CHIPOTLE GLAZED SHRIMP
SPICY! If you love spicy shrimp dishes, this one is for you. I serve it over rice, but you could have it any way you like. For those who don't like it really spicy, reduce the amount of chipotles. Would be great barbequed and basted with the sauce. Adapted from a magazine clipping. Easily cuts in half for smaller servings.
Provided by IHeartDogs
Categories Spicy
Time 25m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In saucepan large enough to hold shrimp, heat olive oil over medium heat, and saute onion until softened, about 5 minutes.
- Add garlic, cumin, oregano and saute for 1 minute.
- Stir in water, vinegar, chiles, ketchup, orange juice and brown sugar.
- Bring to a boil, then lower heat and simmer for about 5 to 10 minutes, until slightly reduced and thickened.
- Cover sauce over very low simmer.
- Heat oil in large skillet.
- Lay shrimp in skillet, sprinkle with Old Bay if using, and saute shrimp until just done, only about 3 or 4 minutes.
- Add shrimp to sauce, and raise heat to high, cooking for about 1 minute, stirring gently until shrimp is coated with glaze.
- Serve over hot cooked rice.
Nutrition Facts : Calories 222.9, Fat 6.7, SaturatedFat 1, Cholesterol 172.8, Sodium 341.8, Carbohydrate 16, Fiber 0.6, Sugar 11.9, Protein 23.9
PAN-SEARED SHRIMP WITH CHIPOTLE-LIME GLAZE
Make and share this Pan-Seared Shrimp With Chipotle-Lime Glaze recipe from Food.com.
Provided by ratherbeswimmin
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Whisk the lime juice, cilantro, chipotle chile, adobo sauce, and brown sugar together in a small bowl; set aside.
- Pat shrimp dry with paper towels; season with ¼ teaspoon salt, ¼ teaspoon pepper, and sugar.
- Heat 1 tablespoon of oil in a 12-inch nonstick skillet over high heat until smoking.
- Add half the shrimp to pan in a single layer; cook until spotty brown and just pink around the edges, about 1 minute.
- Off heat, use tongs to quickly flip over each shrimp and let stand until all but very center is opaque, about 30 seconds.
- Transfer shrimp to plate and cover with foil.
- Add remaining tablespoon oil to skillet and return to high heat until just smoking; sear remaining shrimp.
- After second batch has stood off heat, return first batch to skillet and toss to combine.
- Add glaze, cover, and let stand to warm through glaze, about 1 minute.
- Toss shrimp again to coat and serve.
Nutrition Facts : Calories 260.1, Fat 9.8, SaturatedFat 1.4, Cholesterol 258.4, Sodium 253.8, Carbohydrate 6.8, Sugar 4.7, Protein 34.6
CHIPOTLE-GLAZED SHRIMP
Categories Blender Shellfish Appetizer Marinate Shrimp Hot Pepper Summer Grill/Barbecue Bon Appétit Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free
Yield Serves 6
Number Of Ingredients 11
Steps:
- Heat oil in heavy medium skillet over medium heat. Add onion; sauté until golden brown, about 10 minutes. Add garlic, cumin and oregano; stir 1 minute. Transfer mixture to blender. Add 1 cup water, vinegar and chipotles to blender; purée until smooth. Transfer half of puree to medium bowl; cool. Add shrimp to bowl; toss to coat. Cover; chill 2 hours.
- Pour remaining purée into heavy medium saucepan. Add orange juice and brown sugar. Bring to boil. Reduce heat; simmer until glaze is slightly thickened and reduced to 1/2 cup, about 10 minutes. Remove from heat. Cool.
- Prepare barbecue (medium-high heat). Remove shrimp from marinade; pat dry with paper towels. Brush shrimp with some orange juice glaze. Grill shrimp until opaque in center, brushing occasionally with more glaze, about 2 minutes per side. Transfer to platter.
CHIPOTLE-GLAZED SHRIMP
Provided by Ree Drummond : Food Network
Categories main-dish
Time 20m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Preheat a grill or grill pan over medium-high heat.
- Skewer the shrimp onto 6 soaked wooden skewers, about 5 shrimp per skewer.
- Whisk together the adobo sauce, honey, olive oil, half of the scallions and the zest of the limes in a small bowl until well combined. Brush the shrimp with some of the glaze and place on the grill.
- Grill the shrimp for 2 minutes per side, brushing them with the glaze until they are slightly charred and just cooked through.
- Transfer to a platter and garnish with the remaining scallions and the lime wedges.
CHIPOTLE-ORANGE SHRIMP
Bring together shrimp, chipotle peppers, orange marmalade and fresh cilantro tonight. This Shrimp in Chipotle-Orange Glaze is a zesty shrimp and rice dish!
Provided by My Food and Family
Categories Home
Time 10m
Yield 6 servings, about 1-1/4 cups each
Number Of Ingredients 6
Steps:
- Heat dressing in large skillet on medium-high heat. Add shrimp; cook 4 min., stirring frequently.
- Add marmalade and peppers; cook and stir 3 min. or until shrimp are tender. Remove from heat.
- Stir in cilantro. Serve over rice.
Nutrition Facts : Calories 280, Fat 4.5 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 210 mg, Sodium 1110 mg, Carbohydrate 34 g, Fiber 1 g, Sugar 8 g, Protein 25 g
More about "chipotle glazed shrimp food"
REE DRUMMOND CHIPOTLE GLAZED SHRIMP - ALL INFORMATION ABOUT …
From therecipes.info
PAN-SEARED SHRIMP WITH CHIPOTLE-LIME GLAZE RECIPE - MARION …
From marionkane.com
CHIPOTLE-GLAZED SHRIMP WITH GARLIC LIME RICE - VIDEO
From zakruti.com
CHIPOTLE GLAZED SHRIMP - ALL INFORMATION ABOUT HEALTHY RECIPES …
From therecipes.info
CHIPOTLE GLAZED SHRIMP RECIPE - SMART SAVER
From smartsaverok.com
CHIPOTLE-GLAZED SHRIMP - PLAIN.RECIPES
From plain.recipes
CHIPOTLE LIME-GLAZED SHRIMP - TASTY KITCHEN
From tastykitchen.com
CHIPOTLE LIME GLAZED SHRIMP - LOVE AND OLIVE OIL
From loveandoliveoil.com
CHIPOTLE-GLAZED SHRIMP RECIPE - FOOD NEWS
From foodnewsnews.com
GRILLED TEQUILA CHIPOTLE BBQ SHRIMP - MCCORMICK FOR CHEFS
From mccormickforchefs.com
CHIPOTLE GLAZE | FOOD EMBRACE
From foodembrace.com
CHIPOTLE-LIME SHRIMP TACOS WITH ROASTED CHILE AND AVOCADO …
From myroilist.com
CHIPOTLE GLAZED SHRIMP - CHAMPSDIET.COM
RICK BAYLESSCHIPOTLE-GLAZED SHRIMP - RICK BAYLESS
From rickbayless.com
CITRUS CHIPOTLE GLAZED SHRIMP W ZESTY CORN SALSA FOOD
From wikifoodhub.com
WORLD BEST FISH COOKING RECIPES : CHIPOTLE GLAZED SHRIMP
From worldbestfishrecipes.blogspot.com
CHIPOTLE HONEY GLAZE RECIPE - GOOD HOUSEKEEPING
From goodhousekeeping.com
ORANGE CHIPOTLE GLAZE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CHIPOTLE-GLAZED SHRIMP RECIPE - FOOD NEWS
From foodnewsnews.com
GRILLED CHIPOTLE MARINATED SHRIMP SKEWERS - VINDULGE
From vindulge.com
CHIPOTLE GLAZED SHRIMP - CHANOS KITCHEN
From chanosrestaurant.com
PAN SEARED SHRIMP WITH CHIPOTLE LIME GLAZE - RECIPE GIRL
From recipegirl.com
BACON WRAPPED BBQ SHRIMP WITH A CHIPOTLE MUSTARD GLAZE
From soufflebombay.com
RECIPES/CHIPOTLE-GLAZED-SHRIMP-101830.JSON AT MASTER · …
From github.com
CHIPOTLE-GLAZED SHRIMP RECIPE | REE DRUMMOND | FOOD NETWORK
OTTOMAN FOODS: CHIPOTLE LIME GLAZED SHRIMP
From ottomanfood.blogspot.com
CHIPOTLE GLAZED SHRIMP FAJITAS RECIPE - RECIPETIPS.COM
From recipetips.com
CHIPOTLE LIME-GLAZED SHRIMP | RECIPE | RECIPES, SEAFOOD RECIPES, …
From pinterest.com
CHIPOTLE LIME-GLAZED SHRIMP RECIPE BY MAEGHAN - COOKEATSHARE
From cookeatshare.com
CHIPOTLE LIME SHRIMP - RASA MALAYSIA
From rasamalaysia.com
PAN SEARED SHRIMP WITH CHIPOTLE LIME GLAZE FOOD
From wikifoodhub.com
CHIPOTLE ORANGE GLAZED SHRIMP - THREE OLIVES BRANCH
From threeolivesbranch.com
HONEY CHIPOTLE GLAZE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
GLAZED GRILLED SHRIMP - SUN TROPICS
From suntropics.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love