Chicken Pot Pie With Leeks And Mushrooms Food
CHICKEN, BACON AND LEEK POT PIE
This is a hearty, tasty chicken, bacon, leek and mushroom pot pie. Perfect to warm up in winter and very easy to make! I invented this recipe after having a pure hankering for pies whilst living in France (they don't eat pies here!!!)
Provided by becy959
Categories Pot Pie
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 180C.
- Chop the shallots and garlic.
- Heat olive oil in heavy base medium sized deep casserole on stove.
- Add shallots and garlic and fry gently til transparent.
- Chop bacon into small squares and fry.
- Discard green section of leeks 1 inch above white section.
- Clean leek stalks carefully.
- Chop leeks into disks and add to fry mixture.
- When leeks are soft, add sliced mushrooms.
- Fry til mushrooms are darker and soft.
- Add white wine and bring to boil.
- Simmer for 5 minutes.
- Add shredded bbq chicken pieces including skin pieces.
- Add chives and some salt and pepper.
- Add water and bring to simmer.
- Mix flour with a bit of water in a cup til it is a paste.
- Add flour/water paste slowly, simmering mixture, until desired thickness is achieved. (think about the inside of a pie, and make it a little runnier than that). Add more water if necessary.
- Add sour cream.
- Fit circle of puff pastry over casserole and puncture surface with fork.
- Bake in oven til pastry is golden.
Nutrition Facts : Calories 905.3, Fat 61.5, SaturatedFat 16.3, Cholesterol 172.5, Sodium 324.1, Carbohydrate 37.5, Fiber 1.8, Sugar 2.2, Protein 48.5
More about "chicken pot pie with leeks and mushrooms food"
CHICKEN POT PIE SOUP RECIPE - THEREALFOODDIETITIANS.COM
Fuss-free: Like all our crockpot recipes, the prep time is super short (in this case, it’s only 20 minutes). As a time bonus, there’s no need to saute the veggies ahead. I just add them to the slow cooker with the raw chicken and set it to a cook time of 6 hours on low, or 4 hours on high if I need it faster.; Veggie-packed and high in protein: This dish is full of vegetables and provides ...
From therealfooddietitians.com
From therealfooddietitians.com
CREAMY CHICKEN LEEK RISOTTO RECIPE (WITH ARBORIO RICE)
6 days ago Serve and enjoy! Serve immediately, garnished with extra Parmesan and fresh thyme if desired. Expert Tips. Keep your broth warm – Adding hot stock keeps the cooking times consistent and prevents the risotto from becoming gluey.; Stir, but not too much – Stirring helps create a perfect creamy texture, but over-stirring can break the rice.Aim for gentle, consistent …
From seasonedandsalted.com
From seasonedandsalted.com
HOW TO MAKE THE BATCH LADY’S HERBY CHICKEN, LEEK AND MUSHROOM …
2 days ago Once hot, add the chicken and pancetta and cook until browned all over. Tip in the rest of the ingredients, pour over half a cup 120 millilitres of water and mix well.
From irishnews.com
From irishnews.com
CHICKEN POT PIE WITH PHYLLO DOUGH - 30 DAYS OF GREEK FOOD
Feb 5, 2025 Roasted chicken or rotisserie chicken: Use two forks or your hands to shred the roasted chicken or rotisserie chicken into small pieces. In a large skillet or pot over medium heat pour in 3 tablespoons of olive oil and sauté 2 roughly chopped onions until golden.
From 30daysofgreekfood.com
From 30daysofgreekfood.com
CHICKEN POT PIE WITH MUSHROOMS, BACON & LEEKS - CANADIAN LIVING
A creamy chicken filling pairs up with a flaky crust for a family dinner winner. In large skillet, heat oil over medium-high heat; cook chicken, turning once, until golden, about 8 minutes. Remove from skillet; set aside. In same skillet, cook bacon until crisp, about 5 minutes. Transfer bacon to paper towel-lined plate; crumble and set aside.
From canadianliving.com
From canadianliving.com
EASY CHICKEN AND MUSHROOM PIE - HEALTHY LIVING JAMES
Jan 15, 2025 Step 7: Pour the chicken filling mixture into a pie pan. Place the puff pastry sheet over the filling and trim the excess ends to the edge of the pie dish. Make a few slits in the puff pastry with a fork or knife to release steam.
From healthylivingjames.co.uk
From healthylivingjames.co.uk
CHICKEN, LEEK AND MUSHROOM PIE » DISH MAGAZINE
FILLING: Heat the oil and butter in a large pot. Add the onion and leek, season well with salt and pepper and cook over a medium heat for 8 minutes. Add the chicken pieces and mushrooms and cook, stirring occasionally for 15 minutes. Add the wine …
From dish.co.nz
From dish.co.nz
INSTANT POT CHICKEN PIE WITH MUSHROOMS AND LEEKS
Chicken pot pie is one of those classic English recipes that everyone always loves. With a lovely golden crust and saucy chicken filling, it makes for a hearty meal that goes down rather easily. Cooking the chicken and vegetables filling in the Instant pot. Making the filling thicker with flour. Filling in the base pie crust.
From famfoodery.com
From famfoodery.com
MUSHROOM AND LEEK CHICKEN POT PIE - FARMER FOCUS
“A comforting mushroom and leek chicken pot pie recipe for early spring. The recipe makes full use of chicken thighs’ rich flavors, first by cooking the vegetables in rendered chicken fat, and then by gently poaching the thighs and making a flavorful chicken broth …
From farmerfocus.com
From farmerfocus.com
JOHN TORODE CHICKEN LEEK AND MUSHROOM PIE RECIPE
Nov 5, 2024 John Torode’s Chicken, Leek, and Mushroom Pie is a comforting, savory dish featuring tender chicken, sautéed leeks, and earthy mushrooms in a creamy sauce, all encased in a golden, flaky pastry. This classic pie is perfect for cozy evenings and hearty family meals, offering layers of flavors and textures that make it irresistibly delicious.
From britishbakingrecipes.co.uk
From britishbakingrecipes.co.uk
CHICKEN POT PIE WITH LEEKS AND MUSHROOMS
The puff pastry used for this chicken pot pie takes the ultimate comfort food dish up a notch. Cream, leeks, Dijon mustard, and mushrooms give this recipe a French flair. Before you start, wash all surfaces and your hands with soap and warm water, and remember to wash your hands, utensils and cutting boards after they touch raw meat or eggs.
From chicken.ca
From chicken.ca
CHICKEN LEEK MUSHROOM POT PIE - TAMARINDNTHYME.COM
Jan 9, 2025 Bite size pieces of chicken smothered in a rich and creamy sauce with tender pieces of mushroom and leeks. What better than a delicious filling bubbling under flaky pastry …
From tamarindnthyme.com
From tamarindnthyme.com
MUSHROOM AND LEEK CHICKEN POT PIE - BROOKLYN SUPPER
Apr 1, 2021 A comforting mushroom and leek chicken pot pie recipe for early spring. This recipe makes full use of chicken thighs’ rich flavors, first by cooking the vegetables in rendered chicken fat, and then by gently poaching the thighs and making a flavorful chicken broth for the filling.
From brooklynsupper.com
From brooklynsupper.com
OHIO'S SHREDDED CHICKEN SANDWICH IS BASICALLY A CHICKEN POT PIE …
Feb 7, 2025 Return all chicken to skillet or Dutch oven and add chicken stock, bring to a simmer, and scrape the bottom of pan with a wooden spoon to loosen any browned bits. Lower heat to medium-low and simmer until chicken registers 175°F (80℃), 5 to 7 minutes. Use tongs to transfer chicken to a cutting board to cool.
From seriouseats.com
From seriouseats.com
CHICKEN, LEEK AND MUSHROOM POT PIES - TASTE.COM.AU
Jun 27, 2024 Warm up this winter with this tasty chicken, leek and mushroom pot pie. Allergens. Preheat oven to 200C. Heat 2 teaspoons oil in a large frying over medium heat. Add chicken and cook, stirring, for 3-5 mins or until browned. Transfer to a plate. Heat remaining oil and butter in the pan. Add the leek and mushroom.
From taste.com.au
From taste.com.au
LEEK AND MUSHROOM CHICKEN POT PIE - ANNABEL LANGBEIN – RECIPES
Leek and Mushroom Chicken Pot Pie. Wholesome and comforting, this pie is the culinary equivalent of a big hug. Here we've used chicken thighs, but you could also use other boneless chicken meat if you preferred.
From langbein.com
From langbein.com
MUSHROOM, CHICKEN AND LEEK POT PIE - CDKITCHEN
Take your pot pie to the next level with the upgrade of fresh mushrooms and leeks. Heat a skillet over medium-high heat. Add half of the oil. When hot, add the chicken and cook, stirring constantly, for 3-4 minutes or until lightly browned. Remove the chicken with a slotted spoon and place in a 9-inch pie dish.
From cdkitchen.com
From cdkitchen.com
JAMIE OLIVER CHICKEN POT PIE RECIPE - JAMIE OLIVER EATS
Sep 27, 2024 Jamie Oliver’s Chicken Pot Pie is a comforting, hearty dish that combines tender chicken with fresh vegetables and a creamy sauce, all encased in a golden, flaky pastry crust. This traditional British-style pie is perfect for family dinners or when you want a …
From jamieolivereats.co.uk
From jamieolivereats.co.uk
LEEK AND CHICKEN POT PIE - LAURA IN THE KITCHEN
1) Fill a large pot with water, add the onion, celery, garlic, parsley and salt, bring to a boil and simmer for 15 minutes, add the chicken, reduce the heat down to low and simmer for about 20 minutes, remove to a bowl to cool and set aside.
From laurainthekitchen.com
From laurainthekitchen.com
CHICKEN POT PIE WITH PUFF PASTRY | JAMIE OLIVER PIE RECIPES
Preheat the oven to 220°C/425°F/gas 7. Place a 30cm non-stick ovenproof frying pan on a high heat, with a smaller non-stick pan on a medium heat alongside.
From jamieoliver.com
From jamieoliver.com
SKILLET CHICKEN & LEEK POT PIE WITH PUFF PASTRY - THE FAMILY FOOD …
Dec 4, 2023 Make this a gluten free chicken pot pie by using a sheet of gluten free puff pastry, swapping regular flour for cornflour and ensuring you use a gluten free chicken stock. Find the full list and quantities in the recipe card below. Chicken - I've used boneless, skinless chicken thighs as this a juicy and flavorful cut of chicken.
From thefamilyfoodkitchen.com
From thefamilyfoodkitchen.com
EASY CHICKEN POT PIE - DELICIOUSLY SEASONED
Step 2: Cook the Chicken. Melt 2 tablespoons of butter in a large skillet or frying pan over medium heat. Then, add the chicken, Slap Ya Mama seasoning, garlic powder, and pepper.
From deliciouslyseasoned.com
From deliciouslyseasoned.com
MARY BERRY CHICKEN AND LEEK PIE RECIPE - BRITISH RECIPES BOOK
If you are looking for a comforting and satisfying dish that will impress your family and friends, look no further than Mary Berry’s chicken and leek pie with mushrooms.
From britishrecipesbook.co.uk
From britishrecipesbook.co.uk
SLOW COOKER CHICKEN POT PIE - MOORE OR LESS COOKING
How To Make Slow Cooker Chicken Pot Pie. STEP 1: Add the chicken and seasonings to an 8-quart slow cooker. Then, add the chicken broth. Include the cream of chicken, cream of celery, garlic, mixed vegetables, and potatoes. Stir until everything is well mixed together. Cook on low for 6 hours. STEP 2: After 5 hours, remove the chicken and shred ...
From mooreorlesscooking.com
From mooreorlesscooking.com
CHICKEN, LEEK AND MUSHROOM PAN PIE - HEALTHY FOOD GUIDE
Our hunger buster recipe gives a healthier twist to the classic flavour combination of chicken and leeks. Log In or Sign Up to save this recipe to your shopping list. To prevent your phone from auto-locking while viewing recipes, simply toggle "Stay Awake". 1 Preheat oven to 180°C.
From healthyfood.com
From healthyfood.com
10 POT PIES PERFECT FOR COZY WEEKNIGHTS - SOUTHERN LIVING
6 days ago The ultimate comfort food comes straight from our kitchen to yours with this collection of savory pot pie recipes. If you're searching for the perfect weeknight dinner, you'll be hard pressed to find a simpler, more satisfying solution than a pot pie.This Southern classic has graced our dinner tables for generations—it was a favorite Sunday night supper at Grandma's, …
From southernliving.com
From southernliving.com
CHEDDAR BAY BISCUIT CHICKEN POT PIE - UPSTATE RAMBLINGS
Jan 29, 2025 Drop spoonfuls of the biscuit dough on top of the chicken pot pie filling, spacing them out evenly. Bake the pot pie in the oven for 14-18 minutes or until the biscuits are golden brown and the filling is bubbly around the edges. While the pot pie bakes, melt the butter for the garlic herb topping in a small bowl or saucepan
From upstateramblings.com
From upstateramblings.com
CHICKEN, LEEK AND MUSHROOM POT PIES - ANINAS RECIPES
Aug 30, 2016 Chicken, Leek and Mushroom Pot Pies. An easy weekday dinner idea made with leftover chicken. Chicken, Leek and Mushroom Pot Pies. Life saver! Rate this recipe! Instructions. In a saucepan, heat the butter and olive oil. Add the onion, leeks, garlic and chili and saute for a few minutes on medium heat until translucent.
From aninas-recipes.com
From aninas-recipes.com
CHICKEN CURRY POT PIE - FIT FOODIE FINDS
5 days ago It’s a delightful alternative flavor profile from a classic pot pie. We’ve made a Chicken Pot Pie Skillet, a Leftover Turkey Pot Pie, and even an Easy Chili Pot Pie, but this curry pot pie is a new favorite in our kitchen. Think of the delicious warm spices of a traditional curry dish baked into a flaky crust with creamy potatoes and veggies.
From fitfoodiefinds.com
From fitfoodiefinds.com
CHICKEN, LEEK AND MUSHROOM POT PIES | SAINSBURY`S MAGAZINE
These chicken pies are lower in fat and calories than your average pie, so you can indulge without feeling the guilt! Leeks, chicken and mushrooms are cooked with tarragon, and the pie is finished with flaky puff pastry.
From sainsburysmagazine.co.uk
From sainsburysmagazine.co.uk
25+ SOUPS & STEW RECIPES TO MAKE FOREVER - EATINGWELL
22 hours ago photographer: Jennifer Causey, food stylist: Ali Ramee, prop stylist: Claire Spollen. All the delicious flavors of a vegetarian lasagna can be found in this cozy soup. Mushrooms, zucchini and spinach provide color and nutrients, while a ricotta-and-mozzarella topping provides the signature cheesiness and creaminess.
From eatingwell.com
From eatingwell.com
CHICKEN POT PIE WITH LEEKS AND THYME - FOOD & WINE
Feb 13, 2024 Thyme lends a cozy, traditional taste to this leek and chicken pie, while Dijon mustard adds a subtle, unexpected punch. This streamlined chicken pot pie recipe is a snap to make,...
From foodandwine.com
From foodandwine.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love