Chili Lime Roasted Almonds Food

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CHILI LIME ROASTED ALMONDS



Chili Lime Roasted Almonds image

These Thai Chili Lime Almonds are a healthy, delicious copycat of the famous Trader Joe's snack. Simple to make, low carb and so yummy!

Provided by Lauren Kelly

Categories     pre-workout     Snack     vegetarian

Time 25m

Number Of Ingredients 8

1 pound raw unsalted almonds
2 tablespoons coconut oil (melted)
2 teaspoons chili powder
4 tablespoons fresh lime juice (about 2 limes)
zest from one lime (optional)
1/4 teaspoon sea salt
1 garlic clove (minced)
1 tablespoon 100% pure maple syrup or sugar free sweetener for low carb

Steps:

  • Preheat oven to 350 degrees.
  • Place all the ingredients in a medium bowl and mix well.
  • Place parchment paper on a baking tray.
  • Place almond mixture on parchment paper in an even layer.
  • Bake in preheated oven for 15 minutes until golden brown.
  • Allow to cool on baking tray before removing.
  • Serve immediately. Store in airtight container for up to 7 days (if it lasts that long!)

Nutrition Facts : Calories 237 kcal, Carbohydrate 9 g, Protein 8 g, Fat 21 g, SaturatedFat 3 g, TransFat 1 g, Sodium 54 mg, Fiber 5 g, Sugar 3 g, UnsaturatedFat 17 g, ServingSize 1 serving

TAJIN® ROASTED NUTS



Tajin® Roasted Nuts image

Plain mixed nuts are kicked up a notch by adding the tangy and spicy flavors of Tajin® seasoning. They are a perfect party snack and go well with a nice cold beer.

Provided by France C

Categories     Appetizers and Snacks     Nuts and Seeds

Time 25m

Yield 10

Number Of Ingredients 3

1 (15 ounce) can mixed nuts
2 tablespoons unsalted butter, melted
1 tablespoon chili-lime seasoning (such as Tajin®)

Steps:

  • Preheat the oven to 250 degrees F (120 degrees C). Line a baking sheet with parchment paper.
  • Place nuts into a medium bowl. Mix butter and chili-lime seasoning together in a small bowl; pour over nuts and toss until evenly coated. Transfer to the prepared baking sheet and spread out into a single layer.
  • Bake in the preheated oven until nuts are lightly browned, 18 to 20 minutes, stirring every 6 to 7 minutes. Remove from the oven and place nuts on a paper towel-lined plate. Let cool completely before serving or storing.

Nutrition Facts : Calories 273 calories, Carbohydrate 10.8 g, Cholesterol 6.1 mg, Fat 24.2 g, Fiber 3.8 g, Protein 7.4 g, SaturatedFat 4.4 g, Sodium 404.5 mg, Sugar 2 g

CHILI-LIME ALMONDS



Chili-Lime Almonds image

My husband is a chemist for a dried fruit and nut company, so I always end up with an abundance of nuts that were submitted to be sampled, but we get the huge amounts of what wasn't needed. I have been cooking nuts every single way, but this was really pretty good!

Provided by tracytrebilcox

Categories     Nuts

Time 5m

Yield 2 cups, 4 serving(s)

Number Of Ingredients 5

2 tablespoons butter
2 tablespoons chili powder
1 tablespoon lime juice
1 teaspoon salt
2 cups almonds

Steps:

  • Melt first four ingredients in pan.
  • Add almonds, and stir.
  • Take off the heat and let sit until cool (about 15 minutes).
  • Enjoy!

Nutrition Facts : Calories 473.7, Fat 42.2, SaturatedFat 6.5, Cholesterol 15.3, Sodium 931.6, Carbohydrate 16.9, Fiber 8.9, Sugar 3.8, Protein 15.2

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