Chocolate Peanut Butter Shakes Food

CHOCOLATE-PEANUT BUTTER SMOOTHIE

Steps:

• Combine everything in a blender.
• Blend until smooth.

CHOCOLATE PEANUT BUTTER SHAKES

Steps:

• In a blender, combine the milk, ice cream, peanut butter and syrup; cover and process until smooth. If desired, garnish with whipped cream, peanut butter cups and additional chocolate syrup.

CHOCOLATE-PEANUT BUTTER SHAKE

Steps:

• Add the ice cream, chocolate syrup, milk and peanut butter to a blender, cover, and quickly pulse on low to combine. Continue pulsing until you see a whirlpool form-that's when you know it's done. Pour or spoon the shake into two tall glasses. Top with any garnish you'd like-cherries, whipped cream, shaved chocolate, Lipitor, whatever you damned well please. It's your party. Own it! Serve with straws and spoons.
• Warm the milk and cream in a medium saucepan over medium heat, stirring frequently, until the mixture begins to steam. Add the sugar and stir until completely dissolved.
• Meanwhile, warm the chocolate in a microwave for about 30 seconds to melt it. Add the chocolate to the saucepan and stir for about 3 minutes, until thoroughly combined. Whisk in the cocoa powder and salt until dissolved. Then reduce the heat and cook at a low temperature, stirring, for 2 to 3 minutes. Remove from the heat and stir in the Grand Marnier, if using.
• Transfer the mixture to a 1-quart container, cover, and refrigerate for at least 6 hours. The chilled mixture will be quite thick, so give it a good whisk before pouring it into your ice cream maker. Freeze according to the manufacturer's instructions. When it is finished, transfer the ice cream to an airtight container and freeze for at least 4 hours to harden. Makes 1 quart

CHOCOLATE-PEANUT BUTTER SHAKE

Steps:

• Combine all ingredients in blender. Cover and blend until smooth.
• Pour into 2 small glasses.
• Serve immediately.

PEANUT BUTTER SHAKES

Steps:

• PLACE milk and peanut butter in blender container. Cover and blend until smooth.
• ADD ice cream. Blend until smooth.
• TOP with whipped topping and chopped peanuts, if desired.
• VARIATION
• BANANA PEANUT BUTTER SHAKES: Prepare recipe as directed above, adding a sliced banana to the blender container with the peanut butter.

VEGAN PEANUT BUTTER CHOCOLATE MILKSHAKE

Steps:

• Add the coconut milk, peanut butter, honey, cocoa powder, bananas and 2 cups ice cubes to a blender and blend until smooth. Pour into 2 glasses and serve.

CHOCOLATE-PEANUT BUTTER SWIRL SMOOTHIE

Steps:

• Put the chocolate and heavy cream in a small bowl set over--not in!--simmering water, and stir until the chocolate melts. Remove from the heat and let cool for 5 minutes.
• Put half of the melted chocolate mixture into a blender along with the bananas, yogurt, milk and peanut butter. Blend until smooth and frothy, about 2 minutes.
• Drizzle the remaining melted chocolate in the bottom and down the sides of two large glasses. Fill each glass with the smoothie and serve immediately.

MINT CHOCOLATE PEANUT BUTTER SHAKE

Steps:

• Grind mint leaves and chocolate in a coffee grinder until finely powdered.
• Pour the mixture into a blender and add crushed ice + peanut butter.
• Give it a quick pulse.
• Pour in soy or hemp milk and blend.

CHOCOLATE PEANUT BUTTER SMOOTHIE

Steps:

• Place all ingredients in blender and process until smooth.

CHOCOLATE PEANUT BUTTER PROTEIN SHAKE

Steps:

• Place all ingredients into a blender and blend until smooth.
• Variation: If you'd like to try something a little different, look for other nut butters, such as almond butter or cashew butter. You can find these at most health food stores.