Cinnamon Raisin Granola Food

CINNAMON-RAISIN GRANOLA

Cinnamon-Raisin Granola image

"This granola recipe makes a great late-night snack," explains Ida Grove, Iowa field editor Tammy Neubauer. "I like that it's nutritious, too."

Provided by Taste of Home

Categories Breakfast Brunch Snacks

Time 35m

Yield 12 servings.

Number Of Ingredients 8

Ingredients

4 cups old-fashioned oats
1 cup sweetened shredded coconut
1/4 cup packed brown sugar
1/4 cup canola oil
1/4 cup honey
1 teaspoon ground cinnamon
1-1/2 teaspoons vanilla extract
1 cup raisins

Steps:

In a large bowl, combine oats and coconut; set aside. In a saucepan, combine the brown sugar, oil, honey and cinnamon; bring to a boil. Remove from the heat and stir in vanilla. Pour over oat mixture; stir to coat. Spread in a large shallow baking pan. , Bake at 350° for 15-20 minutes, stirring occasionally. Cool. Add raisins. Store in an airtight container.

Nutrition Facts : Calories 254 calories, Fat 9g fat (3g saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 42g carbohydrate (21g sugars, Fiber 3g fiber), Protein 5g protein.

CINNAMON RAISIN GRANOLA

Cinnamon Raisin Granola image

Make and share this Cinnamon Raisin Granola recipe from Food.com.

Provided by A Messy Cook

Categories Breakfast

Time 40m

Yield 10 serving(s)

Number Of Ingredients 12

Ingredients

4 cups rolled oats
2 cups oat flour or 2 cups whole wheat flour
1/2 cup unsweetened coconut
1/2 cup wheat germ
1/2 cup sliced almonds
1 teaspoon ground cinnamon
1 teaspoon ginger
1/2 teaspoon salt
1/2 cup oil
2/3 cup honey
2 teaspoons vanilla extract
1 -1 1/2 cup raisins

Steps:

Stir together dry ingredients (oats through salt) in 9x13 baking dish.
Add oil, honey, and vanilla and stir to combine.
Bake at 350 degrees for ten minutes; stir in raisins and bake ten more minutes.
Remove to rack and cool, stirring occasionally to prevent sticking.

Nutrition Facts : Calories 539, Fat 24, SaturatedFat 8.7, Sodium 127.8, Carbohydrate 75.8, Fiber 9.4, Sugar 29.4, Protein 11.8

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