Chicken Wrapped With Bacon Bbq Sauce A Must Appetizer Food

BBQ BACON-WRAPPED CHICKEN

Steps:

• Cook the bacon until just opaque. Blot on paper towels. Sprinkle chicken evenly with salt and pepper. Wrap each chicken breast in bacon, securing strips in place with toothpicks. Set aside. Preheat the grill to medium-high.
• Blend ketchup with maple syrup, mustard, lemon juice and garlic. Brush half the sauce all over chicken. Place chicken on grill and turn heat down to medium. Grill, turning and basting twice with remaining sauce until bacon is almost crisp, about 15 minutes or until chicken is cooked through.
• Squeeze lemon wedges over chicken and sprinkle with chives. Remove toothpicks before serving.

BBQ BACON WRAPPED CHICKEN BITES

Steps:

• Preheat oven to 375 degrees F.
• Cut chicken into 1 inch or bite sized cubes. Cut the bacon package in thirds.
• Take one cut strip of bacon and lay a cube of chicken on top. Roll the bacon/chicken up and secure with a toothpick.
• Combine the BBQ sauce with the brown sugar. Brush the roll ups with the mixture (see note below).
• Place the chicken/bacon rolls on a parchment lined baking sheet and bake for 10 minutes.
• Turn them over, baste with remaining BBQ sauce and place in oven for another 10-15 minutes or until cooked through.
• If you'd like a crispier finish you can broil for a few minutes before serving.

BACON WRAPPED CHICKEN BITES RECIPE

Steps:

• Line a large baking sheet with aluminum foil and lightly spray with cooking spray.
• Wrap each piece of cubed chicken with a small strip of bacon. Secure with a toothpick and place on your baking sheet. Brush with desired amount of BBQ sauce.
• Bake at 350 for 45 minutes - 1 hour. Remove from oven and add more BBQ sauce as desired. Serve warm.

EASY CHICKEN BREAST WRAPPED IN BACON

Steps:

• Fill a small saucepan with water, add chicken, and bring to a boil. Simmer and cook chicken for 10 minutes. Drain.
• Preheat the oven to 375 degrees F (190 degrees C).
• Wrap each chicken breast with 2 slices of bacon and place in an ovenproof baking dish. Cover with barbecue sauce. Sprinkle with grated Cheddar cheese.
• Bake in the preheated oven until the cheese is bubbly and chicken is no longer pink in the center, about 12 minutes.

SWEET CHICKEN BACON WRAPS (PAULA DEEN)

Steps:

• Preheat oven to 350°F.
• Cut chicken breasts into 1-inch cubes.
• Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.
• Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.
• Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.
• Bake at 350°F for 30 to 35 minutes, or until bacon is crisp.