
Number Of Ingredients 7
Steps:
- In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.
Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.
HARVEST PUNCH
Great punch for fall get togethers. I was given this recipe by a fellow coworker and posted it here for safe keeping. I use a 1 liter bottle of Liptons Citrus Green tea and also add fresh apple cider to the mix.
Provided by School Chef
Categories Punch Beverage
Time 10m
Yield 1 gallon, 12-15 serving(s)
Number Of Ingredients 10
Steps:
- Blend the first 6 ingredients together in large bowl.
- Add cinnamon sticks.
- Slice fresh oranges and stud with whole cloves.
- Pour mixture over ice
- Add orange slices.
- Pour lemon lime soda over top and stir.
- Serve.
Nutrition Facts : Calories 218.6, Fat 0.3, Sodium 28.5, Carbohydrate 54.4, Fiber 0.8, Sugar 50.8, Protein 1.3
CITRUS PUNCH
Make and share this Citrus Punch recipe from Food.com.
Provided by CookingONTheSide
Categories Punch Beverage
Time 5m
Yield 2 quarts
Number Of Ingredients 7
Steps:
- In two large pitchers or a large punch bowl, combine the first six ingredients.
- Gently stir in soda.
- Serve immediately.
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CITRUS CIDER PUNCH RECIPE: HOW TO MAKE IT
Nutrition Facts. 1 cup: 138 calories, 0 fat (0 saturated fat), 0 cholesterol, 22mg sodium, 35g carbohydrate (30g sugars, 0 fiber), 0 protein.
From preprod.tasteofhome.com
Servings 19Calories 138 per servingTotal Time 5 mins
From preprod.tasteofhome.com
Servings 19Calories 138 per servingTotal Time 5 mins
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