CHOCOLATE MERINGUE COOKIES
This is a meringue cookie with a double chocolate taste. Store these in an air tight container.
Provided by Madonna
Categories Desserts Cookies Drop Cookie Recipes
Yield 18
Number Of Ingredients 6
Steps:
- Preheat oven to 300 degrees F (150 degrees C).
- Combine egg whites, cream of tartar, and vanilla. Beat until the whites form soft peaks. Slowly add sugar; beat until stiff peaks form, and mixture becomes glossy. Fold in cocoa and chocolate chips.
- Drop mixture by teaspoonfuls on to a greased cookie sheet. Bake for 25 to 30 minutes.
Nutrition Facts : Calories 47.3 calories, Carbohydrate 9.6 g, Fat 1 g, Fiber 0.3 g, Protein 0.8 g, SaturatedFat 0.6 g, Sodium 9.7 mg, Sugar 9.2 g
CHOCOLATE MERINGUE COOKIES
There are the best chocolate meringues ... crispy on the outside and a bit gooey on the inside. It's like eating a rich fudgy brownie. You would never know they were not only fairly low in fat, but also in calories (at least for something that yummy and chocolatey). The recipe comes from the Creative Chef 2 Cookbook, put out by the Tourette's Association of America. It was one of the best cookbooks I ever had. Note: Although the cookies do expand somewhat, they shouldn't flatten and spread too much, as the thicker they are, the more fudgey the center will be. The extra room is also to allow for more air to circulate the meringue, making for a more even texture.
Provided by Charmed
Categories Drop Cookies
Time 30m
Yield 36 serving(s)
Number Of Ingredients 6
Steps:
- Preheat the oven to 350.
- Grease the cookie sheets, and cover with parchment paper or wax paper.
- (I usually spray the paper with non-stick vegetable spray).
- Melt the chocolate chips over hot water in double boiler.
- If you prefer (and this is the way I prefer doing it), you can melt them in the microwave.
- Start by cooking for 20 seconds.
- Stir and return to the microwave for another 10 seconds.
- Stir again, and repeat the process until all the chips are melted.
- Beat the egg whites until foamy, and then begin gradually adding the sugar while continuing to beat.
- Beat until stiff.
- Then beat in the vanilla and vinegar.
- Gently fold in the chocolate and nuts, if desired.
- Drop the batter, a teaspoon at a time, onto the sheets, leaving about 3 inches between each.
- Bake for 10 minutes or until firm to the touch.
- Remove immediately from sheets.
- Store in airtight container.
- NOTE: Try not to store these for too long.
- Although they will keep, they will dry out a bit and lose that gooeyness inside somewhat, which is what makes them so special.
CHEWY CHOCOLATE MERINGUE COOKIES
Being a chocoholic, I crammed as much chocolate as I could into these cookies. I submitted them to a contest, but obviously the judges were not chocoholics like me because the cookies did not win. Nevertheless, I think they are winners :>)
Provided by Lorraine of AZ
Categories Dessert
Time 27m
Yield 4 dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F. Line cookie sheets without sides with parchment paper.
- Melt 1 cup (6 oz.) of the chocolate chips in the top of a double boiler over hot, not boiling, water being careful not to get any steam in the chocolate. Or melt chocolate in the microwave, following the manufacturer's directions. Remove from heat and cool.
- Beat egg whites until frothy. Add salt and sugar while continuing to beat. Beat until stiff peaks form. Beat in vanilla and vinegar. Fold in the melted chocolate which has cooled, the chopped pecans and remaining chocolate chips. Do not worry about any white streaks which remain as these add visual interest.
- Drop by teaspoonfuls onto prepared cookie sheet. These cookies do not spread, so you may space them rather closely together. Bake 10-12 minutes in preheated oven until crunchy and dry outside but still soft and chewy inside. Remove immediately.
CHOCOLATE CHIP MERINGUE COOKIES
This is one of my most popular recipes. Shape them into hearts for Valentine's Day or make them as drop cookies for other occasions. -Debbie Tilley, Riverview, Florida
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- Place egg whites in a large bowl; let stand at room temperature for 30 minutes. Beat egg whites until foamy. Add cream of tartar and salt; beat until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating on high speed until stiff peaks form, about 6 minutes. Beat in cocoa. Fold in chocolate chips and nuts if desired., Cut a small hole in the corner of a pastry or plastic bag; insert # 806 round pastry tip. Fill the bag with meringue. Pipe 1-1/2-in. hearts 2 in. apart onto lightly greased baking sheets. Bake at 300° for 20-25 minutes or until firm to the touch. Remove to wire racks to cool. Store in an airtight container.
Nutrition Facts : Calories 43 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 32mg sodium, Carbohydrate 10g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.
CHOCOLATE MERINGUE
These yummy, melt-in-your-mouth chocolate delights are a perfect way of indulging in sweets without overwhelming your diet. They're a good serving of protein-packed, light chocolaty goodness. These are also crunchy and may fulfill that crunch you've been lusting after.
Provided by wg
Categories Desserts Cookies Meringue Cookies
Time 1h20m
Yield 36
Number Of Ingredients 5
Steps:
- Preheat the oven to 200 degrees F (95 degrees C).
- Beat egg whites in a glass or metal bowl using an electric mixer on low speed until foamy. Add sugar slowly, continuing to beat until meringue is smooth, shiny, and satiny, about 10 minutes. Let stand while coating 2 baking sheets with butter and flour.
- Add cocoa powder to egg white mixture slowly, 1/2 tablespoon at a time. Beat on medium power until very smooth and evenly colored.
- Drop by spoonfuls onto the prepared baking sheets.
- Bake in the preheated oven until each cookie comes off the baking sheet cleanly, 1 to 2 hours.
Nutrition Facts : Calories 35 calories, Carbohydrate 8.2 g, Cholesterol 0.3 mg, Fat 0.2 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 7.2 mg, Sugar 7.7 g
More about "chocolate chewy meringue cookies food"
CHOCOLATE CHEWY MERINGUE COOKIES - THE CAFé SUCRE FARINE
From thecafesucrefarine.com
4/5 (4)Estimated Reading Time 2 mins
- Heat oven to 350˚F. Line 2 large baking sheets with parchment paper. Spray the parchment paper lightly with cooking spray.
- Mix sugar, cocoa, and salt in a bowl. Stir in chocolate chips. Add egg whites and vanilla; beat with a fork or electric mixer on medium until batter is just moistened.
- Drop batter by teaspoonful onto baking sheets in evenly spaced mounds. Bake cookies until tops are lightly cracked and glossy, about 15 minutes. Cool briefly, then carefully remove from parchment paper with a spatula.
CHEWY CHOCOLATE MERINGUE COOKIES RECIPE
From recipes.sparkpeople.com
CHOCOLATE WALNUT MERINGUES - CALIFORNIA WALNUTS
From walnuts.org
BEST CHOCOLATE MERINGUE COOKIES RECIPE - HOW TO …
From 177milkstreet.com
CHEWY CHOCOLATE MERINGUES - COMPLETELY DELICIOUS
From completelydelicious.com
Cuisine FrenchTotal Time 36 minsCategory DessertCalories 50 per serving
- In the heatproof bowl of a stand mixer, whisk together the egg whites and sugar. Set over a saucepan of simmering water, making sure the bottom of the bowl doesn’t touch the water. Whisk frequently until sugar is dissolved. I tested with my fingers to make sure all sugar granules were dissolved.
- Return the bowl to the stand mixer and beat on high speed with the whisk attachment until meringue is stiff and glossy, about 5 minutes. Sift the cocoa powder over the meringue, add the chopped chocolate, and gently fold together with a spatula until incorporated.
- Scoop out onto the prepared sheet pans in rounded tablespoons, about 2 inches apart. Baking 2 sheet pans at a time, bake for 8 minutes then rotate pans and bake for an additional 8 minutes, until meringues are puffed and cracked. Let cool completely.
CHEWY CHOCOLATE MERINGUE COOKIES - PINTEREST
From pinterest.com
CHOCOLATE MERINGUE COOKIES - EASY DESSERT RECIPES
From easydessertrecipes.com
CHOCOLATE-PECAN MERINGUE COOKIES - COOKING WITH MAMMA C
From cookingwithmammac.com
FLOURLESS CHOCOLATE CHEWY COOKIES - DINNER, THEN DESSERT
From dinnerthendessert.com
CHEWY CHOCOLATE MERINGUE COOKIES (CHOCOLATE PAVLOVA)
From ohsodelicioso.com
CHOCOLATE MERINGUE COOKIES: A RECIPE YOU WOULD REGRET TO PASS BY
From onchees.com
CHEWY CHOCOLATE MERINGUES…AND AN ANNOUNCEMENT! - THE FOOD …
From thefoodcharlatan.com
COOKIE OF THE DAY: CHEWY CHOCOLATE MERINGUES
From blog.williams-sonoma.com
DOUBLE CHOCOLATE MERINGUE COOKIES - ONCE UPON A CHEF
From onceuponachef.com
DARK CHOCOLATE MERINGUE COOKIES - WHAT THE FORK
From whattheforkfoodblog.com
CHOCOLATE MERINGUE COOKIES - PINTEREST
From pinterest.ca
THE BEST CHOCOLATE MERINGUE COOKIES RECIPE - GREENLITEBITES
From greenlitebites.com
CHOCOLATE DIPPED MERINGUE COOKIES {MERINGUE KISSES}
From princesspinkygirl.com
DOUBLE CHOCOLATE MERINGUE COOKIES - THE UNLIKELY BAKER
From theunlikelybaker.com
CHOCOLATE CHIP MERINGUE COOKIES - BROWN EYED BAKER
From browneyedbaker.com
CHEWY CHOCOLATE MERINGUE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CHOCOLATE MERINGUE COOKIES (LIGHT & AIRY) | KITCHN
From thekitchn.com
CHOCOLATE CHIP MERINGUE COOKIES - THE ENDLESS APPETITE
From theendlessappetite.com
CHOCOLATE CHIP MERINGUE COOKIES | GIMME SOME OVEN
From gimmesomeoven.com
CHOCOLATE CHIP MERINGUE COOKIES - ONCE UPON A CHEF
From onceuponachef.com
MICHELLE GAYER'S CHOCOLATE CHEWY MERINGUES - ANDREW …
From andrewzimmern.com
CHEWY MERINGUE COOKIES RECIPE - IN OUR SPARE TIME
From in-our-spare-time.com
CHOCOLATE MERINGUE COOKIES - COOL FOOD DUDE
From coolfooddude.com
CHOCOLATE MERINGUE COOKIES RECIPE - VALENTINA'S CORNER
From valentinascorner.com
CHEWY DARK CHOCOLATE MERINGUE COOKIES - PARADE: ENTERTAINMENT, …
From parade.com
CHOCOLATE MERINGUE COOKIES - BEYOND THE CHICKEN COOP
From beyondthechickencoop.com
CHEWY CHOCOLATE MERINGUES | WILLIAMS SONOMA
From williams-sonoma.com
CHEWY CHOCOLATE MERINGUE COOKIES - MY OWN SWEET …
From myownsweetthyme.com
CHEWY CHOCOLATE MERINGUES | RECIPES FOR FOOD LOVERS INCLUDING …
From foodlovers.co.nz
THE CHEWIEST CHOCOLATE MERINGUE COOKIES - FOODIESOFSA
From foodiesofsa.com
CHOCOLATE TOFFEE MERINGUE DROPS - CANADIAN LIVING
From canadianliving.com
KETO MERINGUE COOKIES {1G NET CARBS - RESOLUTION EATS
From resolutioneats.com
CHOCOLATE MERINGUE COOKIES (WITH JUST 5 INGREDIENTS) - EARTH, …
From earthfoodandfire.com
CHOCOLATE MERINGUE COOKIES - SIMPLY HOME COOKED
From simplyhomecooked.com
EASY MERINGUE COOKIES WITH CHOCOLATE FILLING - SIMPLE. TASTY. GOOD.
From junedarville.com
CHEWY CHOCOLATE MERINGUES | BAKERELLA
From bakerella.com
CHOCOLATE MERINGUE COOKIES • FOOD FOLKS AND FUN
From foodfolksandfun.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love