BROWN SUGAR & CINNAMON GLAZED POPCORN
If you like your popcorn sweet on movie night, then this recipe with a sugary glaze and a hint of warming spice won't disappoint
Provided by Chelsie Collins
Categories Snack
Time 25m
Number Of Ingredients 5
Steps:
- Put the sugar in a small saucepan with 2 tbsp water and dissolve over a gentle heat. Bring to the boil, but don't stir at all. When the sugar is a dark golden caramel colour, whisk in the butter. Remove from the heat and pour in the double cream (stand back as it may spit), stir vigorously, then add the ground cinnamon.
- Pop the popcorn kernels in a saucepan with a tight-fitting lid for 4 mins, then remove from the heat and pour over the sugar glaze, tossing the popcorn until evenly coated.
Nutrition Facts : Calories 89 calories, Fat 7 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 6 grams carbohydrates, Sugar 6 grams sugar, Sodium 0.1 milligram of sodium
CINNAMON-SUGAR POPCORN
I first tried this when I was visiting my sister in West Virginia. After trying it, I loved it, however I neglected to ask her for the recipe. 10 years later, I have it, and I still love it! The kids can help make it if you use an air popper (which I did to reduce fat and calories...there's enough in the butter!) I used my deep dish lasagna pan to cook it in the oven. You can use a roasting pan or any other large, deep dish pan. It makes a lot, so either invite your friends or store it in an airtight container for later.
Provided by MACCO
Categories Desserts Candy Recipes Popcorn Candy Recipes
Time 1h45m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat an oven to 250 degrees F (120 degrees C). Pop the popcorn using an air popper according to manufacturer's directions. Place into a large mixing bowl, and set aside.
- Melt the butter in a small saucepan over medium heat. Stir in the sugar, cinnamon, salt, and vanilla, and cook until thick and bubbly. Pour over the popcorn, and stir until the popcorn is evenly coated. Spread the popcorn into a large roasting pan.
- Bake in the preheated oven 10 minutes, then turn the heat off, and allow the popcorn to stay in the oven 20 minutes longer. Remove from oven, and cool completely before serving.
Nutrition Facts : Calories 113.6 calories, Carbohydrate 17.8 g, Cholesterol 10.2 mg, Fat 4.4 g, Fiber 2 g, Protein 1.6 g, SaturatedFat 2.5 g, Sodium 100.3 mg, Sugar 8.5 g
CINNAMON TOAST POPCORN
This snackable pile of lightly sweetened popcorn is reminiscent of buttery cinnamon toast and the perfect treat for two or four (or one!). You can easily make another batch to serve a crowd. Popcorn is coated in syrup and toasted in a pot to create a shell of caramelized sugar that's dusted with cinnamon. Five minutes out of the pot, the popcorn cools to a soft crispness, but if you bake it for just 10 minutes, the popped kernels dry all the way through and become crunchy to their core. This treat is delicious on its own or as part of a dessert board with gingerbread biscotti, iced oatmeal cookies or any other cookies of your choice.
Provided by Jerrelle Guy
Categories quick, snack
Time 20m
Yield About 4 cups
Number Of Ingredients 6
Steps:
- Heat the oven to 350 degrees and have a large sheet pan lined with parchment paper nearby.
- In a large, heavy-bottomed pot, combine the sugar, butter, corn syrup, salt and 1 tablespoon water. Cook over medium-high heat, stirring with a large metal spoon or rubber spatula, until the butter melts and the mixture turns into thick bubbling syrup, about 1 minute. Cook until it begins to smell toasty, about 1 more minute, then add the popcorn, carefully tossing every 2 to 3 seconds, until it starts to brown lightly, another 1 to 2 minutes. Begin tossing constantly for another minute or two until the popcorn turns deep golden brown in most spots, being careful to never let it burn. Remove from the heat, sprinkle with the cinnamon and toss a final time to coat.
- Immediately pour the toasted popcorn onto the lined sheet pan and spread in an even layer. Bake until a shade darker, 8 to 10 minutes. Cool the popcorn on the pan on a rack for 5 to 10 minutes to harden. Toss a final time to break up any clumps and serve.
GLAZED CINNAMON AND POPCORN SNACK MIX
Lightly glazed popcorn, almonds and Cinnamon Toast Crunch™ cereal will be a hit with the whole family.
Provided by By Betty Crocker Kitchens
Categories Snack
Time 50m
Yield 19
Number Of Ingredients 5
Steps:
- Heat oven to 325°F. Line 15x10x1-inch pan with cooking parchment paper.
- In large bowl, mix cereal, popcorn and almonds. In small bowl, mix melted butter and honey; pour over cereal mixture. Toss to coat well. Spread in pan.
- Bake 25 to 30 minutes or until mixture is starting to brown, stirring once halfway through bake time. Pour mixture onto waxed paper; cool 15 minutes. Break up; store in airtight container.
Nutrition Facts : Calories 190, Carbohydrate 16 g, Cholesterol 15 mg, Fat 2 1/2, Fiber 2 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1/2 cup, Sodium 115 mg, Sugar 8 g, TransFat 0 g
CINNAMON GLAZED POPCORN
Make and share this Cinnamon Glazed Popcorn recipe from Food.com.
Provided by L DJ3309
Categories Lunch/Snacks
Time 25m
Yield 2 quarts
Number Of Ingredients 5
Steps:
- Spread popcorn over sided baking tray.
- In small bowl combine egg white, sugar, cinnamon, salt beat with fork til frothy.
- Pour over popcorn and toss coating all.
- Bake at 300F degrees for 20 minutes cool store in airtight container.
CINNAMON SUGAR POPCORN
Make and share this Cinnamon Sugar Popcorn recipe from Food.com.
Provided by Mebriella
Categories < 30 Mins
Time 20m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 250 degrees. Place the popped popcorn into a large mixing bowl and set aside.
- Melt the butter and sugar in a small saucepan over medium low heat. Remove from the heat & stir in the cinnamon and vanilla. Pour over the popcorn, and mix until the popcorn is evenly coated. Spread the popcorn into a large greased roasting pan.
- Bake in the preheated oven 10 minutes, stirring after 5 minutes. Remove from the oven and cool before serving.
Nutrition Facts : Calories 226.2, Fat 8.7, SaturatedFat 5, Cholesterol 20.3, Sodium 69.6, Carbohydrate 35.4, Fiber 3.6, Sugar 16.9, Protein 3.2
More about "cinnamon glazed popcorn mix food"
CINNAMON GLAZED POPCORN - OLD SALT FARM
From oldsaltfarm.com
レビュー数 2推定読み取り時間 3 分対象人数 8-10
- Place popcorn in a very large mixing bowl. (Make sure you remove the un-popped kernels first.)
- Melt butter in a small saucepan. Add water, sugar, and salt. Bring to a boil over medium heat and cook for 2-3 minutes. Remove from heat and stir in vanilla and cinnamon.
- Drizzle about half of the cinnamon mixture over the popcorn. Stir gently to coat. Add remaining cinnamon mixture and stir till all pieces are coated.
CINNAMON GLAZED POPCORN MIX | GRASSLAND
From grasslandbutter.com
- In a small pot over low heat, melt the butter and honey together. Mix in the cinnamon, ginger and salt.
- Put the cashews in an extra large mixing bowl. Coat them with about a tablespoon of the butter/honey mixture.
- Spread the coated nuts onto a baking sheet covered with parchment paper and bake for 6 minutes.
CINNAMON POPCORN - SIX CLEVER SISTERS
From sixcleversisters.com
GLAZED CINNAMON AND POPCORN SNACK MIX FOOD
From topnaturalrecipes.com
CINNAMON GLAZED POPCORN MIX RECIPE
From recipegraze.com
CINNAMON POPCORN RECIPE - THE SPRUCE EATS
From thespruceeats.com
CINNAMON POPCORN RECIPE - EATING ON A DIME
From eatingonadime.com
CINNAMON GLAZED POPCORN MIX – THE WAY TO HIS HEART
From thewaytohisheartblog.com
GLAZED CINNAMON AND POPCORN SNACK MIX | CINNAMON …
From cinnamontoastcrunch.com
BROWN SUGAR AND CINNAMON GLAZED POPCORN
From cinnamonandthyme.com
RED HOT CINNAMON POPCORN - I HEART EATING
From ihearteating.com
BROWN SUGAR CINNAMON GLAZED POPCORN RECIPES
From tfrecipes.com
CINNAMON BROWN SUGAR POPCORN RECIPE – MELANIE …
From melaniecooks.com
GLAZED CINNAMON AND POPCORN SNACK MIX - YOUTUBE
From youtube.com
RECIPE: CINNAMON GLAZED POPCORN MIX | CANCER SCHMANCER
From cancerschmancer.org
CINNAMON GLAZED POPCORN MIX ⋆ 100 DAYS OF REAL FOOD ...
From devonrexlife.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love