Chocolate Chip Mms Christmas Cookies Food
CHOCOLATE CHIP M&MS™ CHRISTMAS COOKIES
Make festive chocolate chip cookies for the holidays by adding popular red and green M&M's ™ chocolate candies.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h35m
Yield 108
Number Of Ingredients 11
Steps:
- Heat oven to 375°F. In large bowl, beat butter, shortening, sugars, vanilla and eggs with electric mixer on medium speed, or mix with spoon. Stir in flour, baking soda and salt (dough will be stiff). Stir in chocolate chips and chocolate candies.
- On ungreased cookie sheet, drop dough by level teaspoonfuls or #70 cookie/ice cream scoop about 2 inches apart.
- Bake 10 to 11 minutes or until light brown (centers will be soft). Cool 1 to 2 minutes; remove from cookie sheet to cooling rack.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 55 mg, Sugar 9 g, TransFat 0 g
CHOCOLATE CHIP CHRISTMAS COOKIES
All dressed up and ready to party! Chocolate chip cookies are dipped in chocolate and topped with holiday sprinkles for an easy treat at any holiday occasion.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h
Yield 36
Number Of Ingredients 5
Steps:
- Make cookies as directed on pouch; cool completely.
- In small microwavable bowl, microwave white baking chips uncovered on Medium (50%) 60 to 90 seconds, stirring every 30 seconds, until chips can be stirred smooth. Take half of the cookies, and carefully dip each cookie halfway into melted chips; wipe off excess. Place on cooking parchment paper-lined tray; sprinkle with desired candies.
- Repeat melting and dipping steps with semi-sweet or Special Dark™ chocolate chips and remaining cookies. Let stand until coating is firm, 1 to 2 hours.
Nutrition Facts : Calories 150, Carbohydrate 19 g, Cholesterol 10 mg, Fat 1 1/2, Fiber 0 g, Protein 1 g, SaturatedFat 5 g, ServingSize 1 Cookie (Undecorated), Sodium 90 mg, Sugar 15 g, TransFat 0 g
CHOCOLATE CHIP M&M COOKIES
Chocolate Chip M&M Cookies are fun to tailor to a holiday by simply picking out certain colors of M&Ms.
Provided by Amanda Formaro
Categories Desserts
Time 30m
Number Of Ingredients 10
Steps:
- Preheat the oven to 375°F. Line two baking sheets with silicone baking mats or parchment paper.
- In a large bowl, using a mixer, cream together the butter and sugars for 1 minute. Add the eggs and vanilla and mix until combined.
- Add the flour, baking soda and salt and stir mix just until combined. Fold in the chocolate chips and M&M's.
- Using a large cookie scoop or ice cream scoop (about 3 Tablespoons), scoop the cookie dough onto the baking sheet about 2 inches apart. Place extra M&M's on the top of the cookies.
- Bake for 8-10 minutes, or until the tops are light golden brown.
- Allow cookies to cool on pan for 2 minutes, and then transfer to a wire cooling rack.
Nutrition Facts : ServingSize 1 cookie, Calories 182 kcal, Carbohydrate 26 g, Protein 2 g, Fat 8 g, SaturatedFat 5 g, Cholesterol 27 mg, Sodium 109 mg, Fiber 1 g, Sugar 17 g
CHOCOLATE CHIP-SPRINKLE COOKIES WITH M&MS
I coach young kids in running and to encourage a young girl I told her I would make her cookies. She wanted a cookie with sprinkles, M&Ms®, and chocolate chips and this is what I came up with. The kids loved them so much I make them whenever they set a personal record.
Provided by My Hot Southern Mess
Categories Chocolate Chip Cookies
Time 6h30m
Yield 36
Number Of Ingredients 13
Steps:
- Cream together butter, brown sugar, and white sugar in a large bowl with an electric mixer until fluffy. Add egg, egg yolk, and vanilla paste; beat until well incorporated.
- Add flour, cornstarch, baking soda, and salt and mix until a dough has formed. Stir in mini M&Ms, chocolate chips, and sprinkles. Cover dough and refrigerate for 6 hours or overnight.
- Preheat oven to 350 degrees F (175 degrees C). Line 2 baking sheets with parchment paper.
- Drop cookie dough by rounded tablespoon onto the baking sheet using a cookie scoop. If desired press in extra sprinkles and/or mini M&Ms on top of the cookie dough.
- Bake in the preheated oven until cookies are starting to brown at the edges, 12 to 14 minutes. Transfer to a wire rack and allow to cool.
Nutrition Facts : Calories 127.6 calories, Carbohydrate 18.1 g, Cholesterol 21.4 mg, Fat 5.8 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 3.3 g, Sodium 95.1 mg
MINI M&M'S (OR CHOCOLATE CHIP) COOKIES
Bring smiles to the little ones in your life by whipping up a batch of these yummy cookies! The long-time favorite treat of my own children, these cookies can be made using your choice of mini M&M's, chocolate chips, or butterscotch chips. Enjoy!
Provided by Debs Recipes
Categories Drop Cookies
Time 1h20m
Yield 72 cookies
Number Of Ingredients 10
Steps:
- Cream sugars and shortening together; stir in eggs, vanilla and hot water; add dry ingredients and stir until combined; gently stir in mini M&M's last.
- Drop dough by heaping teaspoonfuls onto an ungreased baking sheet.
- Bake at 375° for 9 minutes or until cookies are light golden brown.
Nutrition Facts : Calories 119.6, Fat 5.1, SaturatedFat 1.5, Cholesterol 8.1, Sodium 80.7, Carbohydrate 17.3, Fiber 0.3, Sugar 10.1, Protein 1.3
WHITE CHOCOLATE M&M COOKIES
These are quintessential bake sale cookies. This recipe will give you those beautiful 4-inch cookies you see at the bakery section of your grocery store. They are great for holidays because you can purchase the special holiday colored M&Ms. The recipe only makes 18 cookies, but I have doubled and even tripled it with success. If you decide to make multiple batches at one time then you will need to break out the big Kitchenaid mixer!!
Provided by AZ to AK
Categories Dessert
Time 38m
Yield 18 cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 325°F.
- Beat butter, sugar, and egg in a large bowl.
- Stir in 1 cup of melted white chocolate chips.
- Mix in flour, baking soda, and cream of tartar.
- Stir in M&Ms and 1 cup of white chocolate chips.
- Shape dough into 2-inch balls. Place about 2 inches apart on an ungreased cookie sheet. Flatten them slightly with your hand.
- Bake 15-18 minutes, the cookies will not get very brown, but do not over bake.
- Remove from cookie sheet and cool completely on a wire rack.
- If desired drizzle with 1/2 cup of melted white chocolate chips. (Please don't skip this step, the melted chocolate drizzle gives them the perfect finishing touch!).
Nutrition Facts : Calories 334.2, Fat 16.6, SaturatedFat 10.1, Cholesterol 34.5, Sodium 160.8, Carbohydrate 42.9, Fiber 0.9, Sugar 28.4, Protein 4
CHRISTMAS M&M'S COOKIES
These M&M Christmas cookies make any cookie platter feel festive. Swap in pastel M&M's for Easter and orange and brown for Halloween. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter and sugars until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine flour, baking soda and salt; gradually add to creamed mixture and mix well. Stir in M&M's., Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 9-11 minutes or until golden brown. Remove to wire racks to cool.
Nutrition Facts : Calories 91 calories, Fat 4g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 91mg sodium, Carbohydrate 12g carbohydrate (8g sugars, Fiber 0 fiber), Protein 1g protein.
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