Chewy Chocolate Oatmeal Bars Moms Food

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CHOCOLATE OATMEAL BARS



Chocolate Oatmeal Bars image

Rich bars that are easy to make and a hit with everyone.

Provided by Laria Tabul

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Yield 18

Number Of Ingredients 12

1 ½ cups butter
1 cup packed brown sugar
1 egg
1 teaspoon vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
2 cups quick cooking oats
2 tablespoons butter
1 cup semisweet chocolate chips
⅔ cup evaporated milk
¼ cup white sugar
½ cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F. Grease a 9 inch square baking pan.
  • To prepare Filling: In a heavy pot, melt 2 tablespoons of the butter and chocolate chips. Add the evaporated milk and 1/4 cup of the white sugar. Bring to a rolling boil, stirring constantly. Remove from heat. Stir in nuts and cool.
  • To prepare cookie base: Cream 1 1/2 cups of the butter and the brown sugar together. Add the vanilla and the egg, and beat until light and fluffy.
  • Add the flour, baking soda, and 1 3/4 cups of the oats and blend well.
  • Press 2/3 of this mixture into the bottom of the greased pan. Spread the cooled filling on top of the cookie crust.
  • Mix the remaining 1/4 cup of oats with the remainder of the cookie base, and crumble over the filling. Bake for 25-30 minutes.

Nutrition Facts : Calories 353 calories, Carbohydrate 34.8 g, Cholesterol 57.1 mg, Fat 23.2 g, Fiber 1.9 g, Protein 4.1 g, SaturatedFat 13 g, Sodium 172 mg, Sugar 20.9 g

QUICK, EASY OATMEAL BARS WITH CHOCOLATE TOPPING



Quick, Easy Oatmeal Bars With Chocolate Topping image

I grew up eating these. This is a recipe originally from an old Nestle cookbook that my mom adapted to suit us.

Provided by Chef Schellies

Categories     Bar Cookie

Time 35m

Yield 20 Bars, 20 serving(s)

Number Of Ingredients 9

1 cup butter, softened
1 cup brown sugar, firmly packed
2 teaspoons vanilla
2 eggs
1 cup flour, sifted
1 cup oatmeal
1 cup semi-sweet chocolate chips
1 teaspoon shortening
1/2 cup walnuts, finely chopped

Steps:

  • Combine butter, brown sugar, and vanilla and beat until creamy.
  • Beat in the eggs.
  • Add the flour and oatmeal.
  • Spread in a greased 9x13 pan.
  • Bake at 350F for 20 minutes.
  • Cool slightly.
  • Combine chocolate chips and shortening and melt in a double boiler or carefully in a saucepan.
  • Spread over baked mixture.
  • Sprinkle with chopped nuts.

OATMEAL CHOCOLATE BARS



Oatmeal Chocolate Bars image

"I made this dessert for eight ladies who recently stayed at our bed-and-breakfast, and they just raved about it," reports Mary Ann Meredith of Pittsford, Michigan. An oat crust is topped with chocolate and peanut butter, then sprinkled with crushed toffee candy bars.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 3 dozen.

Number Of Ingredients 8

1/3 cup butter, softened
1 cup packed brown sugar
1/3 cup corn syrup
1 teaspoon vanilla extract
4 cups quick-cooking oats
1 package (11-1/2 ounces) milk chocolate chips
2/3 cup chunky peanut butter
4 Heath candy bars (1.4 ounces each), crushed

Steps:

  • In a large bowl, cream the butter and brown sugar until and fluffy. Beat in corn syrup and vanilla. Stir in oats; press into a greased 13-in. x 9-in. baking pan. , Bake at 350° for 12-15 minutes or until golden brown. Cool on a wire rack., In a microwave, melt chocolate chips and peanut butter; stir until blended. Spread over cooled bars. Sprinkle with crushed candy bars. Chill until set; cut into bars.

Nutrition Facts : Calories 161 calories, Fat 8g fat (3g saturated fat), Cholesterol 7mg cholesterol, Sodium 57mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 1g fiber), Protein 3g protein.

CHOCOLATE CHIP OATMEAL BARS



Chocolate Chip Oatmeal Bars image

Make and share this Chocolate Chip Oatmeal Bars recipe from Food.com.

Provided by Sandyg61

Categories     Bar Cookie

Time 45m

Yield 16 Bars

Number Of Ingredients 13

1/2 cup melted butter (1stick)
1/2 cup brown sugar
1/2 cup white sugar
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
1 egg, beaten
1/2 teaspoon vanilla
1/4 teaspoon cinnamon
1/8 teaspoon nutmeg
1 cup flour
3/4 cup semi-sweet chocolate chips (I use Ghiradelli)
3/4 cup rolled oats (uncooked oatmeal)

Steps:

  • Preheat oven to 350 degrees with the rack in the middle position.
  • Melt the butter in a large microwave safe bowl.
  • Add the brown and white sugars and let cool a bit.
  • Add egg, baking powder, baking soda, salt, cinnamon, nutmeg, and vanilla.
  • Add flour and mix. Then add the chocolate chips and oats and mix everything up. The dough will be quite stiff.
  • With a spatula spread dough evenly into a greased 8x8 baking pan.
  • Bake at 350 for 25- 30 minutes.
  • Cut into bars when cool.

OATMEAL CHOCOLATE CHIP BARS



Oatmeal Chocolate Chip Bars image

Make and share this Oatmeal Chocolate Chip Bars recipe from Food.com.

Provided by Sharon123

Categories     Bar Cookie

Time 30m

Yield 48 bars

Number Of Ingredients 11

1 1/2 cups brown sugar, firmly packed
1 cup Crisco
2 tablespoons molasses
2 teaspoons vanilla
2 large eggs
3 cups quick-cooking rolled oats
1 cup all-purpose flour
1 teaspoon baking soda
1 teaspoon salt
3/4 cup chopped nuts
1 (12 ounce) package semi-sweet chocolate chips (2 cups)

Steps:

  • Heat oven to 350°F.
  • Grease 15 x 10 or 13 x 9-inch pan.
  • In a large bowl, beat brown sugar and shortening until light and fluffy.
  • Add molasses, vanilla and eggs; blend well.
  • Stir in oats, flour, baking soda and salt; blend well.
  • Stir in nuts and chocolate chips.
  • Spread in greased pan.
  • Bake at 350°F.
  • for 20 to 25 minutes or until light golden brown and center is set.
  • Cool slightly. Cut into bars.
  • Serve warm or cool.
  • Yield: 48 bars Enjoy!

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