Citrus Ades Food

CITRUSADE/CITRUS-ADE

Citrusade/Citrus-Ade image

Make and share this Citrusade/Citrus-Ade recipe from Food.com.

Provided by gailanng

Categories Beverages

Time 20m

Yield 1 gallon, 12 serving(s)

Number Of Ingredients 5

Ingredients

5 lemons
5 limes
5 oranges
3 quarts water
1 1/2-2 cups sugar

Steps:

Squeeze the juice from each fruit.
Pour into a gallon container.
Add water and sugar to juices; mix well.
Store in refrigerator.
Serve over ice.

CITRUS-ADES

Citrus-Ades image

These drinks are great served simply over ice. But to tap into their full potential, use them as bases for new concoctions. See our serving suggestions below.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Time 1h5m

Yield Makes 2 1/2 to 4 cups

Number Of Ingredients 7

Ingredients

3 cups fresh lemon juice (from about 18 lemons)
1 1/4 cups superfine sugar
2 1/2 cups fresh lime juice (from about 14 limes)
1 cup superfine sugar
3 1/2 cups fresh orange juice (from about 12 oranges)
1/2 cup fresh lemon juice (from about 3 lemons)
3/4 cup superfine sugar

Steps:

Combine 4 cups water with "ade" ingredients in a pitcher; stir to combine. Refrigerate for at least 1 hour. Divide among ice-filled glasses.

TRIPLE CITRUS-ADE

Triple Citrus-Ade image

This refreshing drink made with orange, lime, and lemon will help you keep cool on a hot summer day.

Provided by Martha Stewart

Categories Food & Cooking Drink Recipes

Time 10m

Number Of Ingredients 5

Ingredients

1/2 cup sugar
1 cup fresh orange juice (from 3 oranges), strained
1/4 cup fresh lime juice (from 3 limes), strained
1/4 cup fresh lemon juice (from 3 lemons), strained
Orange, lime, and lemon slices, for serving

Steps:

In a heatproof bowl, combine sugar with 1/2 cup hot water and stir until sugar dissolves. Add 2 cups cold water and fruit juices. (To store, refrigerate, up to 3 days.) To serve, transfer to a pitcher with ice and top with citrus slices.

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