Chili In The Crock Pot Food

EASY CROCK POT CHILI

Steps:

• Brown ground beef with onion and garlic. (if using stew meat or buffalo meat only brown the meat, do not fully cook!).
• Drain meat if necessary.
• Combine meat/onion/garlic mixture with the remainder of the ingredients and put in slow cooker.
• Cook on low for 8 to 10 hours.
• Remove bay leaf prior to serving.
• I use Frontier Co-op spices that I purchase at my local health food co-op. I find their spices are extremely fresh and their 90,000 hu cayeene is great for slow-cooking recipes!
• If making this as a vegetarian chili, simply skip the meat and add more beans. I love to add black beans. Yum!
• Serve over rice or eat as is.

EASY CROCK POT CHILI

Steps:

• Mix all ingredients in Crock Pot.
• Cover; cook on HIGH for 3 to 4 hours.
• Note: To make on stovetop, mix all ingredients in a big soup pot; cover and simmer for about an hour or so.

DEBBIE'S CROCK POT CHILI

Steps:

• Mix together seasoning mix.
• Store in an airtight container in a cool, dry place. (You will only use 5 tsp in this recipe - save the rest for next time!).
• In a skillet, cook ground beef until no longer pink.
• Drain.
• Add onion and 3 tsp of seasoning mix.
• In Crock-Pot, add tomatoes, tomato sauce, one can of beans and two more teaspoons of seasoning mix.
• Place the other can of beans in a blender and process until smooth.
• Add beans and meat to the crock pot.
• Stir together.
• Cook on low for 6 to 8 hours.

MY CROCK POT CHILI

Steps:

• Cook ground beef; drain grease. Combine all ingredients in a crockpot & cook 4 to 5 hours on LOW until done.
• Note: If you can't find tomato sauce with celery & peppers, add some celery salt or seed.

CHILI - CROCK POT

Steps:

• Mix all ingredients into crock pot and cook on low 8-10 hours.
• Serve with cheese, and other chili condiments to your family's liking.