Chocolate Oranges Food
CHOCOLATE COVERED ORANGES
Chocolate and oranges...is there anything better? A quick, easy and yummy snack with 2-3 ingredients for family fun!
Provided by txgammi
Categories Dessert
Time 5m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Microwave chocolate in microwavable bowl on high 2 minutes or until chocolate is almost melted.
- Remove and stir until chocolate is completely melted.
- Dip 1/2 of each ornage section into chocolate.
- Place on wax paper-covered baking sheet.
- Sprinkle with peanuts.
- Refrigerate 15 minutes or until chocolate is set.
- Store loosely covered, in refrigerator up to 3 days.
- 6 Servings= 1/2 orange per person.
Nutrition Facts : Calories 80.7, Fat 2.8, SaturatedFat 1.7, Cholesterol 2.1, Sodium 7.4, Carbohydrate 13.2, Fiber 1.9, Sugar 10.9, Protein 1.3
CHOCOLATE ORANGES
Make and share this Chocolate Oranges recipe from Food.com.
Provided by Jewelies
Categories Frozen Desserts
Time 1h
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut oranges in halves, scoop out orange pulp.
- Melt chocolate over hot water, cool.
- Whip cream until soft peaks form.
- Beat egg yolks and sugar until light and pale in colour, about 5 minutes, add liqueur.
- Beat egg whites until soft peaks form.
- Fold chocolate into egg yolk mixture, then fold in egg whites and cream.
- Sit orange halves in patty pan, spoon chocolate mixture into oranges, cover, freeze until firm.
- To serve, cut each orange half in half again.
Nutrition Facts : Calories 630.9, Fat 52.8, SaturatedFat 31.5, Cholesterol 199.4, Sodium 81.2, Carbohydrate 50.6, Fiber 15.2, Sugar 25.7, Protein 15.9
CHOCOLATE-DIPPED ORANGES RECIPE BY TASTY
Here's what you need: orange, semi-sweet chocolate chips, rainbow sprinkles, freeze-dried strawberry, almond, coarse sea salt, lollipop stick
Provided by Ochi Scobie
Categories Snacks
Yield 2 servings
Number Of Ingredients 7
Steps:
- Peel orange into slices and insert lollipop sticks.
- Melt chocolate chips in microwave at 30-second intervals until the chocolate is easy to stir.
- Dip orange slices halfway in chocolate, and then in each topping of your choice.
- If needed, chill oranges in the freezer for 5 minutes to help harden the chocolate.
- *Additional oranges can be used to increase serving size
- Enjoy!
Nutrition Facts : Calories 825 calories, Carbohydrate 87 grams, Fat 55 grams, Fiber 12 grams, Protein 12 grams, Sugar 60 grams
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