Chinese Vegetables Food
CHINESE VEGETABLES
Make and share this Chinese Vegetables recipe from Food.com.
Provided by evelync
Categories Cauliflower
Time 15m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Slice and mix vegetable combo.Stirfry vegetables for 2 minutes in oil.
- Add soy sauce,sugar and fry 1 minute.
- Add chicken broth,cover and steam for 8 minutes.
Nutrition Facts : Calories 90.3, Fat 7.1, SaturatedFat 0.9, Cholesterol 0.3, Sodium 186.4, Carbohydrate 6.1, Fiber 2.1, Sugar 3, Protein 1.9
STIR-FRIED CHINESE VEGETABLES
Provided by Food Network
Categories side-dish
Time 35m
Yield 4 to 6 servings
Number Of Ingredients 14
Steps:
- Heat a large wok over high heat. Add 2 tablespoons of the oil. When the oil is hot, add the ginger, garlic, and chili flakes and stir-fry just until they are aromatic, about 30 seconds. Scoop out the aromatics and set them aside.
- Add the remaining oil to the wok. When it is hot, add the onion pieces and stir-fry until they turn glossy and bright, 1 to 2 minutes.
- Add the bok choy and the Chinese broccoli stem pieces. Stir-fry 1 to 2 minutes more.
- Add the long beans and the 1-inch scallion pieces. Continue stir-frying until they are bright green and glossy, 1 to 2 minutes more.
- Add the Napa cabbage and the Chinese broccoli leaves, along with about 1/3 cup of the hot stock and the reserved aromatics. Continue stir-frying until the vegetables are all tender-crisp, about 2 minutes more. Add the remaining stock, soy sauce, and cornstarch mixture and stir-fry until the vegetables all look lightly glazed with sauce, about 1 minute more.
- Transfer the stir-fried vegetables to a heated serving dish. Garnish with the sliced scallions and sesame seeds and serve immediately.
CHINESE VEGETABLE STIR FRY
My daughter found this on ABCNEWS.com and has made it several times now. Sometimes we are missing an ingredient the recipe calls for so we just add something different. We use a 4 ounce can of sliced mushrooms instead of the shitake. We also use frozen broccoli and snow peas to speed this recipe up.
Provided by Charlotte J
Categories Vegetable
Time 24m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Make 2 cups of rice as instructed on package and keep hot.
- Heat wok over medium heat and add the oil, increase to medium-high heat.
- Add the broccoli and water, stir-fry for 1 minute or until broccoli is bright green.
- Add carrots, snow peas, mushrooms, water chestnuts, garlic and ginger; stir-fry for 1 to 2 minutes or until tender crisp.
- In small bowl, combine the soy sauce, broth and cornstarch; mix well to dissolve.
- Add to wok and stir-fry for about 1 minute.
- Serve over rice.
More about "chinese vegetables food"
A VARIETY OF CHINESE VEGETABLES - THE SPRUCE EATS
A Variety of Tastes and Textures. Nikada / Getty Images. Chinese vegetables come in a variety of intriguing shapes, sizes, and textures, from a …
From thespruceeats.com
Author Rhonda ParkinsonEstimated Reading Time 8 mins
From thespruceeats.com
Author Rhonda ParkinsonEstimated Reading Time 8 mins
VEGETABLE DELIGHT CHINESE FOOD - THERESCIPES.INFO
Step 1. Heat a large skillet or wok coated with cooking spray over medium-high heat. Add ginger and garlic cloves; stir-fry 30 seconds. Add mushrooms and tofu; stir-fry 2 minutes. Add carrot, …
From therecipes.info
From therecipes.info
WHY CHINESE DON’T EAT RAW VEGETABLES? - LET'S CHINESE
Chinese people don’t eat raw vegetables also because of the digestion issue. It’s hard to digest too much raw food usually, which can lead to bloating and weight gain. The …
From letschinese.com
From letschinese.com
THE TOP 14 VEGETARIAN DISHES IN CHINA YOU SHOULD TRY
11. Garlic Broccoli (蒜蓉西蓝花 Suanrong Xilanhua) Broccoli is very popular in China, both tasty and nutritious. One popular Chinese dish involves mixing broccoli with garlic, an excellent …
From chinahighlights.com
From chinahighlights.com
110 CHINESE VEGETABLE RECIPES : CHINESE VEG RECIPES ...
Chinese Vegetable Recipes. Chinese Vegetable Recipes, Chinese Veg Recipes.Chinese vegetable dishes are mostly gravy-based, and served along with rice or …
From tarladalal.com
From tarladalal.com
HEALTHY CHINESE VEGETABLE RECIPES - EATINGWELL
Rating: 4.5 stars. 7. Ma Po Tofu is a traditional Chinese recipe usually made with ground pork. This delicious, healthy version uses ground turkey to cut saturated fat and calories and adds …
From eatingwell.com
From eatingwell.com
WHAT IS VEGETABLE DELIGHT IN A CHINESE RESTAURANT? - CHINA ...
1. Buddha’s Delight: This medley of colorful vegetables and tofu cooked in soy sauce, ginger, and garlic offers plenty of vitamins, minerals, fiber, and protein. 2. Steamed vegetable …
From chinacityop.com
From chinacityop.com
HEALTHY CHINESE FOOD: 10 GREAT TAKEOUT OPTIONS
7. Baked salmon. Many Chinese restaurants offer a baked salmon option, which is a great choice. Baked salmon is high in protein, rich in healthy omega-3 fats, and free of …
From healthline.com
From healthline.com
20 CHINESE VEGETABLES ANYONE CAN GROW IN THE GARDEN
Growing dou miao is so easy; it can even make a fun activity for kids. 9. Daikon Radish. Daikon radish is an increasingly popular variety of Chinese root vegetables. The root can grow up to …
From evergreenseeds.com
From evergreenseeds.com
CHINESE VEGETABLES - PINTEREST
Easiest Vegetable Stir Fry. Chinese Buffet Green Beans: I finally figured out the secret ingredient to making those yummy, slightly crunchy green beans. Soo good! Mixed Vegetables. Choy …
From pinterest.ca
From pinterest.ca
THE BEST VEGGIE ITEMS ON THE MENU IN A CHINESE RESTAURANT ...
Appetizers. Veggie Spring Roll, Steamed Vegetable Dumplings, Pickled Cabbage and Cucumber, Cold Noodles with Sesame Sauce, Chinese Scallion Pancakes, Fried Tofu Nuggets, Salad …
From onegreenplanet.org
From onegreenplanet.org
10 BEST CHINESE SIDE DISHES VEGETABLE RECIPES | YUMMLY
oyster sauce, Chinese broccoli, vegetable Stir-Fried Green Beans with Pork and Chinese Olive Vegetable The Woks of Life vegetable oil, minced ginger, garlic, salt, light soy …
From yummly.com
From yummly.com
CHINESE FRUITS & VEGETABLES YOU'VE NEVER HEARD OF
Bitter Gourd. Bitter gourd, also known as bitter melon, is the fruit of a tropical and subtropical vine. It was first introduced into China via India in the 14th century and is …
From theculturetrip.com
From theculturetrip.com
A VISUAL GUIDE TO COMMON CHINESE VEGETABLES - WELCOME TO CHINA
A Visual Guide to Common Chinese Vegetables. August 3, 2017 Updated: November 6, 2019 Rodney. Here’s a one-page visual guide to some of the most common …
From welcometochina.com.au
From welcometochina.com.au
15 VEGETARIAN CHINESE FOOD OPTIONS AND HOW TO ORDER THEM
10. Broccoli and Garlic. A popular side dish found on many menus, broccoli and garlic dishes make broccoli shine with scallions, garlic, ginger, soy sauce, and sometimes pepper. Be sure …
From spoonuniversity.com
From spoonuniversity.com
LIST OF CHINESE DISHES - WIKIPEDIA
炖. dùn. a Chinese cooking technique to prepare delicate and often expensive ingredients. The food is covered with water and put in a covered ceramic jar, and is then steamed for several …
From en.wikipedia.org
From en.wikipedia.org
13 BEST VEGETARIAN CHINESE RECIPES| EASY ... - NDTV FOOD
Vegetarian Chinese Recipes: Veg Manchurian. 2. Veg Fried Rice Recipe. One of the easiest veg Chinese dishes is fried rice. Load the rice with lots of veggies like carrot, …
From food.ndtv.com
From food.ndtv.com
10 BEST CHINESE VEGETABLE SALAD RECIPES | YUMMLY
vegetable oil, green onions, sesame seeds, ramen noodles, slivered almonds and 7 more Chicken and Vegetable Salad with Chinese Sesame Sauce Cookstr white pepper, …
From yummly.com
From yummly.com
CHINESE VEGETABLES: LEAFY GREENS - THE WOKS OF LIFE
These choy sum vegetables cook up nicely. This versatile dark green, leafy vegetable can be sautéed, added to soups, stir-fried, or blanched alone. Our Easy Chinese …
From thewoksoflife.com
From thewoksoflife.com
CHINESE FOOD LIST WITH PICTURES - "THE BEST CHINESE DISHES ...
Feature: Sweet and light with a lot of fish and seafood dishes. Regions: Guangdong, Fujian, Zhejiang, Jiangsu, Anhui. Steamed chestnuts with chicken. Sweet and sour mandarin …
From tutormandarin.net
From tutormandarin.net
CHINESE VEGETABLES AND EGGS DISHES WITH RECIPES
They were originally used for sacrifices and grand ceremonies. Later, they have become an important part of Chinese food and food culture since the Northern and Southern …
From travelchinaguide.com
From travelchinaguide.com
10 MOST POPULAR CHINESE VEGETABLES - TASTEATLAS
The asparagus has a thick stem and a dense texture, with a round tip that is no more than 1 centimeter in length. The whole asparagus has a length that varies from 10 to 17 …
From tasteatlas.com
From tasteatlas.com
CHINESE VEGETABLES PHOTOS AND PREMIUM HIGH RES PICTURES ...
Browse 33,627 chinese vegetables stock photos and images available, or search for chinese food or asian vegetables to find more great stock photos and pictures. an asian chinese …
From gettyimages.com
From gettyimages.com
CHINESE RECIPES - BBC GOOD FOOD
74 Recipes. From sizzling sea bass to simple stir-fries and delicious dumplings, here's everything you need to create a sumptuous Chinese-style feast. Try these Chinese-inspired recipes, …
From bbcgoodfood.com
From bbcgoodfood.com
20 BEST CHINESE VEGETABLE STIR FRY RECIPES - OMNIVORE'S ...
Stir-Fried Cauliflower with Tomato Sauce. High in both vitamins and dietary fiber, the cauliflower absorbs the sweet-and-sour tomato flavor and retains its crunchy and crisp …
From omnivorescookbook.com
From omnivorescookbook.com
AN EASY CHINESE GREENS RECIPE - OMNIVORE'S COOKBOOK
The easiest Chinese greens recipe. All you need is four ingredients – green leafy vegetables, peanut oil (any other neutral oil works as well), garlic, and soy sauce. To cook the …
From omnivorescookbook.com
From omnivorescookbook.com
ASIAN VEGETABLES: BEANS, MELONS, MUSHROOMS, AND ROOT ...
You can store it in your vegetable crisper for 4-6 days. To prepare it, halve the melon, remove seeds, and slice the halves into small half-inch strips across. Cut it on a …
From thewoksoflife.com
From thewoksoflife.com
THE TOP 10 VEGETABLES EATEN IN CHINA - AND HOW TO EAT …
2. Bok Choy (小白菜 xiǎobáicài) This is also called Chinese cabbage in English like No. 1. But it looks quite different. It is green and smaller. It has a sharper flavor than the bigger …
From chinahighlights.com
From chinahighlights.com
TYPES OF CHINESE VEGETABLES - DUMMIES
Chinese vegetables fit perfectly into healthy vegetable-based diets and are increasingly available in local supermarkets. Bean sprouts: These silver-white stalks with their …
From dummies.com
From dummies.com
VEGETABLE STIR FRY - HOW TO PREPARE IN 4 EASY STEPS
Prepare an ice bath (cold water with ice cubes). Drain the vegetables after blanching. Pour the vegetables into the ice bath immediately. Make a few stirs to let the heat …
From tasteasianfood.com
From tasteasianfood.com
THE 5 HEALTHIEST CHINESE FOOD OPTIONS TO ORDER - PUREWOW
1. Egg rolls: They’re wrapped in dough, deep-fried and served with sweet sauce. Swap for steamed vegetable dumplings instead. 2. General Tso’s chicken: Sadly, one of our …
From purewow.com
From purewow.com
AN INTRODUCTION TO CHINESE VEGETABLES ... - CHINA SICHUAN FOOD
Watercress 西洋菜. Watercress is a fast-growing, aquatic or semi-aquatic, perennial plant native to Europe and Asia, and one of the oldest known leaf vegetables consumed by …
From chinasichuanfood.com
From chinasichuanfood.com
HOW MANY CALORIES IS VEGETABLE MELODY CHINESE FOOD ...
How many calories are in Chinese vegetable fried rice? One serving of Vegetable Fried Rice gives 202 calories. Out of which carbohydrates comprise 109 calories, proteins account for 13 …
From chinacityop.com
From chinacityop.com
VEGETABLES IN CHINESE | DISCOVER 52 VEGGIES IN CHINESE NOW
Here are all the vegetables you’ll need to know for the markets: alfalfa sprouts 豆苗 dòu miáo. anise 八角 bā jiǎo. asparagus 芦笋 lú sǔn. black beans 黑豆 hēi dòu. bok choy 油菜 …
From ltl-beihai.com
From ltl-beihai.com
20 VEGETABLES IN CHINESE FOR THE VOCABULARY-HUNGRY LEARNER ...
15 BEST CHINESE FOOD OPTIONS FOR DIABETICS | AUTHENTIC ...
Moo goo gai pan is loaded with vegetables that are great for diabetics because not only will this meal fill you up, but the vegetables are also filled with minerals, nutrients, and essential …
From chinesefoodsrecipe.com
From chinesefoodsrecipe.com
WHAT ARE THE CHINESE VEGETABLES? - SHOYA IZAKAYA
What is the yellow vegetable in Chinese food? daikon In Asian cuisines, daikon is most commonly pickled and eaten as a side dish or added to main dishes grated, cubed, or in …
From shoyaatlanta.com
From shoyaatlanta.com
CHINESE FOOD NUTRITION FACTS - NUTRINEAT
Soups are fine for weight loss, but they may affect your blood pressure and blood sugar levels. A bowl of soup may contain about 1 tsp. of cornstarch. Hot and sour, egg drop, wonton soups, …
From nutrineat.com
From nutrineat.com
CHINESE VEGETABLE STIR-FRY - ONCE UPON A CHEF
Heat 2 tablespoons of vegetable oil in the skillet over high heat. Add the shiitake mushrooms and red peppers and cook, stirring occasionally, for 5-6 minutes, until the mushrooms are browned …
From onceuponachef.com
From onceuponachef.com
CHINESE VEGETABLE RECIPES - THE SPRUCE EATS
Pork chop suey is primarily a vegetable dish; the meat is added for extra flavor. Chop Suey With Quail Eggs. This family recipe for chop suey features pork, quail eggs and …
From thespruceeats.com
From thespruceeats.com
CHINESE VEGETABLES - TASTE OF ASIAN FOOD
Cut the large stem diagonally (e.g., gai lan) into pieces. Heat some oil in the wok. Saute the garlic over low heat. When the garlic becomes fragrant, add the stem of the …
From tasteasianfood.com
From tasteasianfood.com
CHINESE BLANCHED VEGETABLES | CHINA SICHUAN FOOD
Bring a large pot of water to a boiling. Add a small pinch of salt and around 1 teaspoon of sesame oil. Place the vegetables in. Continue heating until the water once boiled. …
From chinasichuanfood.com
From chinasichuanfood.com
WHAT IS THE WHITE ROUND VEGETABLE IN CHINESE FOOD?
There are many different varieties of Chinese cabbage. Daikon Radish. You'll notice the trend with Asian vegetables is they all are high in nutrients. Yardlong Beans. Yardlong …
From askinglot.com
From askinglot.com
CHINESE VEGETABLES FOR COOKING - TRAVELCHINAGUIDE
Vitamin P is very helpful for improving cardiovascular function. Cucumber. Cucumber is very common on dinning tables all over the world. It was brought in China by …
From travelchinaguide.com
From travelchinaguide.com
THE 17 HEALTHIEST CHINESE FOOD TAKEOUT OPTIONS | SELF
2. Beef and Broccoli. This classic dish gets a thumbs-up for its filling power. "I like beef and broccoli with brown rice," says Rebecca Scritchfield, R.D. "You don't need too much …
From self.com
From self.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
