CHEWY NOEL COOKIES
Festive Christmas cookie bars. Use the decorator frosting recipe here on Cookierecipe.com to tint green and write 'Noel' on top of each bar.
Provided by Steph
Categories Desserts Cookies Bar Cookie Recipes
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a 9x9x2 inch baking pan, melt the butter or margarine.
- Stir together the brown sugar, nuts, flour and salt. Add the eggs and vanilla. Carefully pour the flour and egg mixture oven the melted butter. DO NOT STIR!
- Bake at 350 degrees F (175 degrees C) for 20 to 25 minutes. Sift confectioners'' sugar over top. Placed waxed paper under wire rack, immediately invert pan onto rack. Let bars cool then dust again with confectioners' sugar. Cut into bars and write Noel on each bar with green decorator icing.
Nutrition Facts : Calories 189 calories, Carbohydrate 25.4 g, Cholesterol 36.1 mg, Fat 9.1 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 2.1 g, Sodium 68.1 mg, Sugar 21.4 g
CHEWY NOELS
My mother used to make these at Christmas every year. After dusting them with powdered sugar she would pipe N-O-E-L in green icing on the tops of each one.
Provided by dicentra
Categories Bar Cookie
Time 30m
Yield 18 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a 7x11 inch baking dish, and tilt the pan to coat all of the sides; set aside.
- In a medium bowl, stir together the brown sugar, flour, and baking soda.
- Mix in the eggs and vanilla until smooth, then stir in the walnuts. Pour over the melted butter.
- Bake in the preheated oven for 20 minutes, or until the edges begin to brown.
- Cool, then cut into squares, and dust with confectioners sugar.
Nutrition Facts : Calories 122.8, Fat 6.1, SaturatedFat 1.4, Cholesterol 26.9, Sodium 30.6, Carbohydrate 16.1, Fiber 0.5, Sugar 13.6, Protein 1.9
CRANBERRY NOEL COOKIES
Yes, I am already thinking of Christmas baking. You can find the shredded unsweetened coconut at Trader Joe's or at the health food store. From one of Martha's many cookbooks
Provided by cookiebaker
Categories Dessert
Time 37m
Yield 5 dozen cookies
Number Of Ingredients 9
Steps:
- Beat butter and sugar on medium speed until light and fluffy, about 2 minutes.
- Add milk, vanilla, and salt.
- Beat until just combined.
- Gradually add flour, cranberries, and pecans.
- Mix on low speed until fully combined.
- Divide dough in half.
- Shape each half into 8-inch logs, about 2 inches in diameter.
- Roll logs in coconut, pressing lightly to coat the outside of logs.
- Wrap logs in plastic wrap and refrigerate until firm, about 2 hours.
- Preheat oven to 375 degrees F.
- Using a sharp knife, cut logs into 1/4-inch thick slices.
- Transfer to ungreased baking sheets, about 1 1/2-inches apart.
- Bake until edges are golden, about 12 minutes.
- Transfer to a wire rack to cool.
- Store for up to 2 weeks in an airtight container.
- Hide from kids!
Nutrition Facts : Calories 943.1, Fat 67.5, SaturatedFat 43.7, Cholesterol 98.5, Sodium 254.7, Carbohydrate 79.4, Fiber 8.9, Sugar 23.8, Protein 10.4
CHEWY NOELS
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Melt the butter in a 7x11 inch baking dish, and tilt the pan to coat all of the sides; set aside.
- In a medium bowl, stir together the brown sugar, flour, and baking soda. Mix in the eggs and vanilla until smooth, then stir in the walnuts. Pour over the melted butter.
- Bake in the preheated oven for 20 minutes, or until the edges begin to brown. Cool, then cut into squares, and dust with confectioners sugar.
Nutrition Facts : Calories 123.6 calories, Carbohydrate 16.3 g, Cholesterol 24.1 mg, Fat 6.1 g, Fiber 0.5 g, Protein 1.9 g, SaturatedFat 1.4 g, Sodium 29.2 mg, Sugar 13.8 g
CHEWY PECAN BARS
A friend from Texas gave me this recipe years ago. Because it's so easy to make, I've relied on it quite often.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3 dozen.
Number Of Ingredients 9
Steps:
- Spread butter evenly in an ungreased 13-in. x 9-in. baking pan. In a large bowl, beat eggs, brown sugar and vanilla until blended. Combine flour, baking soda and salt; gradually add to egg mixture until well blended. Stir in pecans., Spread into prepared pan. Bake at 350° for 30-35 minutes or until browned. Dust with confectioners' sugar. Cool on a wire rack. Cut into bars.
Nutrition Facts : Calories 120 calories, Fat 7g fat (1g saturated fat), Cholesterol 27mg cholesterol, Sodium 50mg sodium, Carbohydrate 15g carbohydrate (12g sugars, Fiber 1g fiber), Protein 2g protein.
CHEWY NOELS
Steps:
- Melt 2 T butter in 9x9 pan. Beat eggs and vanilla slightly. Mix rest of ingredients and add to eggs; mix well. Pour into pan and bake at 350 degrees until firm to the touch (about 25"). Do not overbake. Turn out onto wax paper, buttered side up, and dust lightly with confectioner's sugar. Cut into squares or bars.
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