CHICKEN WITH BEAU MONDE SEASONING
I had never heard of Beau Monde spice blend until I got the recipe for recipe#123626 which I have posted. I found this chicken which utilizes Beau Monde so I thought I'd post it too. It was submitted in a garden club cookbook by the President of the Evening Garden Club in Hamden, CT.
Provided by Oolala
Categories Chicken
Time 1h10m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Coat chicken breasts in flour and seasoning.
- Brown on both sides lightly in butter in a skillet.
- Place browned chicken in a baking dish; add pan drippings and 2 tablespoons water.
- Cover each breast with sour cream and sprinkle paprika on top.
- Cover baking dish tightly with foil.
- Bake at 350 degrees for an hour or until chicken is done.
Nutrition Facts : Calories 432.4, Fat 29.5, SaturatedFat 13.9, Cholesterol 126.5, Sodium 132.2, Carbohydrate 7.2, Fiber 0.1, Sugar 0.1, Protein 33.2
BREAST OF CHICKEN BEAU MONDE
Make and share this Breast of Chicken Beau Monde recipe from Food.com.
Provided by Oolala
Categories Chicken Breast
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Saute mushrooms in 3 tablespoons of the margarine and remove the mushrooms; set aside.
- Add remaining margarine to the skillet and saute the chicken until brown.
- Sprinkle with Beau Monde seasoning while browning.
- Add green onions, wine, and tarragon.
- Simmer over low heat for 30 minutes or until tender.
- Remove chicken to a serving platter.
- Stir in the sour cream and mushrooms into the sauce in the pan.
- Pour over the chicken and serve with rice or noodles.
Nutrition Facts : Calories 520.7, Fat 37.1, SaturatedFat 13.4, Cholesterol 118.1, Sodium 263.5, Carbohydrate 7.4, Fiber 1.3, Sugar 1.9, Protein 34.6
ROASTED CHICKEN (CROCK POT)
A crock pot is a great way to cook a whole chicken to tender perfection. No tending is required. Fall off the bones good!!!
Provided by Cassie *
Categories Roasts
Time 15m
Number Of Ingredients 9
Steps:
- 1. Remove the giblets from the chicken. Remove as much skin as possible. Rinse and drain the chicken; pat dry inside and out with paper towels. Mix all the seasonings with the olive oil to make a paste. Spread a little of the seasoning paste inside the cavity. Place the chicken, breast side up, in the crock pot. Spread the remaining seasoning over the top of the chicken.
- 2. Cover and cook on the high heat setting 3 to 3 1/2 hours (6 1/2 to 7 1/2 on low), or until the chicken is cooked through and the juices run clear.
- 3. Cut into pieces and serve immediately. Or cool slightly, remove from bones, and use in casseroles, soups, salads. Reserve the juices in the bottom of the pot, then use in making soups or sauces.
DIY SPICE ESSENTIALS: BEAU MONDE SEASONING MIX
This spice is a perfect balance of celery, onion, and salt, with just a hint of sweet, and is an excellent spice for beef or chicken. Use it to enhance soups, stews casseroles, and as a seasoning or rub for beef and/or chicken. The phrase beau mode means "good society" in French. No one really knows the origin of the blend or...
Provided by Andy Anderson !
Categories Seasoning Mixes
Time 10m
Number Of Ingredients 12
Steps:
- 1. PREP/PREPARE
- 2. If you have a spice, or coffee grinder, it will help you finely grind the spices.
- 3. Gather your ingredients (mise en place).
- 4. Combine all the ingredients, in a spice blender, and mix until completely ground, then place into a airtight container until needed.
- 5. PLATE/PRESENT
- 6. In addition to what I previously mentioned, I use this spice to kick up potato salads, crab dips; as well as my killer yogurt dill veggie dip. Or, maybe some nice baked chicken thighs in a creamy mushroom sauce. Enjoy
- 7. Keep the faith, and keep cooking.
ALMOST BEAU MONDE SEASONING
Almost exactly like the old Beau Monde seasoning that everyone loves to use in just about everything!
Provided by Chica
Categories 100+ Everyday Cooking Recipes
Yield 8
Number Of Ingredients 10
Steps:
- In a small mixing bowl. Sift together the clove, cinnamon, salt, bay leaf, allspice, pepper, nutmeg, mace, celery seed and white pepper; mix well and store in a tightly closed jar.
Nutrition Facts : Calories 19.7 calories, Carbohydrate 4.2 g, Fat 0.6 g, Fiber 1.7 g, Protein 0.6 g, SaturatedFat 0.2 g, Sodium 876.2 mg, Sugar 0.1 g
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