CAESAR SALAD WITH SPICY PANCETTA AND CORNBREAD CROUTONS
This recipe marks the first time I remember making something and feeling the essence of timing in cooking: the buttered dish, the preheated oven and the melted butter cooling slightly while I gathered and blended all the other ingredients. SO satisfying.
Provided by Alex Guarnaschelli
Categories side-dish
Time 1h30m
Yield 6 to 8 servings
Number Of Ingredients 22
Steps:
- For the cornbread: Preheat the oven to 400 degrees F.
- Whisk together the cornmeal, flour, sugar, baking powder, salt and baking soda in a large bowl. Whisk in the buttermilk, milk and eggs. Whisk in the melted butter.
- Coat the sides and bottom of a 9-inch skillet with the remaining butter. Pour the batter into the skillet and bake until the center is firm and a cake tester or toothpick inserted in the center comes out clean, 20 to 25 minutes. Let cool. Cut half of the cornbread into cubes. (Devour the other half with butter and jam.)
- For the dressing: Combine the mustard, garlic, a pinch salt and about 1 teaspoon coarsely ground pepper in a food processor. Pulse to blend. With the machine running, pour the lemon juice and caper juice into the mix. Slowly pour in the olive oil and then the canola oil. Transfer the dressing to a bowl. Taste for seasoning. Too lemony? Add more oil. Too oily, add more lemon. Stir in the anchovies, anchovy oil and a few tablespoons grated Parmesan. Refrigerate. (See Cook's Note.)
- For the salad: Preheat the oven to 375 degrees F.
- Spread the cornbread cubes on a baking sheet and bake until browned and toasty, 10 to 12 minutes.
- Add about three quarters of the dressing to a large bowl and toss the romaine with the dressing. Grate some Parmesan over the leaves. Use a tea strainer or sifter to sprinkle the pancetta with an even, light layer of the cayenne. Top with salad with the pancetta and warm cornbread croutons and serve immediately.
CHOPPED SALAD WITH CORNBREAD CROUTONS
One of my favorite exercises as a chef is finding unique ways to bring familiar flavors together.
Provided by Food Network
Categories side-dish
Time 30m
Yield 8 to 10 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350˚ F. Spread the cornbread cubes on a small baking pan. Bake, flipping halfway through, until golden, 8 to 10 minutes. Let cool.
- Combine the lettuce, cabbage, black-eyed peas, corn, tomatoes and pimientos in a large bowl. Add the dressing and toss to coat. Serve topped with the red onion and cornbread croutons.
KALE SALAD WITH PEACHES AND CORNBREAD CROUTONS
This Southern-inspired tossed salad contrasts bitter greens with plump peaches, piquant blue cheese and crispy cornbread crumbs. Seasoned with smoked paprika, onion powder and a hefty dose of pepper, the cornbread crumbs bring serious flavor and texture. While they could be roasted in the oven, sautéeing them in a skillet allows you to better monitor their doneness, and turns the tiniest crumbs brown and extra crunchy while the larger pieces toast until golden but still tender. Sprinkle leftover croutons over salad greens, raw sliced tomatoes or any range of roasted vegetables.
Provided by Alexa Weibel
Categories salads and dressings
Time 20m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Prepare the cornbread croutons: In a medium bowl, whisk 3 tablespoons olive oil with the paprika, onion powder and 1/2 teaspoon each salt and pepper. Add the cornbread pieces, crumbling them gently between your fingers as you do. Using a rubber spatula, fold the mixture gently until evenly coated. (The croutons will crumble, but do not panic: The smaller size means more crispy bits.)
- Heat a large skillet over medium-high. Add the cornbread mixture and cook, stirring occasionally, until crisp and golden, 5 to 6 minutes. Transfer to a paper towel-lined plate to cool.
- Make the dressing: In a large bowl, stir together the red onion, olive oil, vinegar, mustard and honey with 1/2 teaspoon salt and 1/4 teaspoon pepper. (You should have 3/4 cup dressing.)
- Add the kale to the dressing and toss to coat. Then, using your hands, assertively massage the kale until tender. Add the peaches and blue cheese, and toss to coat. Season with salt and pepper.
- Transfer salad to a shallow platter or individual plates, and top with half the crispy cornbread crumbs. Serve with remaining cornbread crumbs, passing them at the table.
People also searched
More about "chopped salad with cornbread croutons food"
4 INGREDIENTS TO LEVEL UP YOUR PASTA RECIPES | KRDO
Web 2. Bring 4 quarts of water and the salt to a boil in a large pot. 3. In a large heatproof bowl, combine the shallots, ¼ cup cilantro, ¼ cup mint, scallions, chili flakes and sugar. Heat …
From krdo.com
From krdo.com
SALAD 'N DASH OPENS IN DOWNTOWN PENSACOLA OFFERING SALADS, …
Web Salad ‘n Dash is open from 11 a.m. to 7 p.m. on Monday through Thursday, 11 a.m. to 8 p.m. on Friday and Saturday and closed on Sunday. The menu was crafted to take a creative …
From pnj.com
From pnj.com
3 SALAD RECIPES TO SEGUE FROM WINTER TO SPRING | HERE & NOW - WBUR
Web Instructions. Place the beans in a serving bowl or on a platter. Gently toss in the cucumber, 2 scallions, artichoke hearts, tomatoes, 1 ½ tablespoons thyme. Drizzle on the olive oil …
From wbur.org
From wbur.org
GREEN BEAN SALAD WITH 'NDUJA DRESSING RECIPE - MSN
Web Break the cornbread into bite-sized pieces and transfer to a rimmed baking sheet. Let dry overnight. Heat oven to 400 F. Drizzle cornbread with 2 teaspoons olive oil and bake …
From msn.com
From msn.com
COBB SALAD WITH HOMEMADE CROUTONS AND HERBY RANCH
Web 76 shares. Cobb Salad is hearty and satisfying! It’s packed with lettuce, avocado, bacon, and eggs and smothered in my flavorful, homemade ranch dressing and croutons. This …
From triedtestedandtrue.com
From triedtestedandtrue.com
BEST CORNBREAD SALAD RECIPE - SAVORY EXPERIMENTS
Web Salad: In a large mixing bowl, combine the green bell pepper, yellow bell pepper, red bell pepper, red onion, black eyed peas and apple cider vinegar, salt, sugar and black …
From savoryexperiments.com
From savoryexperiments.com
CAESAR SALAD WITH CORNBREAD CROUTONS
Web Caesar salad is usually a combination of romaine lettuce, parmesan cheese, croutons, and Caesar dressing. By replacing traditional homemade croutons with cornbread …
From sugarandsnappeas.com
From sugarandsnappeas.com
SOUTHWEST SALAD WITH CORNBREAD CROUTONS - 2TEASPOONS
Web Ingredients. Cornbread – I used approximately 1/3 of the cornbread recipe for the 4 salads. 1 ½ cups cornmeal. 1 cup flour. 6 tablespoons sugar. 2 ½ teaspoons baking …
From 2teaspoons.com
From 2teaspoons.com
SOUTHERN CAESAR SALAD WITH CORNBREAD CROUTONS RECIPE …
Web Ingredients. Cornbread Croutons. 1½ cup cubed leftover cornbread (recipe linked above) Olive oil. 1 pinch salt. 1 pinch pepper. Dressing. 1/2 cup mayo. 1/4 cup Dijon mustard. 1 …
From today.com
From today.com
SOUTHERN CAESAR SALAD - THE SEASONED MOM
Web The combination of crisp romaine lettuce, smoky bacon, diced pimentos, crunchy cornbread croutons, freshly-grated Parmesan, zesty black pepper, and a rich, creamy …
From theseasonedmom.com
From theseasonedmom.com
BEAUTIFUL SOUTHWEST SALAD; CRISPY CORNBREAD CROUTONS & HOT …
Web May 4, 2022. Beautiful Southwest Salad; Crispy Cornbread Croutons & Hot Honey Vinaigrette. Jump to Recipe. Everything You Want in a Salad. I’ve been making this …
From whiskandshake.com
From whiskandshake.com
NEW MEXICO CHOPPED SALAD RECIPE – SUNSET MAGAZINE
Web How to Make It. 1. Cut corn kernels from cobs; discard cobs. Taste corn. If it's tender, use raw; if it's starchy, cook as directed in notes. Put in a large bowl. 2. Cut chilies, bell …
From sunset.com
From sunset.com
SOUTHWESTERN SALAD WITH CORNBREAD CROUTONS | 12 TOMATOES
Web For the salad and toppings: 4 cups cubed day-old cornbread (1 lb) 1/2 cup olive oil; salt and pepper to taste; 1/2 teaspoon ground cumin; 8 oz mixed salad greens of your choice; 1/2 …
From 12tomatoes.com
From 12tomatoes.com
EL RANCHO CHOPPED SALAD WITH CORNBREAD CROUTONS AND …
Web Combine the lettuce, avocado, celery, green onions, tomatoes, bacon, and corn kernels in a large salad bowl. Drizzle the salad with dressing and toss well to evenly coat the …
From epicurious.com
From epicurious.com
CORNBREAD CROUTONS - THE SEASONED MOM
Web Take advantage of your leftover cornbread and make these easy cornbread croutons! Crispy, golden, and flavorful, perfect for any salad!
From theseasonedmom.com
From theseasonedmom.com
CHICKEN AVOCADO CHOPPED SALAD - THE HARVEST KITCHEN
Web Lemon Vinaigrette. Find printable recipe with measurements below. How to Make Chicken and Avocado Salad. This chopped salad recipe comes together in a pinch if you use …
From theharvestkitchen.com
From theharvestkitchen.com
MAKE SPICY WEDGE CAESAR SALAD WITH CORNBREAD CROUTONS FOR …
Web Combine the cornbread, melted butter, paprika, chile powder and garlic powder in a medium bowl. Gently toss until coated. Spread out on a baking sheet and bake, tossing …
From msn.com
From msn.com
SOUTHERN COBB SALAD WITH CORNBREAD CROUTONS
Web 10 mins. Total Time: 10 mins. Servings: 4. Classic Cobb salad, but with a Southern twist. This take on a Cobb salad has all the essential ingredients—from hard-boiled egg to …
From southernliving.com
From southernliving.com
CHOPPED WEDGE SALAD RECIPE - NYT COOKING
Web Step 2. Place the bacon in a large nonstick or well-seasoned cast-iron skillet set over medium-high. When sizzling, cook, stirring often, until golden, 4 to 6 minutes. Turn off the …
From cooking.nytimes.com
From cooking.nytimes.com
12 WAYS YOU CAN USE UP LEFTOVER CORNBREAD - MSN
Web Preheat the oven to 350 F. Cube your leftover cornbread, drizzle it with olive oil, and sprinkle with sea salt until the bread cubes are lightly coated. Handle the cornbread …
From msn.com
From msn.com
CHICKEN CAESAR SALAD WITH CORNBREAD CROUTONS - SWEET TEA
Web March 24, 2023. •. Shanika | Orchids + Sweet Tea. This Chicken Caesar Salad with Cornbread Croutons is a a delicious twist and refreshing vegetable salad with …
From orchidsandsweettea.com
From orchidsandsweettea.com
BUFFALO CHICKEN SALAD (SO FRESH FOR SUMMER)
Web Place the chicken breasts on a rimmed baking sheet that has been misted with cooking spray. Broil for 7-9 minutes on each side (14-18 minutes total cooking time) or until …
From therealfooddietitians.com
From therealfooddietitians.com
BLACK-EYED PEA AND WATERCRESS SALAD WITH CORN BREAD CROUTONS …
Web Ingredients. Cornbread. 4 ounces bacon, finely chopped. 2 to 3 tablespoons canola oil, plus more for greasing. 2 cups medium-grind yellow cornmeal. 1 1/2 teaspoons kosher …
From foodandwine.com
From foodandwine.com
GLENWOOD'S (FORMERLY STANFORD KITCHEN) - GRUBHUB
Web Romaine lettuce, red peppers, and cornbread croutons, tossed in Caesar dressing. Garnished with shredded parmesan cheese, and served with a slice of cornbread. $13.00
From grubhub.com
From grubhub.com
CHOPPED SALAD WITH CORNBREAD CROUTONS RECIPE | FOOD NETWORK
Web Summer Pasta with Grilled Eggplant Sauce. Skirt Steak Fajitas. Frozen Strawberry Lemonade Pie
From foodnetwork.cel02.sni.foodnetwork.com
From foodnetwork.cel02.sni.foodnetwork.com
HOW DOLLY PARTON MAKES COLESLAW WITH A JAR OF PICKLES - PARADE
Web Dolly's coleslaw recipe features cabbage, carrots, bell peppers, and onions and bursts of chopped pickles help add another crunchy texture and tangy flavor to the overall mix.
From parade.com
From parade.com
CORNBREAD SALAD | FOODBYMARIA RECIPES
Web Prep. 15 minutes. Cook. 30 minutes. Yield. 4 -6. This easy cornbread salad recipe is inspired by one of Dolly Parton's favorite recipes. One of Dolly Parton’s go-to recipes is …
From foodbymaria.com
From foodbymaria.com
4 INGREDIENTS TO LEVEL UP YOUR PASTA RECIPES | CNN
Web 2. Bring 4 quarts of water and the salt to a boil in a large pot. 3. In a large heatproof bowl, combine the shallots, ¼ cup cilantro, ¼ cup mint, scallions, chili flakes and sugar. Heat …
From cnn.com
From cnn.com
CHOPPED SALAD WITH CORNBREAD CROUTONS - THETAFOOD.COM
Web At Handsome Hog, his restaurant in St. Paul, Minnesota, Justin Sutherland offers this chopped salad topped with any barbecued meat on the menu. The chef recommends …
From thetafood.com
From thetafood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love