Cinnamon Martini Food

CINNAMON ESPRESSO MARTINI RECIPE BY TASTY

Steps:

• In a small, shallow bowl, mix together the sugar and cinnamon.
• Add 1 tablespoon of the cinnamon sugar to the espresso and stir until the sugar dissolves. Set aside for a few minutes to cool slightly.
• Dip the rim of a 4-ounce martini glass in heavy cream, then coat with the remaining cinnamon sugar.
• Add ice to a cocktail shaker, then pour in the espresso mixture, Smirnoff® Original Vodka, and remaining tablespoon of heavy cream. Place the lid on the shaker and shake for 1 minute, until very cold.
• Strain the martini into the prepared glass.
• Enjoy!

CINNAMON MARTINI

Steps:

• Fill cocktail shaker with ice; shake to blend and chill.
• Strain into martini glass; let drink clear before serving.

APPLE & CINNAMON MARTINI

Steps:

• Pour all the ingredients into a cocktail shaker.
• Mix and serve in a Martini glass.
• If you want to be really fancy, garnish with an apple fan and cinnamon bark.

CINNAMON APPLE MARTINI

Steps:

• Pour ingredients into a cocktail shaker.
• Add crushed ice and let stand for five seconds.
• Shake vigorously for five seconds. Strain into martini glass.