Cilantro Lime Shrimp With Coconut Rice Food
SPICY COCONUT SHRIMP STEW WITH TOMATOES AND CILANTRO
This Thai-inspired dish packs it all - a little heat, a little sweet, a zesty zing and amazing aroma!
Provided by JackieOhNo
Categories One Dish Meal
Time 30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Lightly season shrimp with salt; set aside.
- Heat oil in 5- to 6-quart Dutch oven over medium-high heat. Add pepper; cook, stirring, until almost tender, 4 minutes. Add scallion whites, 1/4 cup cilantro, garlic, and pepper flakes. Continue to cook, stirring, until fragrant, 30-60 seconds.
- Add tomatoes and coconut milk; bring to a simmer. Reduce heat to medium; simmer to blend flavors and thicken sauce slightly, about 5 minutes.
- Add shrimp, partially cover and cook, stirring often, until just cooked through, about 5 minutes more.
- Stir in lime juice and adjust seasonings, adding salt, if necessary. Serve shrimp stew over rice. Garnish with scallion greens and remaining cilantro.
Nutrition Facts : Calories 320.2, Fat 6.7, SaturatedFat 1.1, Cholesterol 259.2, Sodium 516.1, Carbohydrate 25.9, Fiber 2.3, Sugar 3.1, Protein 37.3
CILANTRO LIME RICE
Delicious rice dish......fresh lime juice and cilantro wake up your taste buds....eat alone or with your favorite mexican dishes.
Provided by HappyVal
Categories White Rice
Time 25m
Yield 3 cups, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Once your rice is cooked fluff with fork.
- Add lime juice, zest, cilantro and salt.
- Stir well.
- Serve warm.
- Enjoy.
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