Chef Johns Watermelon Agua Fresca Food

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CHEF JOHN'S WATERMELON AGUA FRESCA



Chef John's Watermelon Agua Fresca image

This is my all-time favorite summertime drink. When it's hot and humid and you're totally parched, there's nothing as refreshing, as revitalizing, and as restorative as ice-cold watermelon agua fresca. It's one of life's great drinkable pleasures.

Provided by Chef John

Categories     World Cuisine Recipes     Latin American     Mexican

Time 50m

Yield 6

Number Of Ingredients 4

½ seedless watermelon
2 cups cold water
½ cup white sugar, or to taste
½ cup water

Steps:

  • Scoop flesh from watermelon half and transfer watermelon to a blender. Add 2 cups cold water. Place a folded towel on blender lid and blend until liquefied, about 1 minute. Strain through a fine mesh strainer into a large bowl to remove fibers. Discard fibers left in strainer. Skim and discard excess foam from juice if desired.
  • Place sugar and 1/2 cup water into a saucepan over medium heat and stir until water is hot and sugar has dissolved. Turn off heat and let simple syrup cool to room temperature. Stir simple syrup into watermelon juice to taste.
  • Pour drink into a 2-quart pitcher and refrigerate until cold, at least 30 minutes. To serve, fill tall glasses with ice cubes and pour agua fresca drink over ice. Serve with straws.

Nutrition Facts : Calories 177 calories, Carbohydrate 45 g, Fat 0.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 0.1 g, Sodium 6.7 mg, Sugar 39.9 g

WATERMELON AGUA FRESCA



Watermelon Agua Fresca image

Make and share this Watermelon Agua Fresca recipe from Food.com.

Provided by susie cooks

Categories     Beverages

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 4

4 cups watermelon, seeded, cubed, divided
4 cups water
2 tablespoons sugar
2 tablespoons fresh lime juice

Steps:

  • Finely chop two cups of the watermelon, and set aside.
  • Place remaining two cups watermelon in a blender; process until smooth.
  • Pour pureed watermelon through a sieve into a pitcher, and discard the solids.
  • Add water, sugar and lime juice; stir until sugar dissolves.
  • Stir in chopped watermelon.
  • Cover and chill at least one hour.

Nutrition Facts : Calories 47.9, Fat 0.2, Sodium 5.9, Carbohydrate 12.3, Fiber 0.4, Sugar 10.6, Protein 0.6

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